SirCha's Calamares

Join us on a culinary voyage as we dive into the depths of Filipino home cooking with Sir Cha's Lutong Bahay, where we uncover the crispy goodness of Calamares. From its origins to its unique preparation techniques, we'll unveil the secrets behind this beloved dish, guided by Sir Cha's expertise. Get ready to elevate your kitchen skills and indulge in the flavors of the Philippines with each tantalizing bite of Sir Cha's signature Calamares, a true embodiment of Filipino culinary excellence.
Ingredients:
2 kilos Squid cut into rings
1 kilo Bread Crumbs
2 pcs Eggs
1 kilo Spice House Breading Mix
2 tbsp Spice House Boy Suka Cane Vinegar
1 tsp Ground Black Pepper
15 grams Chicken Powder
5 grams Salt
1 cup Water
Spice House Products are found here in Facebook Page and Shopee.
/ spicehouseph
shp.ee/492vlz5
Email Address:
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[@cecildaniot8030]

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Tagalog sir or english aabot ang video mu sa ibang bansa