How to get breakfast at the Pape'ete Markets in Tahiti

Getting breakfast on a Sunday morning at the Pape'ete markets is a ritual for Tahitian locals - our tour guide Kahu Kaiha shows us some of his fave foods and recommendations so you can eat like a local too!
Pua Roti (chinese BBQ pork), Fafaru (Fresh fish fermented in ocean water), Mitihue (special Tahitian coconut sauce) and much more. Check out more of Kahu's recommendations in the video and if you've been to the Pape'ete markets - let us know what your faves are.
Check out more of our island eating tips and pacific recipes in the link below -
www.thecoconet.tv/coco-cookbo...

[@yourveryaveragespymain2676]

M A N G O E S

[@konumusic7471]

🔥MMM Fafaru and mitihue oh yeah!

[@RageQuit94]

One more score

[@snowie5371]

and some goddamn faith

[@chickenlover21]

and some MOONEH

[@FRED-X]

Wow every time i see islands market, making me 👏🤤

[@theMEWkiddo]

I live myself at Tahiti and i can’t believe that was in my recommendation 🤩

[@tetama2agani]

Thank you so much CoconetTv for this🤙🤙this is so good that's how we eat breakfast in the morning especially on Sunday morning✨✨

[@SSJ4Brohan]

That meal looks amazing 🤙🏽

[@konumusic]

Got my first tatau right around the corner.🤙

[@Kate-qq3ez]

Merci beaucoup pour cette vidéo ! Bravo

[@cliffrawlins1905]

Oh how I miss Tahiti and the ma'a

[@andrewbrillant331]

Awesome bro 👍

[@DextaTero-yp9nm]

Luia le marché😊😊❤

[@SaadonAksah]

Fafaru? Well got to try that! 😂

[@saplaqueblackystyle9678]

Nice bro ✨👌

[@ruleexlowgreen4839]

Yo Salomon 😁🤙 nice vidéo 🇵🇫

[@7esens]

Mega brother

[@AndydeTAHITI]

Je kiffé trop ton accent je viens juste de comprendre pk😂

[@danaikotesiri6218]

Nice video Thank you for this video. Thank you for sharing your experience. Everything looks delicious. 😋👍-- EXPATsofa--

[@andybellais7954]

𝓚𝓲𝓪𝓞𝓻𝓪✌️, 𝓽𝓱𝓪𝓷𝓴𝓼 𝓼𝓸 𝓶𝓾𝓬𝓱 𝓯𝓸𝓻 𝓽𝓱𝓲𝓼 𝓫𝓮𝓪𝓾𝓽𝔂𝓯𝓾𝓵 𝓼𝓱𝓪𝓻𝓲𝓷𝓰 🤙

[@daveariz]

And what happened to authentic Tahitian food? This is what’s disappointing about my visit there. Asked locals where I can get some good local authentic Tahitian food and they pointed me to go to the food trucks that served less than mediocre Chinese food. I asked a local taxi driver (who drove us to the airport) why there’s no local authentic Tahitian food and her response was “it’s too hard to cook”. That’s just too bad…Good island food is so hard to pass up and I know for a fact tourist will give any authentic local food a try. Wake up, Tahiti! Embrace your culture! The French completely diluted your culture! F*ckU, France!