TRYING TO BEAT THE SLICE RECORD AT GORDON RAMSAY'S BOTTOMLESS PIZZA RESTAURANT! | BeardMeatsFood
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- čas přidán 16. 09. 2023
- Today we're at Gordon Ramsay's Street Kitchen, where for £17 you can eat as much pizza as you like for two hours...what's more, they keep score of the record number of slices eaten by a single customer in one sitting, and if you can best it, you get your name atop the leaderboard and some free swag!
Originally, I was under the impression that the record was 18 slices (because that's what it says on the restaurant's website) but upon catching a glimpse of the leaderboard...I soon discovered that the record was actually a much more formidable 38 slices...
I've got a crew with me for today's video, which I know some people don't particularly like, since everything feels a little different, but it's a nice change of pace and more than anything a necessity when filming an episode where the staff members are serving food from start to finish....either way, I hope you enjoy it :)
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Evening all! Thanks for joining me for another episode. I’m indebted to you all for coming back so often to watch the videos; it really means a lot…
I filmed tonight’s with a crew, which I know isn’t everyone’s cup of tea, but it’s always a nice change of pace, especially when the staff are serving up food from start to finish. I hope you enjoy it, but either way feel free to let me know down in the old comments section.
I hope I’ll see you this time next week when we’ll be trekking through New England in search of gluttonous glory…and free t-shirts.
‘Til then, stay insatiable, lots of love, your old mate BMF ❤️
*Also, for the record, this video is not sponsored. I don’t do sponsored/commissioned content of any kind, just for clarity. For some reason whenever I shoot with a crew, I notice a few comments suggesting I’ve taken a bung or something…I haven’t…I don’t…wrong channel 😆
Evening sir
I appreciate your content it's honest and it's qierd but somehow satisfying to root foe you to finish a challenge
I was here before anybody else Beard and I want my medal right now 🤣🤣
Bro why you did noting for 3m subs? How about Q&A live or video i have so many questions ❤
Evening Dude!
Love the inspiration to your fellow eaters to do random stretching beforehand 😂
The production style feels slightly less personal than your usual, but I appreciate the effort and it looks good! It must be a relief not to have to lug the gear and set up etc 👍❤
Imagine Gordan walks in and sees you dipping a slice of pizza into a sticky toffee milkshake 😂
😂🤣😂🤣
Then orders the same combo
I can hear him now..."What are you doin' you f'ckin doughnut!!!"
He would probably ask "Where is the lamb sauce!"
@@SpenzOT 😂😂🤣🤣🤣🤣🤣😂😂🤣😹😹😹😹😸😸😹😹😹😹
When I was a student, a friend of mine went to the 'All you can eat' Pizza buffet at Pizza Hut, and got asked to leave after 18 slices. It's good to see Mr Ramsay's place make good on the deal.
Going back on explicitly stated terrms? That's a lawsuit!
Wait, but he didn't violeted anything, aren't they supposed to be happy that they have customers with such "cappacity"?
thats insane.. i went to a pizza hut buffet with my part of my football team and we demoloshed the place haha
🤣🤣🤣
After only 3 pizzas ?!
Screw 'em !
This man is so lovable, no one even thinks to question his thumbnail.
I questioned it but you know what... Gotta love the guy
...sure Gordon doesn't mind
Another class challenge completed! Well done Beard. Great to see you in Liverpool for one of them too.
Eating that much pizza is impressive, but what's truly amazing is how he keeps the beard so damn clean.
That's a truly remarkable talent
With great beard, comes great responsibility.
That took him years of practice LMAO. I'm still learning and I'm about to be 30
As a fella with a pretty sizable beard, I can attest that this is truly a remarkable talent.
This is the first time I hadn’t seen him make a total mess.
You get used to it after years of practice the best way is to just lean forward when you eat I personally deal with my mustache getting into my mouth when I eat since im a black guy my hair is fairly hard to lay down and control with my hair type lol I think it’s a big half the time when I drink anything touching my lip then i calm down and realize it’s just my mustache in my mouth
Love how the staff is working with him, knowing he can dominate the record. "Start up the reactor bois!" Lmao, love it.
i wish they'd worked with me a bit more and omitted the spicy one lol
@@Beardmeatsfoodtrue, it was as if they put it in just to get you to leave! But you beat the sh!t out of their "challenge"!
