Kimami Sewiyan Banane Ka Sab Se Aasan Tarika & Perfect Result❤️
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- čas přidán 25. 06. 2023
- Kimami Sewiyan Banane Ka Sab se aasan tarika & Perfect Result❤️
Essence & Masala I use :
Lazzat E Taam Masala amzn.to/42gY5Lx
Flavouring Essence Biryani, Kewra, Saffron, Cardamom Pack of 4 amzn.to/44GPgw8
Saffron amzn.to/42yHTEX
Keora amzn.to/3NPpIH3
Rose water for cooking amzn.to/3M5KfG9
BEST PHONE UNDER 18000rs amzn.to/3NSzzfc
Gear I use:
SHOOTING MOBILE : amzn.to/3LjrTjo
BIG TRIPOD : amzn.to/3Ls68Oi
SMALL TRIPOD : amzn.to/3VwAFPC
RING LIGHT 18 inch : amzn.to/3Hsr1Yt
RING LIGHT 10 inch : amzn.to/3nubEYN
MIC : amzn.to/3HFNlOi
Kitchen Appliances I use :
INDUCTION : amzn.to/3LGU7pq
FOOD PROCESSOR : amzn.to/3AUtbMY
MIXER : amzn.to/422wYnm
2 DOOR REFRIGERATOR: amzn.to/44nQJHD
Kitchen Tools I use
3 PIECES SET OF PAN, TAWA & KARAHI : amzn.to/42sNTzl
SAUCE PAN : amzn.to/3pidXii
3 L COOKER : amzn.to/3ARLG4w
5 L COOKER : amzn.to/421WatX
KARAHI : amzn.to/3AUHuB4
MIXING BOWL : amzn.to/3LUzXZd
ROTI MAT : amzn.to/413uh3w
KITCHEN TISSUE : amzn.eu/d/7510q5G
Banarsi style Kimami Sewiyan | Easy method with perfect ratio | Original & correct recipe
Kimami Sewai Recipe | Qiwami Sewai Recipe | Eid Special Recipe
Kimami Seviyan - Eid Special Dessert | Simple And Best Dessert | Qiwami
Qiwami Sewai Traditional Style | Eid Special Recipes
Kimami Seviyan | Eid ul-azha Special Recipe
Kimami Seviyan recipe in hindi l किमामी सेवई l Eid Special
Qiwami Sewai - Kimami Sewai Recipe - Kimami Seviyan - Eid Special Recipe
किमामी सेवई बनाने का एकदम आसान तरीका। kimami sewai recipe।Qiwami Sewai
Kimami Sewai Recipe | Kimami Seviyan Recipe | Eid Special Sewai Recipe
SPECIAL EID KEEMAMI SEWAI | Shahi Kimami Seviya | KIMAMI SEWAI
Kiwami Sewai | Eid Special Sheere Wali Sewai
Kimami Sewai | Kimami Sewai easy method | Eid special Kimami Sewai |
Banarasi sewai
Sevai
What food do they eat on Eid-al-Adha?
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Seviyan
Eid dessert
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#By_Zaika_e_Lucknow
Kimami sewai aka Kimami sewaiyan is one of the most popular classic desserts in the subcontinents of Asia. It is a traditional dessert which is also considered as the heart of Eid festival. The celebration of Eid-ul-fitr without Kimami seviyan or sheer khurma is next to impossible.
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Tasty yummy and delicious recipe 👍💕💕👍👍
Walikumsalm zabsart Recipe yummy
Thank you 😊
Mashallah perfect recipe for Eid.
Many many thanks
Yummy and delicious tasty recipe ❤
Try it
So tasty yummy recipe 😋😋😋
Thanks a lot❤️
Comment No.3......Walekum Assalam (wrwb). ma'am I watched your this recipe several time from a-z just to gain knowledge and understand the process...your every action, with technical work, your entire work is to be remembered by heart super class work, I shall watch it again.....your every movie I am going to watch again and again just to understand the beauty behind the work,,❤❤💖💞💞💞
Thanks a lot 😊 JazakAllah khair ❤️❤️❤️
Massallah subhanallah bahot jabardast bana hai kemaam ❤❤❤
Jazakallah ❤️
Main app k style hi sewai banate h mere ghar me sb fan hain meri sewai k
Aap ki resipi mughe be had pasand h
JazakAllah khair my dear 💖❤️❤️
Mai apni ammi ki recipe banati hun ,unhone ham logo ko bahut pahle hi sikha diya tha ,,
Assalmulikm .zabardast sweet dish hai.looks yummmmm
Walekumassalam
Jazakallah ❤️
@@ZaikaeLucknow it looks tasty
Yummy 😋😋😋😋
Thank you 😊
Very nice 👍
Comment No.1....Walekum Assalam (wrb) .......Lovely recipe you made today, very delicious, tasty ......good luck to you.💖💖💖❤❤❤💕💕
Thank you so much
@@ZaikaeLucknow Bouhat shukreeya app ka ❤❤💕💕
Lajawab
JazakAllah khair dear 💖❤️
The recipe is good but due to Makhanay added it has longer process, why not we can eliminate Makhanay and just focus on Qiwami Vermicelli. What do you think?
