在家也能用空气炸锅20分钟做出正宗的土耳其烤肉！Use an air fryer to make authentic Turkish kebab in 20 minutes! Turkish BBQ！

在家也能用空气炸锅20分钟做出正宗的土耳其烤肉！Use an air fryer to make authentic Turkish kebab in 20 minutes! Turkish BBQ！
【材料】
- 1kg 无骨鸡腿肉
- 2 汤匙橄榄油
- 2 汤匙酸奶
- 1 汤匙番茄酱
- 1 汤匙柠檬汁
- 4 瓣大蒜，剁碎
- 1 茶匙孜然粉
- 1 茶匙辣椒粉
- 1 茶匙黑胡椒粉
- 1 茶匙干牛至
- 1 茶匙盐
- ½ 茶匙肉桂粉（可选）
- ½ 茶匙姜黄粉（可选）
在空气炸锅里165°C（325°F）下烹饪20-25分钟，中途翻面一次，确保两面都烤得均匀且呈金黄色。
【Ingredients】
- 1kg boneless chicken thighs
- 2 tablespoons olive oil
- 2 tablespoons yogurt
- 1 tablespoon tomato paste
- 1 tablespoon lemon juice
- 4 cloves of garlic, minced
- 1 teaspoon cumin powder
- 1 teaspoon chili powder
- 1 teaspoon black pepper powder
- 1 teaspoon dried oregano
- 1 teaspoon salt
- ½ teaspoon cinnamon powder (optional)
- ½ teaspoon turmeric powder (optional)
Cook in the air fryer at 165°C (325°F) for 20-25 minutes, turning once halfway through to ensure both sides are evenly toasted and golden.
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