@@bhagyaveer the next one up would have been the spicy mushroom pizza if they were trying to make him lose
As soon as I saw how thin that first slice was I knew beard was going to absolutely destroy their record.
@@EDV8ZR1 i'm pretty sure he chose the pizzas himself.
so i don't think they could've actually gave him that type of pizza
Amazing job man. When I did water polo and JROTC in high school, I managed to do 32 slices (4 large pizzas). Seeing this man eat such an impressive amount when I was a heavy eater myself gives me so much satisfaction.
Loving the production value on this, and having a crew to banter with adds a lot.
I can't comprehend how 48 slices of pizza physically fit inside a human stomach
chewed
yeah man,,,, think about the shitttt that must come out!
the person is gonna shit some huge bricks and probably break the WC xD @@josephmichaels4279
diahrrea
He’s a freak
£17 for all you can eat pizza is actually incredibly good value given that most places typically charge anything from £10 to £15 for one pizza.
And these pizzas are likely way nicer
Most people eat less than a whole Pizza or just 1, that's how they get you. You pay more than £10-£15 for that one pizza
A large pizza in the U.S. will cost you from 18$- 25$ depending on what part of the country you are eating.
17 ? I thought he said 70
@@sonofsol2869it's smart model but if you're aware you make sure you go in ready to eat more than your fill
First video I've seen of this guy. Very impressive eating and seems like such a genuine dude. Good work mate. Subscribed!
I don’t really care for eating competitions but I can’t stop watching this guy. Been watching for around a year now. Welcome to the rabbit hole lol
As a pizzamaker, I applaud you and Gordon's pizzas. They all look so well done and cooked just right. I assume it's a wood-fired brick oven from the look of the pizzas. Good job sir.
Right? I was thinking the same about the pizzas!
Nah, they were way too floppy.
U blind? There is a 3 Deck Electric oven in the background. U won’t get that uniformity with a wood fired oven. And this pizza is not bad by all means but far from a really good one that you can find in some places in Italy...
The fact that you let them choose the pizza topping is impressive. Respect.
English (learn it).@@dingopisscreek
How many languages do you speak?@@Jock-pl8ey
Aims for the pie hole.
This channel is entertainment through and through!
42 slices in.....
"I'm starting to fill up now boys" 😂😂😂
3/4 slices does it for me. How he fit in all these is beyond my comprehension 😂
@@tomshintha8419 I can still put away a large thin crust pizza, but I find myself stalling if it's a regular crust large now.
I remember ordering pizzas 2 at a time because I'd eat two.
Ahh, youth.
Such a good timing, just heard he saying it as I was reading
Hahahaha came here to say this like jeeeezzzz
The most pizza I’ve ever finished to myself was one full pizza 8 slices and honestly I just have been very stoned that day and not eating well for days beforehand or soemthing cause I can’t imagine even that now 😂😂
I unintentionally watched this while eating pizza myself. The best part, however, is that I couldn't even fish my own, meanwhile he managed to singlehandedly finish 6 pizzas. Incredible.
@@notalotawata Im pretty sure he finished it off camera as well.
Well he did have 2 hours. But I see your point. Lol
If i counted right he did have 37 minutes downtime while waiting and left in the end so much less time my brother.
Actually 38.52
As soon as he started biting into that nice crunchy base i immediately ordered pizza
Amazing, seeing such an elite athlete in action!!
He is in the form of his life😂
A true legend! One of the best channels on yt!
The higher level of production is obvious. It's nice, looks professional etc and it's great.
Still nothing wrong with the old style - that's genuine and more personal.
It's good to mix things up sometimes.
I agree, this a few times a year and the normal style combo would be nice
Normal routine is just as good, I agree
Mixing the styles up once in a while adds a bit of a twist, kinda like that spicy pepperoni.
