The Worst McRib I've Ever Had...
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- čas přidán 4. 11. 2022
- McDonald's famous McRib has returned, possibly for the last time ever. Featuring a seasoned pork patty, BBQ Sauce, onions and pickles - McDonald's has announced that this is the "farewell tour" before the McRib is removed from the menu for good. Is my final McRib a good one? Find out in today's review!
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#mcrib #mcdonalds #Review - Zábava
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You look like the onions on that McRib
This is going to be a brutal review judging by the title, McDonalds better be ready for this
McBrutal! 🙋
Haven’t watched it yet but, I am thinking be same😅 good luck mcdanks
I heard it was different this time too like not good quality 🤔
CZcams asked me to rate your comment 😂 looks like you're in the algorithms crosshairs brother
McDonald's is too big to fail. The government would McBail them out in a slowed cholesterol blocked heartbeat 🍔👀
"...back in 2018."
Reviewbrah, we all know you had your first McRib back when you made a pit stop in 1991 before going on vacation to 1926.
THIS , is an underrated comment … for the moment anyway 😂
😂
😂
😂😂Class Dismissed .
But how? He already said he wasn’t a time traveler.
8:20 the way he just looks at the McRib silently at all angles has me in tears 😂
Lol yea he does that with everything he eats. I always wonder if it's just for the camera or if he actually eats like that every day.
@@IsAStormComing sometimes he'll clarify he does that for the thumbnail, still funny to see every time.
my bad should've watched the whole vid before commenting, this might be the way he eats I thought the stamp was for before he eats the sandwich. Now it's even funnier XDXDXD
@@IsAStormComing It's for the review. How hard is that to understand? He doesn't eat like that when he's not doing a review, but for a review he needs to be sure he's giving a proper overview which includes looking at the whole item.
@@HOTD108_ lmao cool
Former McDonald's Kitchen Manager
A lot of these issues are due to the mcrib not being prepared correctly. It supposed to stay in the holding cabinet in a tray that covers it in sauce. A lot of them aren't covering it in said sauce because it's messy, and because of pure laziness by staff. Your mcrib shouldn't have been that lacking of sauce. Another reason has to do with giving mcrib that has been sitting. They have a 15 min shelf life and many don't follow that.
Yeah,it’s pretty obvious it all comes down to preparation. Or lack of good preparation and lack of good employees.
Used to love McRib. Can confirm this year's offering is HORRIBLE
It was my favorite sandwich when I was a kid. I can’t believe how much they’ve strayed, especially on preparation and presentation. Well, we have our memories! 🤗
Whatever happened to the days when things were actually cook at the time of order? I'm fed up with warmed over food and being charged the same price.
@@66meikou thank food safety regulations as to why you get held food and it takes forever
McDonald’s fan theory:
McDonald’s never actually wanted to make the McRib, it was developed because of a chicken shortage, and only brought back because of popular demand. McDonald’s has tried many times to throw the McRib into the dust, however the lust for the McRib runs deep within many, and the fans will not let it die. Ronald himself has devised a plan to continuously degrade the quality of McRib sauce and pork by a small amount each year, slowly weening the McRib fandom off of their beloved barbecue.
Well… it Worked!😭💀 as good as it was in the 80’s even 90’s, thank goodness it will never resurface again in this decade😂
Not even McDonalds faked a McRib petition
@@lavendermclindon1721they released it again
I love how getting the McRib is like “let’s see how much worse it’s gotten”
I cannot think of a single one of their menu items that has stayed the same or gotten better in the last few years. Every six months or so we eat there out of curiosity. It's sad what that brand has become. It's no more than a drive-in, disconnect from anything McDonalds once was, it has become a faceless Automat from Berlin in from 1895. "Eat and leave. Don't linger in the dining room... when we have it open."
@@debbiestimac5175 eating at a McDonald's restaurant is like eating in a zoo.
Styrofoam I a rib mould
Smothered in bbq sauce 6 bucks no thanks
😂😂😂😂
McRib used to be very tasty. Now it's a different product and it's complete garbage.
