Tavern Trpeza 2019 - Interviews

When we visited Tavern Trpeza, in the Old Town of Kotor, we had a bit of time to chat with Jovana (the hostess of the restaurant) and Vuk (the Chef).
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They explained to us that most of Trpeza guests are foreigners, usually coming from the cruise ships (Kotor is well known as a cruising destination).
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The Chef Vuk recommended a fish dish that is favourite amongst their guests - dentex in the salt, but he also explained that one of her special dishes is the San Pierre fillet, cooked particularly.
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Besides these, Trpeza is well known for amazing Boka Bay cuisine and this is the place where you can taste various sorts of recipes that are traditional in the Kotor area.
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