Keeps things interesting
my favourite comment of the evening :)
I'm the other way sorry I felt it was over produced
This somehow make me feel not as bad about housing an entire Dominoes cheese pizza by myself. Thanks beard, you're always there for me.
Yeah. People look at strange when I eat an entire pizza. More loss to them I say😂
@@test-zg4hv Large is only 13 inches, I find it harder to finish a kebab
Used to deliver for dominos when I was taking college classes. Downed a Brooklyn in like 20 minutes while on a delivery, that's something to be ashamed of
I used to be able to in my 20s, now mid thirties it's only half haha.
I don't get it.. dominos has the cheapest pizza around and by that I mean they put almost no toppings on especially cheese lol it would be easy to finish a large cheese pizza from them? I used to work there and I would get a large chicken and jalapeno on my closing shifts and buddy would load it up for me... dummy that thing in like 10-15 mins
I love how you not only broke the record, but also left scorched earth behind. The record won't be broken in near future.
That is a good looking pizza. I'm so hungry now. That crunch on every bite sounded so proper 🤤
Beard knows he's all over it from the minute the first pizza arrives. He's *really* taking his time, stopping to chat about pizza flavours between each pizza. An easy one for him.
thankfully...eating in silence bores me to tears.
@@Beardmeatsfoodit shows lol 😂. You have me a nervous wreck when you start talking 😂
Iron jaws..
Except for the pineapple abomination... That should be banned on pizza.
He's an "easy dude".... 🤣... The EASY DUDE. 🤣
I really respect that he doesn't make a mess, doesn't leave a morsel, doesn't waste -- really shows a respect for the food he's eating and the establishment. Super cute, pleasant dude, subbed!
I don't think they keep the food in.
@dafickler a lot of places require you to chill and hangout for a certain amount of time so you don't barf it all up. But some people really can just do this.. not me though
Honestly the most food I've ever been able to eat was when I was working out hard at the gym. You can fit an incredible amount in your body when it needs it...wonder if he hits the gym
@@jakequattrochi3809 No i'm saying I don't think competitive eaters keep the food much after the requirement. I think they would destroy their organs and health eating that much in one sitting.
I always lick my plate clean. Not literally but you wouldn’t find a crumb bigger than a centimetre.
youre making me so hungry, i was in italy last summer and tasted the best pizza of my life
17 quid seems like an absolute bargain, that looks like amazing pizza
I don't know what impresses me the most: the amount of food he can consume or THE FACT THAT HE KEEPS HIS BEARD CLEAN THE WHOLE TIME. Props to you, mate!
Funny, I said the same thing, before he started filling his beard with crumbs and before there was the first real closeup of his face, showing how his mustace and beard are FULL of them, just not very visible.
Listen, this was an anomaly, both in him not going until he was full and not getting his beard dirty.
If this was your first escapade into Beard, do not expect it moving forward.
Ahh, I forgot about the timer, yeah.
that beard ain't clean. it's full of taint. beards are full of bacteria
It's the only reason I clicked on his videos lmfao. I just wanted to see if he could keep his beard clean and now I'm on my second video 😂😂😂
11:25 This waiter is such a master. Even during an eating competition he asks how you like your food while your mouth is full.
I saw that as soon I as i read your comment 😂
It seems waiters will ask how everything is when your mouth is full or before anyone can pick up a fork for the first bite lol.
@@drewkjolberg6486If you ask someone how the food is when their mouth is full, it's hard for them to say it sucks.
holy shit@@jesuschrist69
@@jesuschrist69 I love you god.
I love that you did that
Cheers from the uk,s greatest friend, canada
My record was 24 slices when I was a teenager and was active as hell. Now I eat 4 and I'm tapping out. So funny watching these videos.
Great video Beard! I always enjoy your food challenges! For the record, it does not matter in the least how or what you do to make these videos! Nor is it anyones business!
You are truly a humble person and I would watch no matter what!
Also I love Pineapple on my pizza! 😊
Beard - Your videos are keeping me going. I was diagnosed with oral cancer, had surgery recently and am about to undergo radiation. Needless to say, I can’t eat what I used to, for now. You give me a chance to live through you by watching your videos. Thank you for being you and doing what you do.