It's hilarious when he stares at the food as he's chewing it, like he's in a fight. Sizing up the mc rib 😂
He did take multiple bites.
Thats usually a good sign. At least a 4 out of 10...maybe.
Most of time man takes a bite and spit it out (worst possible rating).
It's more intense that UFC.
ReviewBrah is like an addict. Trying to re-live that feeling of the first hit of mcrib but it never hits the same, but he can't stop trying it to get that same feeling.
As Ray Kroc once said "Apologies and here is your refund"
😂
😂😂😂
😂😂😂😂
😂😂😂😂😂
😂😂😂😂😂😂
Reviewbrah out here giving a proper eulogy to a sandwich
I like the fancy word you used
This show is called “report of the week” he doesn’t have the “review brah” anymore
@@mahimapatel8706 thats a normal word bruh
@@DovahHouse You sound fun
@@DovahHouse Shame that you don't have the B-word pass
I love how calmly and formally he talks with no music. A break from all the hyperactivity of other videos of this kind.
Good point.
McRibs are like those toxic relationships that keep coming back and you always fall into it because you think it will be different this time, but its never good
“If this is the farewell tour, I can’t really say they concluded this on a great note” ~Brah on the McRib 2022
You’re done McRib.
A truly dead sandwich
It's almost like he was reviewing the end of The Eagles...
@@frankrosemeck9898 🤣😂 He was scary , for sure!!
@@ShaggyRax laughs in German
My friend, you’re a national treasure and we thank you for taking the time to inform us the way you do.
I have been corrected by other fans. You’re a WORLDWIDE treasure
nah, international
straight up a WORLDWIDE treasure
@@korbinramirez3935 you’re correct
UNESCO Heritage Review Guy
@@korbinramirez3935 ya, I was just gonna say.
This gentleman took one for the team. I’m sure later on his stomach will work hard on rejecting this pathetic mess. I saw the struggle of trying to swallow it down. THAT is dedication.
Those few minutes of silence as he eats his McRib and we wait for his response are so suspenseful. I can't take it!
The odds of me ever trying any of these foods that are reviewed are low yet I watch his videos because they’re special, he’s the only person who you can trust to give a honest review of food.
There's no one I'd rather watch have an unfortunate sandwich. Thanks for another upload and hope you have a great weekend!
Except?
Band name:
Unfortunate Sandwich
@@rustybeltway2373
🤣😂🤣I can see that!!
I used to work for mcd when the mc rib first came out. Back then they used to marinate the patty in the sauce. Now i think they just pour the sauce over it. Probably a big taste difference.
Wrong
@@tysoncarter8306 not wrong he is right
This is what can be called an indepth review with impeccable style.
I seriously LOVE when he thoroughly visually inspects the food after taking a bite while he’s chewing. Idk why but that’s my favorite part lol
The suspense
I totally see what you mean. It's like a lul between the speech.
@@olbabybeard he's getting the whole experience
Me too. I'm literally learning as he is eating. He's so attentive, inspective, and meticulous in his review. It makes you feel that if this man says something is good or isn't good, it isn't just his opinion - it's fact!
Brah has a lot of processing power. You can see the mental cogs ticking over as he analyses the flavour and texture of the crucial first bite, but even as he's doing that he is also carefully examining the Item Under Review to decide the location of the next sample. Highly efficient and frankly very impressive.
I’m glad that you wore a suit because this is the McRib’s funeral right here. 😢
Great comment!!
I don't understand why people have to put this fine young man down. Possibly it makes them feel better about themselves?
They’re many CZcams channels .. y’all don’t have to watch this one rather than putting this young man down .. just go watch someone else’s review .. sheeesh ..
I always feel like I’m in church while I’m watching these reviews and he’s giving a really in-depth lesson. I love these reviews, they are so thorough and have helped me avoid checking out some of these items that aren’t quality.
This man puts more effort into eating a McRib that most people put into a 40 hour work week. Unreal.
