German Sauerkraut Recipe with Bacon

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  • čas přidán 16. 05. 2022
  • This is how most Germans actually eat sauerkraut: by braising it and topping it with bacon. This will make it less sour and a great side for your favorite sausages, pork knuckle, or other meat dishes.
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Komentáře • 139

  • @RoseCottageColleen
    @RoseCottageColleen Před 2 lety +12

    What a great recipe! I love to chop & saute bacon with shredded cabbage. Such a simple meal. This elevates that dish to an even tastier level. I can't wait to try it! Thank you so much for your channel.

    • @OurGabledHome
      @OurGabledHome  Před 2 lety +3

      Thank you so much, Colleen! I think bacon and cabbage are made for one another ... 💛 ~ Anja

    • @koti63
      @koti63 Před 10 měsíci

      Good

  • @curban616
    @curban616 Před 2 lety +7

    My grandparents came from Germany but they both passed away before I met them. I love seeing recipes from Germany..it brings my heritage to me in food, I love sauerkraut..I have never has it like this though. Can’t wait to try it!

    • @OurGabledHome
      @OurGabledHome  Před 2 lety

      Nice! It's great to connect to your roots through food. Happy cooking 🥘 ~ Anja

  • @jwm4ever
    @jwm4ever Před 25 dny

    Thank you for this great recipe. ❤
    My German uncle would make this with the bacon and onions, salt and pepper.
    We Love it!
    Now I'm excited to try adding in your extra ingredients and I'm sure it's going to be delicious too!

  • @SarahsOctoberHome
    @SarahsOctoberHome Před 2 lety +4

    Love your top.💙🤍 The apple in the recipe sounds so crisp and good.😋👏🏻

    • @OurGabledHome
      @OurGabledHome  Před 2 lety +1

      Aww ... thank you! I am always looking for occasions to wear it 😊. And I am so glad you enjoyed the recipe ~ Anja

  • @dezbell6109
    @dezbell6109 Před 4 dny

    That looks delish. I’ll definitely 💯 try that out 🙏🏽🙏🏽

  • @arzt_glucke_dr_chickend
    @arzt_glucke_dr_chickend Před rokem +1

    as a asian-australian who just lives (cooks) like a german, first i ate sauerkraut on cheap offbrand pringles, then i decided to cook it, and now me and my family eat fried sauerkraut almost every meal. looking at this has revealed to me that fried sauerkraut is not just something that i created. thank you for saving me much humiliation from me explaining my “brand new recipe” that in reality is a traditional recipe. danke schön.

  • @christineteller366
    @christineteller366 Před 6 měsíci +2

    I am German and Polish thank you for your recipe 😊

  • @Vercippu
    @Vercippu Před 11 měsíci +2

    I just made this. I am Hungarian and my husband is English and we both absolutely loved it!!!! We had it with steamed buns, rather than potatoes. Will definitely make it again.

  • @lynnharris6877
    @lynnharris6877 Před 2 lety +18

    As a child, my daughter was having dinner with neighbors. She told her friend's mother that she forgot to put the flavor in the kraut that was served plain.

  • @Kat.Creates.and.Feeds.Raccoons

    Made this yesterday with brats and potatoes. So yummy. Tonight we made Reuben sandwiches with the leftover sauerkraut and German style potato salad with the leftover potatoes. I will definitely add your sauerkraut recipe to my meal rotation! Thank you for sharing!

    • @OurGabledHome
      @OurGabledHome  Před 2 lety

      Yay, Kathy! I am so glad to hear that. Happy cooking 😊 ~ Anja

  • @sarahmcalpine2058
    @sarahmcalpine2058 Před 2 lety +4

    Love this one. Thank you for sharing it with us! 🥰

  • @br4653
    @br4653 Před 2 lety +2

    Looks delicious! Will try! Thank you!

  • @biachiking7043
    @biachiking7043 Před 9 měsíci +1

    Danke! I loved the video. I'm going to make this soon 🙌🏾

  • @tracys.5143
    @tracys.5143 Před 2 lety

    Made this last night and it was very nice! Thanks for sharing, Anja!