Sorry to hear that mate. Best of health and big cuddles to you 🤗
@@BeardmeatsfoodA true class act. Cheers!
Be strong brother
stay strong pal
stay strong pal
Finally, Gordon got famous enough to be on beard meats food.
😂😂😂
So chill about nailing 48 slices. I’d be sweating. Breathing heavy and need carrying out…… after 16 😅 fair play.
I could do 19 slices, beating the original record, but this guy takes it to a whole nother level.
Have to say that pizza looks freaking awesome. All of them.
yeah but it's floppy, which means the pizza is way to thin and badly made, kinda disapointed tbh
@@iffi_master2286real pizza probably is even floppier
Obviously its very different so i get why you expect this kind of pizza to be less thin
@@iffi_master2286that crunch begs to differ . But thin crust is more traditonal and lets be real it tastes better too thick makes it iffy. And if it bends a bit its about either italian style or chicago thin level
@@iffi_master2286 it's supposed to be otherwise its overcooked and dry
I’m impressed. You didn’t just top the record, you obliterated it. You’re a beast!
And he had a milkshake with it too!
and he wasn't even tryharding it, he could've have done margueritas all the way for higher numbers.
you could say he devoured it
@@bigfootindeal1525 could of ate more if he wasn't messing around with that milkshake.
@@CraziiDago Well ya, that was my point!
With the crunch of the crust, the first two sounded so delicious!
parmesan cheese is great for soaking up the grease and it helps with the spicey bits
I'm not only impressed that you killed the record but I'm impressed at how clean your beard is amidst all of this!
That’s what I’m sayin man’s almost clean after 6 FULL pizzas?!
His beard ate all the crumbs. Level three beards are alive you know.
You do realize he ate for 2 hours and this is 16 minute video he could have cleaned himself multiple times off camera ?
6 full pizzas and a milkshake in under 2 hours! This is the stuff of legends. Even Gordon has to salute this effort.
They're not full pizzas, they look like 14 inchers. More like 5 slices of a regular large 18 inch pie each so like just under 4 large pies
@@shadebinder3599 a normal large at most places is 12-14". some places its 16''
@@johngoss1801 guess it's regional, here in the US a large is 18 and a medium is 12~14.
@@shadebinder3599no wonder the US is so obese
@@shadebinder3599yeh but everything in the US are basically 1-2 sizes larger than in Europe. A large soda on McD here is between 0,5-0,7 which is like 16,9-23,7oz compared to a US equivalent being 30oz.
Pepperoni and Pineapple are amazing together. Never by itself though.
I had no doubts from time I read the title! Good luck to the guy that can beats it! 👍😎✌🗽
You have to appreciate the guy that took his orders too! We've seen places where they try to cheat him out of a cash price, etc, but this guy was such a good sport, he even added the t-shirt, and he cheered on him all the way :) That's how you get good press on your place
Ramsey knows how to hire polite/good people. You can't get the job otherwise.
It is great advertising for them, so of course they are happy he is there. It showcases some fine pizzas and good service.
Pizzas don't cost much money to make, and having BMF come to your place for a food challenge is a great way to get the name out there, if it makes a couple extra people go eat there it is a win for them. the pizzas do look good, but I doubt I could manage 2 of them in one sitting.
The smart restaurants know that they will make up the cost of allowing him to win from all the challengers that attempt to beat him!
Imagine what Gordon would do to him if he gave the restaurant bad press lol
They are whipped
Beard holding up some basil and asking if it’s spinach is a big beard moment 😂
Hahahhaaa fr!
the fact that a pro eater doesn't know that it's basil on a margharita pizza is kinda blowing my mind
Oh, lol, I thought it was spinach too.
so close lol
does anyone know how BMF does this ? is it genetics or some scientific formula he adheres to which helps him do this ?
I can't begin to understand where you put all that food. You are AMAZING!
The server is a legend
props to the staff for being so attentive and slamming out the pies so quickly
They could've brought them out faster had they taken his order immediately after delivering each pizza.
