5 Must-Try Soba Noodle Recipes!

Five Ways to Make Soba Noodles! Soba noodles are made from buckwheat most commonly eaten cold with a mentsuyu dipping sauce. Here are five other ways to prepare soba noodles including soba with grated yam (tororo), pork and daikon, salad with crispy vegetables, a Korean-inspired version and a take on chirashi-zushi.
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Tororo Soba:
½ of nagaimo (yam)
1 pack of natto
Mentsuyu*
Buta Oroshi Soba:
150-200g of pork
2 tsps each soy sauce, sake, sugar
¼ of a daikon, grated
Long green onion sliced
Ra-yu chili oil
Sesame oil
Mentsuyu*
Soba Salad:
1 seedless cucumber
1 carrot
¼ daikon
¼ red cabbage
1 myoga (Japanese ginger)
5-6 shisho leaves
Sesame/soy Dressing*
Bibim Soba:
1 bag of bean sprouts
Chili oil
5-6 cloves of garlic
½ cup of frozen spinach
1 carrot
½ cup of kimchi
200g/10oz of ground meat
1 tbsp of gochujang
2 tbsps soy sauce
2 tbsps sake
1 tbsp mirin
2 tsp of sugar
1 tbsp sesame seeds
2 tsp of sesame oil
Chirashi Soba:
3-4 dried shiitake
2 eggs
1 seedless cucumber
Mitusba
Daikon sprouts
Flaked salmon
Boiled shrimp
Salmon roe
Wasabi
Mentsuyu*
Mentsuyu Recipe:
4 tbsps of soy sauce
4 tbsps of mirin
200ml (0.85 oz) of water
1 tsp of dashi
1 tsp of sugar
Sesame Dressing:
4 tbsps of soy sauce
4 tbsps of vinegar
2 tbsps of sesame oil
2 tbsps of mirin
1 tsp of sugar
1 tbsp of sesame seeds
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0:00 A Slippery Acquired Taste
2:02 Meaty & Satisfying
3:16 How about a Salad?
5:08 Korean-Inspired
7:35 Is it sushi or soba?
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Thanks for watching!

[@HomeCookedAbroad]

Thanks for watching! Which of these five would you like to try most?

[@yukiaragaki9822]

I’d like to try the Natto one which looks so Japanese and healthy. Maybe a good way for me to dare to try Natto for a second time, and hope I will like it this time.

[@HomeCookedAbroad]

Nice choice!

[@phatkix]

I'll have to try a couple of these soon.