The chewing of each bird bite for 30 seconds was impressive
Shame🤭🤣🤣but true
If I had the half of his work ethic, I'd be a CEO by now
@@garygrandy9443 otr I would be too he's just something else
Speak for yourself? Looks like in a world where I work hard, I finally met "the other guy"
From someone who used to work at McDonald's, there is no such thing as a good mcrib.
What goes on behind the curtains may I ask
and it looks like they throw the pickles and onions on from 10ft away
@@tinhinnh “KOBE”
@@jaketrat3725 there's a CZcamsr who does go pro videos of working at McDonald's, search him up, he's pretty good
Expcially when the sauce has been sitting under the warmer all day,the smell makes me wanna pass out
Had to respond after so many years not doing for anything on CZcams but, I've been enjoying your reviews for quite a while and your delivery of. I've just seen the hurt that you've endured through the years. My heart is broken 💔... I'm an "old man " 66 and would be so blessed to have a son as brave, imaginative and real as you. Thanks.
Anyone that is wondering, the McRib patty is heated on the grill, transferred to a lexon that has cookies bbq sauce and then it sits for 3 1/2 minutes holding, they make six at a time, so as not to have much waste, I worked at a flagship location Mcds, the patty itself is chicken,beef,pork, ribmeat, preshaped not bad really, the lack of proper product presentation makes or breaks this particular sandwich, I seriously doubt this is the last time we see it, Liked your vid
The McRib is a sad story. When it first came out, it was tasty enough. Everybody I knew thought it was good enough to be on the permanent menu. At some point between the late 80's/early 90's and the early aughts they changed something. It hasn't been good since.
This is exactly what I was thinking. I forget when I first had it but I too thought "huh not too bad." But in recent history, within the past few years, I had it again and I threw out half the sandwich, it was just inedible. Last year a friend ordered the combo and it was nearly $10.... what a ripoff.
The conspiracy theorists say they added Soylent Green to them then
Yea they started using horse meat
I like it a lot
They used to use Bullseye BBQ sauce. I don't think they do anymore. Although I have wanted one, I refrain due to the last one I got a few years back that was sloppy and nasty.
As of right now, every McDonald's location has pulled the McRib off of their menu and closed permanently.
I’m obsessed with these videos after finding this channel yesterday. 🤣🤣 Every single thing about these videos makes my day.
When reviewbruh said he was disappointed in McDonald’s their stock instantly took a nose dive.
i love the way he inspects the food after he takes his first bite. its my favorite part of these videos for some reason
Reminds me of bubble bass before eating the krabby patty
Like it ows him money
My favorite part is when he finishes eating and throws the food down with derision.
He stares into the souls of his food
And he comes back for a second bite. Courage!
My late wife loved the Mcrib. Because of that since she passed I have eaten one every year in her memory. After last year i agreed with your review. It had almost no sauce and no flavor. I could not finish it and threw most of it away. I noticed the farewell tour this year and was debating if I was going to try it one more time. Now I doubt I will.
My gran loved that sandwich too, I always think about her when I hear an AD or mention of it. She was not a fan of the more recent returns of it either. Goddamn lmao
Do it for her anyway, you'll be glad you did. If she's watching, she'll remember how much you love her.
@@tymesho Honor your loved ones by consuming low quality fast food! (This post has been brought to you by McDonalds.)
@@JimJamTheAdmin C'mon, just trying to give the cat a little compassion. I lost my wife as well. I would dig a hole and plant marbles if that was what she liked. I so wish it never happens to you.
It's no work ethic from the staff. genX had that these other people don't.
When the McRib first came out I couldn’t get enough of them, now I can’t even eat one.