You can avoid makhana 🙃👍🏻
Very informative video
JazakAllah 😊
Looks So Tempting ❤
Thank you 😊
🎉 Nice 👍
Thanks ❤️
Assalamalaikum apne jo milk add kiya woh luke warm liya ya room temperature pr ya ke fridge ka rakha hua thanda??
Please reply please
Walekum assalam WRWB
Room temperature ka liya hai ya fir garam bhi add kar sakte hai
@@ZaikaeLucknow jazak Allah khair dear
Good
😃❤️
Ap pani agar ML ya letre me batayengi tou bht asani hojayegi. Kun k cup ki measurement bhi nahi pata
Dear ye measurement wale cup hote hai jo 225 ml ka hota hai to 4 cup ke 1 kg hote hai
MashaAllah
Baji mujhe ek paw sewai bnani h plz btay ki kitni sauger dale plz kal hi banana h sewai
Sewai-1 paw(250gm)
Sugar - agar 2.5 me banaye to( 650 gm)
Agar 3 kg ke hisab se banaye to 3 paw yani 750 gm
Mix dryfruit - 1 paw
Khoya- 1 paw
Milk - 3 paw
Ghee - 150-200 gm
Kewda water -1/4 tsp
Rose water -1/4 tsp
Green cardamom -2
Aunty mujhe half kg sewai bnani h to kitna doodh kitni chini aur kitna khoya? Plz batiye...
Mam pav kilo sev me kitni sugar daalna hoga plz bataiye? Is Eid me mujhe yeh try karna hai ..
ji 750gm sugar use hoge, Thank you so much for comment and stay connected with us
@@ZaikaeLucknow thanks mam
5oo gram siwai me kitni sugar leni h
1.5 kg....thodi kam me banana chahe to 1 kg .250 gm me bhi bana sakte hai
2.5 kg me mitha Jada nhi hoga kya
Iska yahi ratio hota hai dear … otherwise authentic way me toh iski 4 gunaa cheeni jaati hai
Sister once again you made a signature recipe but I am from Pakistan 🇵🇰 and mahana is not available here can I avoid it or there's an alternative to it?
❤❤
Yes sir, you can totally avoid it😃
Jazakallah ❤️❤️
@@ZaikaeLucknow 🫡💕
@@asadfaruqbuttar5264
Makhana are absolutely available here in Pakistan.
@@maekanikhan where ?
😅ji,hmare yahan 1 kg.siwai aor 4 kg shakr ki qimami bnti hye..
Ohhh 😮
Comment No.2....Walekum Assalam (wrwb)...today your 9 months old recipe is in in my view again...."KIMAMI SEWIYAN BANANE KA SAB SEY AASAN TARIKA & PEFR FECT RESULT. ❤❤ Zaika-e-Lucknow ❤❤.....all ingredients + process + tips & tricks must be known....1st step...preparation of kimam in the ration ( 1: 2.5 ) for {1 kg sewiyan : 2.5 kg sugar }. 2nd step. take desi ghee in a pan heat and add lotus seeds roast on medium heat till crunchy & crispy. ....now remove them add further desi ghee and roast Almond sachet nuts dry coconut { cudpahnut (chironji)} & Rasin.....3rd step...another pan the desi ghee, add green cardamom + vermicelli (light roasted Banarsi 0 number of )other steps are to be carried out as mentioned by the ma'am + khoya roasted half to be added in hot sugar syrup +rose water+ kewda water+ food colour +. roasted vermicelli + 2.5 lit milk....shandar work full technical .......consistency can be controlled by adding milk and it should be little lose ....now garnish it and serve ....thank you ma'am my salam to your fantastic work ❤❤❤💖💖💖💕💕
Jazak Allah and stay connected with us.
@@ZaikaeLucknow Bouhat shukreeya app ka, G ma'am sure, you will find me always right behind you ❤❤💕💕
Don't feel bad it's not kimmai sewai
Cheeni thodi km takhe to itna dudh khapane ki jarurt nhe padege
Doodh to is recipe ki khas ingredients hai kimami Sewiyano me bahut dudh khoya malai sab khub add hota hai tabhi zaika aisa aata hai ki ek chammach muh me Dale to muh ae waah... Nikal jaye
Chashni m meri sewai bhi kacchi rh jaati h😢
Is method se banaye inshaAllah kachchi nahi rehegi👍🙂
Kitna hard recipe hai aise b boht kaam hote hai krne ko aur bakra eid b a rhi hai is se acha shikhurma hi na bana le😅
Ise ek din pahle hi bana lete hai 👍
Ye to korma lag raha hai
2.5 kg sugar or 250 grams??
2.5 kg