Hand-grind glutinous rice flour, and rural aunts make "glutinous rice dumplings"!

Hello everyone, this is Xiaoxiaoyang! The rural woman grinds glutinous rice flour by hand and harvests a sack full of glutinous rice dumplings to make a "pure glutinous rice dumpling". She swallows the moment she drizzles with brown sugar water!
Hand-grind glutinous rice flour, the rural aunt makes "pure glutinous rice dumplings", drizzle with brown sugar water!
A hill of vegetables, a bay of lake water, a piece of mountain and water connected~
This is Xiaoxiao Yang, telling about life in rural Fujian.
The mountains and rivers are homesickness, and the thick tea and light rice are our story!
Thank you for watching and subscribing, I am waiting for you here! !
Click on the link 👇👇👇, wonderful and uninterrupted~
xiaoxiaoyang.p...
#It's Xiaoxiaoyang#Glutinous rice dumpling#Glutinous rice flour

[@user-ud1pm6bx3z]

天然小石磨很好👍

[@sabrinawanderer7560]

Beautiful place...

[@gardeningingodlovingfamily7776]

That was awesome...

[@美華-t3g]

以前我奶在時，作湯圓跟粿都是這樣，要磨，然後壓乾，現作糯米食品，後來到了城市，都說用買的，因為自己兒子作生意，我奶教會了我一件事，人生有取捨，當你的孩子在外打拼，你要學會支持，她的一手好藝，傳給了媳婦女兒，讓她們去販售，賺生活費，即便是自己會，也是不作，讓一些肯作的人賺生活費！

[@eva-mariaursulah.7488]

❤️ 🌹

[@wildswan221]

Wet grinding rice...I bet it makes it tastier than the dry ground commercial rice flour. Her dumplings look so TASTY!!!!! I want to reach out and eat one.

[@anymisiany1109]

Ketradisionalan yang Patut dilestarikan 👍

[@chunfren4895]

标题里总是农村大妈，总感觉与这田园般充满生活情趣的画面不搭，称呼为闽湖阿嬤或阿嬤多好。

[@ctmkpl611_3]

9ชอบบบบบมากกกกทึ่งค่ะ!

[@kafakoko6001]

❤❤❤❤👍

[@shiangchen214]

I like that stone mill

[@myzacky96]

same music as "Kittens are a life too"

[@loyckfiona]

Love watching her do stuff.

[@FuJianGrandma]

Thanks for your support

[@user-rz2jd7qx3p]

很好奇，石磨不是也能磨粉嗎??那直接磨粉跟浸泡再磨再晒的糯米粉，有什麼不同?? 後者粉比較細??

[@user-iw7gu8rk5i]

i don’t think that stone mill can grind dry grains, so the rice needs to be wet

[@shannonrobinson262]

I have one of those millstones. They are heavy.

[@Shuggies]

➡️..?? Did Aunt use Baking Soda or any kind of leveler to make them puff on thier own like that ??
And please invest time to do English Subtitles or Captioning Please ... I Love this channel and I actually do some of the same things. Some.. like forage Wild Mushrooms and Homemake herbs and Gardening.. But I desire to learn, not to only watch. 😊👍🥰👍

[@FuJianGrandma]

I am happy for your studious, and I hope you can have some insights while watching my video. People who keep improving are the best!

[@marinasimbula3506]

Si possono avere i sottotitoli in italiano? 💜👏👏👏👏👏

[@phonsawan666]

สวัสดีดี🇳🇱

[@mariasoto1085]

💪❤❤👏👂👏

[@s-curve-u-turn]

วัฒนธรรม ความเขี่ยวชาญทำแป้งขนมจากข้าวสารที่สั่งสมมานาน จึงต่อยอดเป็นเจ้าของกิจการโรงงานแป้งข้าวทั้งหลาย ที่ผลิตขายในท้องตลาดทุกประเทศ ...ไม่เคยเห็นถุุงแป้งที่ไม่มีขื่อเป็นจีน หรือ ตัวอักษรจีน

[@FuJianGrandma]

จีนมีฝีมือการทำเส้นและแป้งที่ดีมาก มีมาแต่โบราณ จีนโบราณประกอบด้วยเกษตรกรรมและอาหาร และตอนนี้ก็เหมือนเดิม!

[@韋勳潘]

請問糯米粉有賣嗎

[@simranarora3884]

Good effort aunty but I saggest you to use indian style rice making idea it's little easy to compare this style pls see and try and reply review video thank u I am from India 🙏❤️

[@FuJianGrandma]

Hahaha, thank you for your support, I have watched some videos of Indian food. I will take the time to try it!

[@lavacurren9693]

Sharin

[@lavacurren9693]

Ipdi tgan irukum

[@lavacurren9693]

Nenapu tgan

[@lavacurren9693]

Deiva kutham

[@lavacurren9693]

Naapaatha