@@r0bw00d true but the rules are he can only order one after finishing one. He had another similar challenge where they made him wait good time between smaller portion *cough* nuggets *cough*
@@MobiusGTWait time plays a huge factor. In the first 25-40 minutes is when you start feeling the effects of the food you've eaten recently.
@@MobiusGTOh, I missed that. Thanks!
And being so graceful as to formally clap and congratulate his win at the end AND gift him a sweatshirt and a shirt... all for an extremely reasonable £17. Generous and super professional. Looks like a fantastic place with great pizza. ✨
I feel like the limiting factor to this would be how hot the pizza must be. Like if he's only allowed to order once he's finished that means each pizza is going to be coming right out of the oven.
pour cold water over it
Thats the limiting factor? Not the 6 pizzas in 2 hours? :) they cool pretty quick
I'm pretty sure the limiting factor is being able to pile 4 kilos of food into your stomach
and them taking that time to make and bring it out
Nah it's definitely feeling full. He had 2 pizzas in the first 25 minutes. If he kept that pace that's 9.6 pizzas (77 slices) in 2 hours
Damnit! I just subscribed!! I’m hooked my man. Kick ass 😊brother!
Well done for completing the challenge 🎉🎉
Absolutely love pineapple on pizza my favourite is extra ham pineapple sweetcorn and mixed peppers 🍕🍕
I'm starting to think that a majority of the people that watch these videos are watching for the same reason I am. I honestly don't care about how much food you eat or how fast you eat but you are so incredibly interesting, you engage with your viewers as they're watching it and maybe even more importantly, you make sure to express your gratitude to the staff of the places where you're eating. You are as grateful for and appreciative of the staff of the places you're eating as you are of the food.
I agree. I’m don’t watch any other competitive eaters but him. He’s just so enjoyable to watch.
Thank you very much mate. Means a lot ❤
I agree with the sentiment, but how fast he eats definitely adds lol
Also he's fit.
i kinda watch these to get hungry and motivate myself to go make something to eat,
or if i'm eating, i like watching while doing so,
-my insides doesn't tolerate me eating fast though, so watching food being made or people eating it, usually helps ^_^'
,another channel i watch frequently is DancingBacons, no challenges or speed eating, just a wide variety of fascinating foods :3
I once downed 2 pizzas. 16 slizes and I almost died doing it. Fair play man fair play 🎉
you gotta want it Dorian!
Are we talking paper thin slices or full blown mom & pop standard slices?
bruh when you where six or?
For realzies??
Challenged my son to a large pizza challenge from dominos and was nearly sick with the last slice I was that full, then you see BMF smashing 48 slices chatting away with no care in the world 😂
Man you are so much humble 😂🤍
OMG gordon Ramsey was a Illusion on the thumbnail 😮😮😮
I'll never understand how one person can eat so much food. "Starting to fill up" as you finish the sixth pizza. Insane. Hurts my stomach just watching it...but I can't stop watching. 😂
As an ex-competitive eater, the simple answer to “I’ll never understand how one person can eat so much” is this: The human body is insane.
The longer answer is: the human body is absolutely insane. The extremes our bodies can go through and still come out on top is crazy. With proper training, you can eat upwards of 7lbs+ of food. Those pizzas probably massed somewhere between 4-5lbs, maybe more because of the heavier toppings on the layer pizzas. They earlier pizzas looked rather light, which definitely helped.
The best way to go about that challenge would go for you to just order the lightest pizza, which looked like the margarita. Just cheese and tomatoes. The more toppings, the more mass, the less you’ll be able to eat. Also, keeping the fluid intake low at the start really helps. Steady hydration will help keep your throat lubricated and soften up and distribute the food in the stomach. Drinking too much will bog you, drinking too little will make it harder to swallow larger amounts of the food.
Hopefully this jumbled mess of information helps!
@@FrostyJokerr Was it a hobby or full time gig? I used to binge eat and i think my stomach is stretchy. What would you eat to regain blood sugar levels while fasting?