I've never had a McRib. The concept of taking a bunch of pork assholes and ground hooves and mashing them into the mold of a tiny rack of ribs for no good reason and then covering the pink grey monstrosity with corn sugar based BBQ sauce has somehow never appealed to me.
amen
@@spankynater4242Yes much like McDonald's is in general the same concept of actual food. I'm not sure why you have no sense of humor, but arguing with people on the internet is a colossal waste of time so enjoy your McRib sandwich or whatever.
you know it's gonna be great when the title gives away the review right off the bat
I can always feel the anger in ReviewBrah’s fingers as he’s typing the title of bad reviews
Yes. Sometimes I worry he'll get less views by giving the review away in the title - but he doesn't cause he's THAT good!
troll title. he legit said it was better than the last one he had
Saturday morning, coffee, and a fresh ReviewBrah vid roasting McDonald's. This is a great way to start the day.
same here lol
hell yeah, enjoy your day man
In my case, it's midnight already and it's also a great way to end my day.
Right bro hung as hell too
Same here
I've often questioned *why* I got so psyched whenever the McRib was back, only to be treated to a mediocre to downright nasty sandwich. It's probably simple nostalgia. However, I ate a McRib yesterday and it was much better then any of the McRibs I've had in the past 5-10 years.
last time I ate McD's last year and was disappointed on how expensive and gross it was.
I have to completely agree! It seems that they are tinkering with it every year. My guess, the original suppliers are no longer around, or they changed them for a better price point. But yes, the sauce is very runny where it wasn't in the past. Last year, they even CHARGED EXTRA if you wanted more sauce. This year, they are adding it free, but it is just water. The texture of the patty changed this year too. I tend to miss the McRib when it's gone and try to create my own by buying various fake mcrib frozen patties. This year, the REAL MCRIB tastes like one of those copy cat McRibs, so that is where I speculate the original supplier is no more.
Yes, many food processing plants have mysteriously burned to the ground. Their supplier may have been one of them.
@@TruthTroubadour-xi9cc I forgot to laugh.
The first time I tried the McRib 20+ years ago, I thought it was made of beef, it was sooo good!! Every year I’d go chasing that same sandwich & gave up due to the disgusting sandwich it’s turned into. Like biting into a pork flavored sponge, just gross!! Love the suit!!❤
It used to be from pork shoulder which was alright. Maybe it still is, idk, but it seems like a completely different kind of pork. Its gross and the texture tells me its like 80% water.
Its not even beef or pork
@@timzstr 🙀🙀🙀
Its pressed sawdust covered in bbq flavored ketchup.
@@timzstr what are you even talking about, of course it is pork
I get that US joints are bad at preparing that particular sandwich, but if you can't taste that this is pork, you've got a serious medical issue you should get looked at
Also: why on earth would you ever think it was made from beef, it never did taste like it and why freaking would it when it so clearly is pork.
This is how the McRib goes out...not with a bang, but with a whimper.
Your eloquence with these topics are wonderful- look forward to every episode! Keep it up!
I rarely eat McDonald's, I've never had a mcrib nor would I, yet I'm completely enthralled with this video!
We appreciate your continually taking-one-for-the-team with this monstrosity, Reviewbrah.
We salute you.
Mc D's: This is McRib's farewell Tour
ReviewBrah: This is now McDonald's Farewell Tour
The look of dissatisfaction never gets old 😭😂. You take one for the team often and we appreciate it lo
I have never had a McRib until last week. I figured I'd better try one since it is going to be gone forever, at least until next year. Frankly, I got more joy out of saying "I've never had a McRib" than I got of of having a McRib. I imagine if I had eaten the box it would have tasted the same.
Love your reviews! Have you ever performed or thought of performing a review of a sandwich from 3 different establishments? For example buy 3 mc ribs from 3 different locations and see how they compare between each McDonald location? That could be interesting!
There is no other human I trust more when it comes to reviewing food. Thank you. Without you I would not be able to make an informed decision, but you have helped me spare myself regarding the 2022 McRib experience.
You are a God.
ReviewBrah - ::chews on a small piece of an item for 30 seconds::
Matt Stonie - ::eats 30 items in same amount of time::
Love both channels. Haha. Excellent.
I'm so glad I found your channel you're a whole vibe!!!!
The devil shivers when reviewbruh gets served a bad McRib
$5.70 for that?! They couldn't pay me to eat a McRib. Wow.