  • @patriciaredick9849
    @patriciaredick9849 Před 2 lety +2

    Looks delicious, I am sure your kitchen smells fantastic too! Thank you Anja.

    • @OurGabledHome
      @OurGabledHome  Před 2 lety +1

      Thank you, Patricia!! Yes, the smell in my kitchen (and home) reminds me of Germany 😌 ~ Anja

  • @ArtemisGamingChannel
    @ArtemisGamingChannel Před rokem +1

    Looks good, I'll have to try it sometime.

  • @Susan.I
    @Susan.I Před 2 lety

    This recipe looks wonderful!

  • @Kat.Creates.and.Feeds.Raccoons

    I love this dish. Even though my family is not German, I grew up with this dish. It has been awhile since I have made this and I will be using your recipe for certain. Thank you!

    • @OurGabledHome
      @OurGabledHome  Před 2 lety

      Yay! I am so glad to hear that! Happy cooking 🥘 ~ Anja

  • @slawomirzgrabczynski1937

    I'm from West Poland and I remembered like my parents preparing similar way Sauerkraut.
    Pretty similar but with out Canadian maple syrup.
    I think my father optionally put little bit sugar to make this dishes slightly "sweet "
    However I like this recipe 😋 Reminds me my childhood.

    • @OurGabledHome
      @OurGabledHome  Před rokem +1

      Nice! I am so glad this is bringing back sweet memories 😊 ~ Anja

  • @neldanewlyn2518
    @neldanewlyn2518 Před rokem

    Thank you so much - I will definitely give your recipe a try. :)

  • @davidmclaughlin2796
    @davidmclaughlin2796 Před 10 měsíci

    This is a super quality video, thank you. Im a kraut fanatic, ill try your way soon.
    David

  • @grandmak.
    @grandmak. Před 2 lety +1

    Lecker, Anja, and flavoured with the typical German maple syrup 😉. Seriously, I'll try that next time because I love it.I love your videos !

    • @OurGabledHome
      @OurGabledHome  Před 2 lety

      I am so glad that you like this recipe! Happy cooking 🥘 ~ Anja

  • @ono147
    @ono147 Před 7 měsíci

    ausgezeichnet! Oh I want to try this

  • @rominamarkosyan8358
    @rominamarkosyan8358 Před rokem

    Danke schön! 😋 Schmeckt gut 👍🏻

  •  Před 2 lety +1

    Nice recipe, yum!!! 😋

    • @OurGabledHome
      @OurGabledHome  Před 2 lety

      So glad you like it and thank you 💛 ~ Anja

  • @josephwilfongsr469
    @josephwilfongsr469 Před 2 lety

    love it thanks so much

  • @antonboludo8886
    @antonboludo8886 Před rokem

    Nice comfort food for a cold day.

  • @McClungMichaell
    @McClungMichaell Před rokem

    Jetzt hab ich Hunger ,sietz lecker aus , gerne werde ich die Rezepte ausprobieren !

  • @JaniceT-Poet
    @JaniceT-Poet Před 11 měsíci +1

    I truly appreciate your recipe, and I plan to cook this soon. My parent's fermented their own sauerkraut in stone crocks. It was very, very sour. We had to eat some every year on New Year's Day and I detested it. One year they put the filled crocks in the attic to ferment, and fateful one day it exploded, leaving the attic ceiling strewn with hanging strands of sauerkraut! I was delighted, but they still managed to salvage enough for us to eat. 😵‍💫

    • @OurGabledHome
      @OurGabledHome  Před 11 měsíci +1

      Oh, no! I know what you mean about sauerkraut being too sour. This recipe will make it much less sour, though, and I hope you'll give it a try ~ Anja

  • @bakokat6982
    @bakokat6982 Před 2 lety +1

    Delicious! I make this type of meal often,I think my hubby taught me to make a plainer version. His grandfather was from Germany, so I guess it was passed down to my FIL. But theirs was lacking apples and spices. I am going to try your version, it look yummy.

    • @OurGabledHome
      @OurGabledHome  Před 2 lety

      Yes, there are so many different variations of this recipe. Hope you'll like this one 😊 ~ Anja

  • @MrBearbait75
    @MrBearbait75 Před 2 lety +1

    I will have to try the onions, apple and spices next time I have kraut. Thank you for the idea!!

