Thandai Recipe | How To Make Thandai Syrup ठंडाई बनाने की विधि
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- čas přidán 21. 03. 2021
- Thandai Recipe | How To Make Thandai Syrup ठंडाई बनाने की विधि
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Ingredients of Thandai Recipe
½ Cup Almond ( Badam)
½ Cup Cashew ( Kaju)
2 tbsp. Dried Gulab Petals
7 Elachi ( Cardmom)
2 tbsp. Melon Seeds ( Magaj Seeds)
4 tbsp. Poppey Seeds ( Khus Khus)
½ tsp Black Pepper ( Kali Mirch)
2 tbsp. Fennel Seeds ( Sauf)
½ tsp Nutmeg Whole ( Jaiphal)
2 small Petal Orangic Mace ( Javintri)
½ tsp Saffron ( Kesar)
6 tbsp. Sugar
For Thandai Milk Recipe
1 Cup Milk
2 tbsp. Thandai Syrup
1 tsp Chopped Almond, Pistachio
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बहुत ही अच्छी तरह से समझाया आपने ,धन्यवाद
Nice recipe thanks
Apne insme Kali mirch nahi dali Thandai mein kalimirch ka taste badhiya lagta hai
Supar cool.yammy
Milk boil karke Lena hai ya kaccha
Nice recipe.. Looking super cool & yummy 😍😍👌👌
Tasty and refreshing...
Looks so tempting energetic 👌
Woow Mam nice❤️
Nice recipe thanks 🙏
Wow good recipe 😋 👌
Super
👌👌👌
Nice recipe
Very yummy
Woww
😎👌thanda thanda cul cul mast
Wow so refreshing 😍
nice yummy recipe like 275 already stay connected keep in touch my friend
Sgrd kesar hamare pas ha ji buhat wadea
Pest sari dali h 600 grm sugar m ya apne km dala h or kitne time tk store kr sakte h
Mem thandai Ka pest to 1 1/2 cup se jyada he or aap ne chashni me sirf 1 1/2 cup hi liya he.. baki Ka kya kiya
I don't have rose petal , instead of rose petal what can I use?
How many days can we store this syrup .n what preservation we should use. U store this syrup
Refreshing.
Kitne ka he.
Maam meine aapse classes li thi plz bataiye aapse kis time baat kare kuch puchna hai..
Kesar to garm hoti h
It became crystalize when you stored in refrigerator because of sugar syrup?? How do you it prevents that???
Few drops of lemon