Very nice to see this man again. Always lookin fresh in your suit. Thanks as always for your amazing reviews. Love you man
I agree, I rushed out to get my final McRib and I believe they made mine with a Sasquatch turd smothered bbq sauce. So long McRib 😢
It's always been the same. Your delusions have just faded a little more each year.
@@Tragz 😂🤣
I like the "cucumber" statement with the subtle smirk at the end. Knowing damn good and well those are PICKLES on that box. Hahaha
pickles are cucumbers
@@SomethingFunny454 well, technically the word pickles includes all sorts of different pickled vegetables..... but yes, commonly people only think of pickled cucumbers when talking of pickles
They have been doing farewell tours for at least 25 years and most farewell tours just end up meaning it's not coming back the following year, but they will skip a year before they have the 'back by demand' tour.
I just came here to make sure you were still making wholesome content. So glad you're still on CZcams and thriving!
I love the fact that in the thumbnail he's so happy but the title has such a different tone to it lmfao 💀
I see a terrible pattern. His day keeps getting ruined and his disappointment has been immeasurable a lot this year
Yep, companies are making products cheaper and cheaper and charging more and more. Thank you 2022, welcome 2023!
@@darinmendez33 i guess he is just depressed
@@AbuHajarAlBugatti You'd be depressed too if your job was reviewing food and it all sucks lol
@@definitelynotanAIchatbot I think that would be fun, even shitty food lol
@@definitelynotanAIchatbot hmm....is that so? 🤨
If I had to guess, they have hit the threshold of the law of diminishing returns on the McRib as it exists today. It will return triumphantly after being reformulated next year to much fanfare. And this explains why the current version goes out with a whimper. It perfectly sets the stage for the reintroduction of an improved version. But as best as I can recall, I’ve never had one because the concept itself gives me the tummy rumbles.
I agree that the barbecue sauce now is runny. They were best in the past versions . They need a better sauce, they keep changing the recipes. Maybe if they put Sweet Baby Ray's on it or something else good they could sell them year round
This man is a legend and my week has been made.
If it's anything like the KISS Farewell Tour it'll be back next year, and the year after, and the year after that.
You couldn't give me enough vodka to want to eat a micrib
9:15 the moment he was able to pinpoint the source of his disgust
The particular sauce and flavor nuances of this review are exactly what my wife and I felt about the McRib this past week. We hadn't tasted it in over ten years so there was some doubt, but now with reviewbrah's confirmation I can rest assured.
My pops used to buy these by the 30s and freeze them so he would have em all year round, I am utterly devastated by this verdict but review brah is the goat
Wow, that's genius
I loved the McRib back in the 80’s and had two the other day. It was like putting on a Led Zeppelin record and hearing Limp Biscuit.
Bro, never change. You are such an awesome individual.
I have never had a McRib and I never will. Looks like one step above literal garbage. In fact, you could probably find somethiung better behind a random supermarket dumpster.
You’re so amazing. Thank you again for an informative review ❤
The problem is they went from regular wheat flour as a Filler from the earlier days to the mid 2000's and went to Soy as a Filler,
To this newest version with using Ground Cricket Flour which is a new economical used Filler .
I've never had a McRib in my life. Probably no big deal.
Ditto
Random microwave riblets from your local gas station are better and cheaper. lol
I’ve only had the McRib once, and it was actually pretty good, but that was quite a while ago, like a long time ago. I think I’ll stick with something else lol. Thanks for the review
when he took the top bun off at 7:10, that's a rough go.
I'm sorry I fell off for so long but now that I have internet again I just want to express my gratitude that you're still posting videos. Thanks man.
Welcome back. Stay a while and listen
They are so gross that McDonald's had to donate the rest of their McRibs to the jails to feed the inmates in the 90s.
I swear we had these in the inner city schools in the 90s too.
We had them in our school lunches too. It's probably just one horrible factory on contract to McDonalds for part of the year, the schools for another part of the year, and the prisons for another.