@@kaeji_namitsua it was a hobby. Won a few gift cards and cash, but nothing more than $250 (gift card, one time) but usually $50 to $100 for first place finishes.
I was enamored by competitive eating, even more so with food challenges and I always had nearly an insatiable appetite. It started at the local fair with a pie eating contest. I won first with 3 full sized pumpkin pies and a few bites into the next in 10 minutes, close second was 2.5-2.75 pies. After that I fell in love. Did it for 4 years or so, maybe a dozen and a half comps. But I also loved food challenges. So I would take on any challenge I came across. Ate 40 wings of increasing heat at a local sports bar, that one was fun.
Fun stuff, but to be completely honest, I never considered health. I was 15 when I did the pie eating contest, and went until I was 19 or so. Never thought about health consequences. I’d just swallow pounds of grapes whole to expand my stomach, but that’s the most I got into it. I was young and dumb and really, really hungry. Lmao
Average Dante enthusiast
I can’t understand the Maz of it all. My frigging good got lost composting these. Who would you say is to blame?
Beard and Gordon is the collaboration we desperately need
Especially if he is calling him a donut the whole time. Lol
@@PNWroamerchef Ramsay is super nice in person. The FOH staff all loved him and he took the time to come say hello to the kitchen thank us and compliment the food.
No rly tbh, beard nreds no sidekick
@tedlaver watching some of his shows you can tell he really does care. I just know it's what people want to see.
@@PNWroamerAlso don't forget that the american versions of Hells Kitchen etc. are hyped up because the producers in the US want it that way. The british versions are much less stressful, because they there tend to just show good food being made
this is the liverpool location, it used to be jamie's italian / jamie oliver. a lot of people do complain that its really hard to get lots of pizza fast in bread street locations - the theme is that the servers basically make it hard/impossible to mainline pizza and deliver them slowly to prevent speed eating.
Pineapple is one of my absolute go-to toppings for pizza. Very rarely pass it up. It's amazing.
My stomach is bursting watching Beard eat all that pizza.
Great job, Beard. 💪
seek medical help then lol
@Beardmeatsfood lmfao.. I watched it from the hospital bed. Asked the nurse for a gravol..😂
They are super thin pizzas. Barely anything.
@@billyyank5807 Yup, I live in Canada and that first pizza was barely of 1 slice of pizza lol
@@billyyank5807you go break his record then
£17 for 2 hours of bottomless pizza sounds like a good deal! 48 slices is a party size platter - good job!
Was it 17 or 70?
£17
Good deal for them, they're getting a ton of free publicity
just think for that price you getting 2 large ny style pizza here in the states. so ya that's a damn good deal. and with Gordon's name on it, ingredients have to be good quality at least.
@funkjock84 yeh I think the idea is to sell drinks and cocktails at a high margin with the food and you probably don't get service anywhere near as quickly as shown here, so only end up having at most 3 pizzas. Probably 2 if it's busy.
Good stuff man! killin it!
Genuinely impressed, 6 full size pizzas. A legend amongst men
*an idiot amongst men 😂
@@Beardmeatsfood Amongst men, that is often the same thing. 😜
@@Beardmeatsfood😂
*legendary idiot
@@Beardmeatsfoodoh no, are u ok after this? 🤭
I love how relaxed and unfazed he is as he does these challenges. It's fun to watch!
fun? really? you must have a sad life if you think this is 'fun'
@dingopisscreek I mean you're the one on this video 🤷♂️
I'm getting full just watching This 😂😂
@@dingopisscreek It is fun. He also has a great personality as well
@@dingopisscreek what a depressed and sad life you got
That fish pizza would make me spew everywhere
Wow! That's amazing! You're the man!
The crunch on that crust is just satisfying. Those are great slices.
I would die if pain and constipation. And IBS I would need up in a hospital if I are even 1 slice.
Italians say its decent
uo
why? Dough being crunchy would give you more pain and constipation than if it wasnt cooked as long?@@irmakalember3709
@@irmakalember3709I have the same problem but you are weak I will not let me stomach kill me pizza is pizza
You can eat as much Pizza as you want for 2h for only 17$? That sounds like an incredible deal.