    • @OurGabledHome
      @OurGabledHome  Před 2 lety

      You are welcome and happy cooking 🥘 ~ Anja

  • @djjoeykmusic
    @djjoeykmusic Před 13 dny

    Wonderful
    Thank you

  • @josephcroft4268
    @josephcroft4268 Před rokem

    having worked in Germany for a number of years that looks delicious ,

  • @lillybellep8956
    @lillybellep8956 Před 2 lety

    must have German somewhere on my grandmother's side because she always made kraut like this but without the juniper berries. I use them quite often so I will try this. Thank you.

    • @OurGabledHome
      @OurGabledHome  Před 2 lety

      Sounds like she knew what was good 😊 ~ Anja

  • @johnsheetz6639
    @johnsheetz6639 Před rokem

    A lot of people dislike it and I noticed the ones that tried it it that serve straight out of the can throw about a half onion in there bacon or butter your golden.

  • @patshifflett4205
    @patshifflett4205 Před rokem

    Trying this tonight

  • @user-et8nl9sw2u
    @user-et8nl9sw2u Před 3 měsíci

    Nice.

  • @johnwhitaker8488
    @johnwhitaker8488 Před rokem

    Great Recipe. Thanks for sharing!
    Tip: my Oma would take about 1/4 of the Juniper berries and crush them in between two spoons. That way you use less Juniper Berries and still get the same result.

    • @OurGabledHome
      @OurGabledHome  Před rokem +1

      Sounds great and thank you for sharing ~ Anja

  • @fabianlovestofly
    @fabianlovestofly Před 11 měsíci

    I love how you explained the process step by step, cant wait to try it myself 😋What other ingredients can you pair with it?

    • @OurGabledHome
      @OurGabledHome  Před 11 měsíci

      Yay! I am so glad you enjoyed this video! Do you mean what other ingredients to put into the sauerkraut or what to eat it with?

  • @TheFunctionalForce
    @TheFunctionalForce Před rokem

    Servus Anja! We just came back from Heildeberg hungry. But I planned your Sauerkraut before we left so I have the ingredients (and delicious Bratwursts) ready in the fridge to cook! Schönes Wochenende!

    • @OurGabledHome
      @OurGabledHome  Před rokem +1

      Oh, wie schön! Wir waren letzten Sommer in Heidelberg (wo sich meine Eltern 1967 verlobt haben). Have fun cooking 🥘 😊💛!

    • @TheFunctionalForce
      @TheFunctionalForce Před rokem

      @@OurGabledHome Really? What an almost coincidence! Such a beautiful town! (BTW, your SK recipe is an absolute winner!)

  • @shervin6711
    @shervin6711 Před 2 lety +2

    I had no idea you could cook with dried juniper berries. Hubby would LOVE THIS DISH.
    I make a side dish with sauteed onions, apples, cinnamon, nutmeg, little brown sugar. Its nice with pork, in the fall.

  • @TheFunctionalForce
    @TheFunctionalForce Před rokem

    I’ve had a blast this Xmas eating Wurst mit Sauerkraut at each Christkindmarkt I went. We even have one of the oldest “public kitchens” in Regensburg which serves delicious Bratwurst mit Sauerkraut und Süße Senf. Awwww! Time to make it at home!

    • @OurGabledHome
      @OurGabledHome  Před rokem +1

      Sounds great! I have never been to Regensburg but it sounds like it's worth a visit 👍😊 ~ Anja

    • @TheFunctionalForce
      @TheFunctionalForce Před rokem

      @@OurGabledHome oh Anja just come and let me know!!! I’m serious 💕💕

    • @OurGabledHome
      @OurGabledHome  Před rokem +1

      If I make it to that area, I WILL take you up in your invitation 💛💛💛

  • @katescaringcorner6765
    @katescaringcorner6765 Před 2 lety +2

    I’m hungry now. Thank you, Anya! You’re good always looks appetizing! ❤️

    • @OurGabledHome
      @OurGabledHome  Před 2 lety +1

      Thank you, Kate! I am so glad you like this sauerkraut recipe 😊 ~ Anja

  • @genesislujan8173
    @genesislujan8173 Před 18 dny

    Ich koche das und war es sehr lecker :3

  • @kriswycoff979
    @kriswycoff979 Před 10 měsíci

    Thank you! the older I get, the more I want the kraut. Last time I just cubed and fried some fat back and kraut.