@@mrnasty2757 I really liked the smell of the school ones, but they didn't taste great. Sort of sickly sweet fried mush.
Donation? I feel that's another punishment for those poor inmates
@@hafirenggayuda I guess a donation to the jail, not it's inmates lol
You know you're in for a good time when ReviewBrah doesn't like the food
why do I like this channel so much its just reviewing fast food 😀. Also as I recall when I had one I took one bite and I hated it and went back and got something else . I am not a picky eater so that kind of lets you know how good it is .
Tried my very first McRib this past week. I was not impressed. Everything you said in this review is exactly how mine was too. I would not buy this sandwich again even when it does come back next year 😉. I had no idea until I just watched your review that it is supposedly not coming back.
Me too! tried it two days ago. Couldn't finish it. Tasted almost flavorless and rubbery. least i tried it...
We all look forward to these types of food reviews on this channel. They’re giving us the entertainment we didn’t know we actually need in our lives. It proves the fact that fast food doesn’t always live up to our expectations.
It's fairly decent it just seems like the sauce isn't like it used to be years ago. I always love getting it with no onions and add lettuce. The pickles on it make it perfect.
i've had probably 6 mcribs this time and I wanted my perception to be wrong but I totally agreed with what you said. it almost felt like eating a piece of rubber, the sauce saved it for me but just barely
You are such a great combination of creepy/geeky yet funny/lovable. Keep the reviews coming brah!
-Hey I want to make you a compliment! You are creepy!
-Wtf
I tried a McRib for the first time in my life recently and it just tasted dirty.
I tried one a couple years ago. I took one bite then threw it in the garbage!
It’s the same kind pressed mystery meat in rest of fast food. It’s all in if you like their barbecue sauce or not.
In Germany we have the McRib all around the year, but nobody ever eats it.
I used to love McRibs when I was a kid in the 80s. I ordered one last October and vomitted it out in the parking lot of McDonalds. Meds that I take aggravated the upset stomach, but still it wasn't pleasant thing to eat. What a waste of $5.
You are so brave trying things like this. I tried it when it came back in 1989. I threw it away, it was awful. I will never put that foul thing in my mouth again. My daughter had never tried it because I said it was so bad. Last year she tried it and hated it. Thank you for taking one for the team.
Looks at name, makes sense…
😂 I last had it around 1987 myself! I had more than one to be sure how I felt about it. I never did come to a conclusion… but I never had one again so that says something.
The mcrib cutlet is exactly the same mcrib cutlet they serve to you in jail. I've had it. I bet it comes from the same producer.
I’ve had a McRib twice in my life I think and both times it gave me an upset stomach. That was in my teens and I’m 33 now and when I saw it on the menu I thought “maybe..” but made the mature decision to not pull the trigger. It’s definitely one of those fast food items you can make from home much better or at the very least on par with like a stouffers frozen meal or something.
"It's definitely one of those fast food items..." 🤣😂
@@barbarapettry6817 It's one of the fast food items of all time.
Damn fine way to start off my Saturday morning! Thanks for the quality content, as always.
Mcrib has been Going down since the 90s. My dad used to love when the Mcrib came back and now he doesn't even order it because, similar to the big Mac, it's just not the same. Thank you review brah... when it comes to trying new fast food items your word is scripture
Hi from Casa Grande, Arizona, I was happy to hear that the mcrib was coming back. When I got my meal I was disappointed that the barbecue sauce was painted on with a small paint brush, one pickle and one piece of onion, if this is a farewell tour then take the cook with it, because it sucked
Soooo glad you're still making content :)
I haven't had the chance to try a McRib here in Mexico, but this review helps me know I'm not losing that much
Great video, as always on point
Take a hotdog, put barbacue sauce, onion, and pickle on it, and boom mcrib. Thats essentially what it is.
Sabor, you have such great food there, forget this crap.
McDonalds out here trying to kill the McRib hype during the farewell trip. They don't want ANYONE missing this thing...
You right on point that sauce is now watered down in my area too.