CHALLAH BREAD Recipe | 3 Strand Bread Braiding
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- čas přidán 30. 07. 2021
- CHALLAH BREAD
•2 large eggs [120 grams]
•3 tbsp honey [60 grams]
•2 tsp instant yeast [6 grams]
•1/2 cup + 2 tbsp lukewarm water [150 ml]
•3 tbsp olive oil [45 ml]
•3 cups all purpose flour [405 grams]
•3/4 tsp salt [5 grams]
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Just done baking this and the bread is deliciously soft. You can partner it with butter or any jam you love. ❤️
Very nice recipe my friend ❤❤❤❤, i learn a lot from you
Wow superb delicious recipe 👍❤️❤️❤️
Hello, this recipe is so easy and perfect simple and delicious ,I just made it, so soft and yummy, I added honey and maple syrup.
I can't wait to see what else you make. Thank you. My family is happy👏
Wow...
That bread came out extremely puffy and fluffy dear !!!
Loved the way it looks so glossy and spongy !!
Lovely recipe. Thanks for sharing.
Fantastic baking… wow amazing
This looks amazing. I will try this!
Thank you for sharing! 🙏🏾❤️
Your bread looks good some of the people on you tube that make bread 🥖 looks “burned” and I don’t like burned bread…your is perfect
It looks wonderful 😍👍 thank you for recipe ✨🙏
I tried your recipe yesterday and it turned out fantastic. Thank you so much for sharing.
Wow! Amazing 🥰
beatiful Halla bread thank u
Hey great share 😍🤟
Wonderful for Shabbat. Thank you
Super yummy.perfect recipe
That challah bread is giving me soft to the touch and ready to eat. Another awesome video 😍
This bread is amazing.....such good flavor......❤
Delicious food 😊😍😍
Those are beautiful!
Very beautiful recipe best of luck
ang laki ng bread, pwede rin gamitin pang sandwich.
Ang laki naman ng tinapay parang ang sarap naman nyan mam..salamat sa pag share ng recipe..
New subscriber my friend sending my support
Ang sarap naman nyan at ang laki
This recipe makes a very savory bread. I just made it and it was a hit. Thank you😊
Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes 😍😘❤️❤️😘😘👍
Wow nice
Gorgeous 👍👌🥰
Wowwwie yummy looks soft thank you invite From California 🇺🇸💕😇💕
Thank you for sharing,god bless you po
Ngon quá... Bautiful 👍👍👍
Fabulous recipe I’m so excited to try mine is rising right now. The bread symbolizes Christ and the challah cover that you put over is his burial cloth.
Wowwww
Deliouse wow
This is like a soft pretzel savory version of the Christmas bread my family makes each year. Video definitely caught my attention. I'm craving fresh baked bread right now. 🤤
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2nd honor 😍😍😍
Thank you so much ❤
😋😋😋😍😍😍
Been shopping for the one Challah bread recipe that looked not only good but nutritious as well. I love using honey instead of sugar. Olive oil, you can't beat that. My only question is that since this is two loaves, is it ok to freeze one of the loaves to hold over for the next Shabbat? Or is that a no-no? At any rate, I can't wait to add this to my next Shabbat meal. Thank you for sharing.😄 😍😀
hi, yes freezing the bread is possible. just make sure it is well wrapped , don't let the freezer air to go inside the bread.
Ok Looks like mine when you pull it apart. Same ingredients. It will work. Ok I'll send this recipe to my little sister so she can make it because its measured in cups. She doesn't have a scale. It's not exact but it looks scrumptious.
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How many ounces for the shaping dough and the length for the braids
Grazie
Would this work with bread flour?
How long in total to make would you say?
Hi am new subscriber
In Switzerland they call it Zopf
Can i use bread flour?😄
1st view
hi can i use lukewarm milk instead of water?
Yes, sure :)
A bit too much hydration. Took longer to bake than 25-30 minutes. Did not turn out light golden. Had to place parchment on top the last 15 to keep from over browning
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