  • @ottomatic3123
    @ottomatic3123 Před 8 měsíci

    I attended an Oktoberfest fundraiser years ago for a local Chamber of Commerce. One one of the members had his mom cater the event. Afterwards they were selling off the leftovers. A bought a few big bags of the sauerkraut that was prepared somewhat like this, but juicier. I don't know what was in it, but it was very good. Once it ran out I was bummed. I tracked the guy down and told him how much I enjoyed it and would appreciate the recipe, but he did not share it. I have been bummed about it for the last 15 years. I'm going to try this one. It looks good. Thanks for sharing.

    • @OurGabledHome
      @OurGabledHome  Před 8 měsíci +1

      You are so welcome! Hope you enjoy it!

    • @kathynix6552
      @kathynix6552 Před 27 dny

      Perhaps you could have offered to purchase more from her

  • @zZMorpheusZz
    @zZMorpheusZz Před 5 měsíci

    You had me at the bacon 🥓 Babic she used to make it with fatback. Looks delicious

  • @Serverclosed
    @Serverclosed Před rokem

    Haven't tried it, haven't tasted it, but goddamm looks appetising. Will make it someday!

  • @Sueweet1
    @Sueweet1 Před rokem

    Thank you for the recipe 🤗. Will the flavor change a lot if I don’t use the Juniper berries?

    • @OurGabledHome
      @OurGabledHome  Před rokem +1

      Not a lot but it's also personal preference ~ Anja

  • @henriomoeje8741
    @henriomoeje8741 Před rokem

    I think imma try this recipe. Maybe with bell peppers and chicken.

  • @sb9442
    @sb9442 Před 8 měsíci

    Loved the recipe and going to try it now but one thing missing is the quantities… as in how much kraut was in that jar? And how much broth in that cup .. I will guess at amounts but I’m sure it will affect finished dish … hope I guess right 🤷‍♀️I will subscribe & follow you bcuz I want to learn more German recipes from you 🙏… I am of polish decent so LOVE these flavors…. Again thank you for sharing

    • @OurGabledHome
      @OurGabledHome  Před 8 měsíci

      So glad you liked it! Here's the full recipe to guide you: ourgabledhome.com/authentic-german-sauerkraut-recipe/ 😊 ~ Anja

  • @larrysiders1
    @larrysiders1 Před 10 měsíci

    I'm pretty sure that "back before refrigeration" this sauerkraut was fermented to preserve it. This recipe was delicious...but wouldn't last more than a week or two in a mason jar. They ate sauerkraut all winter long...it was about the only Vitamin C consumed until Spring.
    I was hoping to see how this COOKED SAUERKRAUT was fermented.

    • @OurGabledHome
      @OurGabledHome  Před 10 měsíci

      Typically sauerkraut was traditionally fermented and then cooked. Here's a video you might enjoy: czcams.com/video/TMSscGLtOhw/video.html

  • @notasbignow1
    @notasbignow1 Před 7 měsíci

    I wonder can you help me Mien Oma made this amazing ribbon Pasta with cubed pieces of Kassler through the pasta but I don’t know what was the sauce I’ve tried it with just whipped up eggs mixed through but it didn’t work I only wish I paid more attention when Oma was making it thank you for any help kind regards from Andrew 🏴󠁧󠁢󠁳󠁣󠁴󠁿 and wishing you and your family a very merry Christmas and all the very best for The New Year 2024

    • @OurGabledHome
      @OurGabledHome  Před 6 měsíci

      While that sounds delicious I am not sure what it could have been. Maybe Maultaschen?