Cause a normal person would be able to eat maybe 1.5 pizzas and the restaurant makes money.
@@zhongjie 17 bucks for 1.5 pizza in Ramseys chain? Steal.
$17, not 17$
@@indowneastmainetriggered the English teacher XD
@@indowneastmaine£17 not $17
Not sure how someone could eat that much pizza dough 🍕! Well done!
This record will never be broken
I love that you were concerned about 18, then you found out it was 38, so you ate 48 🤣🤣
Notice that he didn't care at all about your comment!!
@@VGT856notice nobody cares about yours either mate? Attackin someone in a youtube comment section.
Pathetic. Touch grass.
?
@@VGT856 but you and I did
Thats because at only 18 he was concerned that the slices were gonna be massive!
Gotta say, I am struggling to wrap my mind around just how much food this was. Despite Beard's best attempts to confuse us, adding up 48 slices in a sitting is wild. They looked amazing too! Great job as always, Bearded Wonder.
8 pizzas.
6
@@brettvandermeer5297 Your math is worse than Beards. I can't believe people struggle with basic increments of 8.
@@josephdover198They probably didn't pay attention in school, or never worked a job where you actually have to work out numbers. Lol.
7 pizza's
You’re a legend. I’ll even forgive the pineapple choice at the end. ❤️
Gordon Ramsay is only mean to people on the American TV shows. In the English ones like Kitchen Nightmares or The F Word he's quite normal and helpful. I've been to the London Bread Street and it's great food at a surprisingly reasonable price considering the name of the door and location near the City. The pizza in that one looks great. As others have said, really nice and entertaining presenter and HOW did he keep that beard so clean! Good episode.
Phillip.
I honestly think that the sandwich method to eat 2 at once was a really good move to help push through as much as you can, instead of taking it slice by slice.
There is also the Taco method. Ask the kitchen to not cut the pie, fold it, and eat it.
Woah there, quit being so honest
I think it's also the only way to avoid burning the roof of your mouth on the hot cheese and sauce...
@@LockPickingCuber It doesn't really avoid it, it just minimizes it.
@@ChuckLi-xh3sjcalling a pizza a pie is so cringe
$17 for 48 slices, now that's a deal! I don't know how you got through that fish pizza, I woulda been done. Great vid as always, thanks Beard and crew!
It's not dollars you Yankee fool it's £
Pretty sure it's 70 quid, not 17! Can't even get a dominoes for 17
glad you enjoyed it mate
@@presidentskroob522 Description of the video is 17 pounds. So actually really cheap indeed!
Yep the sardine would do me in 80% sure. Though if i made it to the Hawaiian pizza, that would fix everything!
Pepperoni and pineapple will forever be my go to pizza ❤️
There’s one of those in London and I went to it when I was in Europe. The pizza was thin and absolutely some of the best pizza I’ve ever had. The severs were nice and every once in a while they would pass out either just pieces or whole pies. I think I remember Alfredo pizza, BBQ pizza, and some of the normal ones like pepperoni or sausage. 5/5 and I would absolutely go again if I went to Europe again.
The sound of the crunch from the crust sounds so good
Ye those pizzas were good
an absolute machine, smashed the record 🥳
ayo youtube?
@@shalevs5542yes even youtube watching him.
CZcams go home you doughnut
CZcams wanna give out some free pizzas? 😁
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Nowadays I'd struggle to even finish 1 of those, I guess in 2 Hours I could start working my way onto the 2nd pizza but that was insane. Cheese and pineapple go very well together so it's no surprise it works well on pizza.
Sometimes you witness something so beautiful and magnificent it makes you weep. Bless you sir.
1,500,000 views in under seven hours. Now, that's a record. Congrats Mr. BeardMeatsFood !
1.9m in 10 hours
It's the thumbnail, expected Gordon to show up lol.
2 mil 10 hours!
That crust sounds amazing, you can hear the crunch in every single bite
Man I wish I knew where to get thin crust like that around here.
Alright, Gordon...
that server just gave up after you made it to 40 pizza slices, well done sir!