  • @constanzebonelli8530
    @constanzebonelli8530 Před 2 lety

    Mmmm, lecker!! Die Bluse ist süß 🥰 Woher hast du die? Oder ist sie etwa selbst genäht?? Grüße aus SoCal 🖖

    • @OurGabledHome
      @OurGabledHome  Před 2 lety +1

      Danke Dir, Constanze!! Diese Bluse hatte ich gekauft (wahrscheinlich bei irgendeinem US Trachtenversand), überlege aber tatsächlich mir die ein oder andere selber zu nähen 🥰 ~ Anja

    • @constanzebonelli8530
      @constanzebonelli8530 Před 2 lety

      @@OurGabledHome Falls du dir eine Bluse selber nähen solltest, gleich ein Video davon machen und mit uns teilen! Danke 🙏😊

    • @OurGabledHome
      @OurGabledHome  Před 2 lety +1

      @@constanzebonelli8530 ok, werde ich machen 👍

  • @UncleHoCM
    @UncleHoCM Před rokem

    👍

  • @nighthawk_predator1877

    If i don't have an apple could I use applesauce instead? Thank you.

  • @timmarkowicz779
    @timmarkowicz779 Před 5 měsíci +1

    Maple syrup? No way!

  • @JasonBlack66
    @JasonBlack66 Před rokem

    You weer just like my mother. she was so tight with the good ingredients. be more generous (like my dad) with the Good stuff! LOL

  • @wes-q
    @wes-q Před rokem

    Put a lid on and cook 45 minutes or 4-5 minutes?

  • @peronotec.7445
    @peronotec.7445 Před rokem

    Delicioso, y que linda está tú camisa blanca con azul cielo 💙

  • @manuelperez5155
    @manuelperez5155 Před rokem

    My grandmother in-law used to make a dish with egg noodles bacon and sourcraut and some other hole Seasonings. Was very delicious. Not sure what it was called😢?????

  • @moniquebourassa1864
    @moniquebourassa1864 Před rokem +1

    Where is the recipe

    • @OurGabledHome
      @OurGabledHome  Před rokem +1

      It's in the description box but I'll post it here, too: ourgabledhome.com/authentic-german-sauerkraut-recipe/ Happy cooking ~ Anja

  • @house9850
    @house9850 Před 8 měsíci

    I like this recipe but i have found putting everything with the sauerkraut makes everything taste the same. I have been brasing my bratwurst in the sauerkraut with beer. Then grilling onions separately..then topping the bratwurst with the sauerkraut, onions and apples really has better complexity in flavors.

  • @mariaboyd7380
    @mariaboyd7380 Před 2 měsíci

    That looks like cabbage salad or coleslaw.

  • @jerrilynernsting903
    @jerrilynernsting903 Před 5 měsíci

    My husbamd loked his aumts german sauerkraut this i lost mmylarry2yrs

  • @Annihilatrix
    @Annihilatrix Před rokem

    i dont know where u got ur information about the receipe from but germans don´t drown their sauerkraut in maple sirup

    • @OurGabledHome
      @OurGabledHome  Před rokem +1

      Feel free to omit it or use sugar 😊 ~ Anja

  • @thegoldrobber
    @thegoldrobber Před rokem

    No sour cream? :)

    • @OurGabledHome
      @OurGabledHome  Před rokem +1

      You can absolutely add sour cream if you like 😊 ~ Anja

  • @kathyzayatz434
    @kathyzayatz434 Před 2 lety

    Curious. You don’t rinse the sauerkraut?

    • @OurGabledHome
      @OurGabledHome  Před 2 lety +1

      I just drained it but you can certainly rinse it as well 😊 ~ Anja

  • @waynedrummond6583
    @waynedrummond6583 Před 6 měsíci

    So you're not actually making sauerkraut...You're buying a jar of it and doing a variation of flavour.

    • @OurGabledHome
      @OurGabledHome  Před 6 měsíci

      Thank you for your comment. I do have a separate video on how to make sauerkraut here: czcams.com/video/TMSscGLtOhw/video.html😊 ~ Anja

    • @anomaly72443
      @anomaly72443 Před 18 dny

      @waynedrummond6583 wow, you’re a very observant individual! Well Done!!

  • @dennissaner2151
    @dennissaner2151 Před rokem

    Yes, the poor persons meal.

  • @zell863
    @zell863 Před rokem

    Should you add like 10 time more bacon to it.