You are really helping me lose weight budd, i get full just watching you.. And now i only eat once a day
this just makes me want pizza, the crust sounds perfect
Facts! I'm watching this at 8 in the morning, about to jump in the car an go hit the pizzeria up,
saaaame! a good hot thin crust pizza 🙃
Bro is adding sound effects to make it sound better
@@selfreck 😆
Me being in America writhing in agony that I won't get this pizza like-
Man just devoured 4 pizzas in an hour and he still asked for a milkshake. Legend.
yeah how do you eat 48 slices of pizza AND get a milkshake 😨😨
@@truemori6700 Hollow legs for reserve storage.
Because this is fake
@@davidmaltais2912 ?
@@truemori6700 you actually believe this man ate 8 llarge pizzas XD?
That Pizza legitimately looks (and sounds) amazing
Amazing job, as always 🎉🙏💙💯💪💜
I want Gordon Ramsey to react to this, he's gotta give you props for breaking the record like that!!
matter of time before he calls me an idiot sandwich on sh*t tok surely lol
so Gordon has to react for every record breaker? this record was broken 9 times till it went to 48 now :) Ash, even you , the guy from village who works 9-5 and drinks cheap beer at weekends , even you wouldnt have time to react to those 9 times every time record breaks...
@@Beardmeatsfood Don't act like you wouldn't want exactly that!!!!
Fancy telling me in the comments that you beat the record ,one minute into vid ,ps mrs beard is tasty.
Be nice for a video also
How this man always keeps is beard so clean is one of life's great mysteries!
You didn’t spot the napkins?
@@johnnunn8688still looks clean for the most part.
@@johnnunn8688 ever wiped your bum and no matter how many times you wipe, there's always poo on it? napkins will only get you so far 🤪
🤣🤣🤣🤣@@Sam-gy9vj
Teflon Beard Wax? 😆
This was worth the watch.
Bad ass vid!!! Grats!!! Btw chicken, pineapple and bacon pizza with double cheese is definitely my favorite toppings for a pizza. Fight me bruh
When a legend like Beard is eating at your restaurant, you would think Ramsay would want to be there to personally cook for his guest.
I'm an internet clown mate...not Tom Cruise lol ;)
Tom who?
You're a legend mate@@Beardmeatsfood
Theres famous, and then theres internet famous. Neither of which should be confused with infamous.
@@Beardmeatsfoodlegend is being waaaay too humble. Gotta brag about how you’re better than Tom cruise.
@@Beardmeatsfood Tom would never accept this mission. Impossible! He doesn't even have a beard.
That is insanely good value, that first Pizza alone would cost £15 at Domino’s or Papa Johns.
For sure, you get to eat as much as you can for the price of one pizza...
How much is that in euros?
@@goncalovalerio1774 Nowadays pretty much the same
@@FoxyGuyHere thanks for the info!
@@goncalovalerio1774 Precisely 15 dollars would be 13,60 euros atm.
Spicy food makes you feel fuller for longer!
Bro… The Ace Hardware/ Tractor Supply elevator(lift) tunes are on point. I can’t imagine how Home Depot and Lowe’s are competing. 🤯
As an Italian I have only eaten Hawaiian pizza once and I honestly liked it. All my friends laugh at me and they haven't even tried it! For us Italians I think it's just a moral question, it was for me too before tasting that pizza. Greetings from Italy!
A slice 🍕 or 2 is actually ok. Shoot I like anchovies and peppers on pepperoni and cheese 😂 so...
Cheers my Italian cousin.😂..i personally wouldn't touch any fruit on my pizza...😂😂👍💥💥
@@SHOOTA.79tomato?
I'm not Italian, but I like Hawaiian pizza. The pineapple pairs well with ham, and of course, extra cheese...gotta have that.
Considering the fact that Italians were fucking up pizzas so much they had to make an organization that defines what a real neapolitan pizza is, I don't think Italians have a say in what is okay on pizzas and what isn't. Pizza was born in italy, but it grew up in USA.... No hate btw. I love Italy and I loved working in a restaurant there.