ಹಸಿಖಾರದ ಬದನೆಕಾಯಿ ಎಣ್ಣೆಗಾಯಿ|ಖಾನಾವಳಿ ಸ್ಟೈಲ್|Stuffed Brinjal(Green chilli)UttaraKarnataka special

ಉತ್ತರ ಕರ್ನಾಟಕದ ಖಾನಾವಳಿ ಸ್ಪೆಷಲ್ /ಹಸಿಖಾರದ ಬದನೆಕಾಯಿ ಎಣ್ಣೆಗಾಯಿ ಪಲ್ಯ| UttaraKarnataka special Badanekayi ennegayi Palya/
Stuffed Brinjal recipe in kannada.
Paakashringar brings to you very special North Karnataka Khanavali Special stuffed brinjal. It is prepared using green chilli unlike regular stuffed brinjal which is prepared using masala (powdered spices). It is very popular "Khanavali" (traditional North Karnataka restaurant) dish because of its unique spicy taste.
Please try this recipe and share your feedback in the comment section below.
Don't forget to like share and Subscribe our channel Paakashringar.
Thank you so much 🙏
North Karnataka Brinjal DRY ENNEGAYI: • ಡ್ರೈ ಬದನೇಕಾಯಿಎಣ್ಣೆಗಾಯಿ...
North Karnataka Brinjal ENNEGAYI: • ಬದನೆಕಾಯಿ ಎಣ್ಣೆಗಾಯಿನ ಈ ...
North Karnataka Brinjal Instant ENNEGAYI: • ಬದನೆಕಾಯಿ ಎಣ್ಣೆಗಾಯಿ| In...
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Brinjal Sambar: • ಬದನೆಕಾಯಿ ಸಾಂಬಾರ್| Brin...
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North Karnataka Instant Brinjal Pickle : • ಧಿಡೀರ್ ಬದನೆಕಾಯಿ ಉಪ್ಪಿನ...
North Karnataka Style Badanekayi Bartha: • ಉತ್ತರ ಕರ್ನಾಟಕದ ಎಳ್ಳ ಅಮ...
Masale Khara in large quantity: ಮಸಾಲಿ ಖಾರಾ ರೆಸಿಪಿ 👇
• Masale Khara recipe No...
Masale Khara in small quantity:
• ಮಸಾಲಿಖಾರ|ಕಡಿಮೆ ಪ್ರಮಾಣದ...
ಉತ್ತರ ಕರ್ನಾಟಕದ ಸ್ಪೆಷಲ್ ಹಸಿಖಾರದ ರೆಸಿಪಿ 👇
North Karnataka Style Green chilli paste
• ಉತ್ತರ ಕರ್ನಾಟಕದ ಸ್ಪೆಶಲ್...
#Ennegayi
#StuffedBrinjal

[@prasannalakshmi3458]

Hi. Nice. It is little different masala from our andhra special ghuthi vankaya. Sure I will try it. 👌

[@PaakaShringar]

Thank you so much Prasanna :) keep watching Paakashringar for more North Karnataka traditional recipes.

[@srilaxmiumesh3469]

ಟ್ರೈ ಮಾಡಿದೆ ಟೇಸ್ಟ್ ಚನ್ನಾಗಿತ್ತು ಆದರೆ gravy ಹೆಚ್ಚಾಗಿ ಗೊಜ್ಜು ರೀತಿ ಆಗಿಬಿಟ್ಟಿತು madam

[@PaakaShringar]

Ohh! ಹೌದಾ next time ಮಸಾಲೆ ಸಾಮಾಗ್ರಿಗಳನ್ನು ಸ್ವಲ್ಪ ಕಮ್ಮಿ ಹಾಕಿ ಇಲ್ಲ ಅಂದ್ರೆ ಬದನೆಕಾಯಿ ಜಾಸ್ತಿ ಬಳಸಿ.
ರೆಸಿಪಿನ try ಮಾಡಿ ನೋಡಿ ನಿಮ್ಮ ಅಭಿಪ್ರಾಯ ತಿಳಿಸಿದ್ದಕ್ಕೆ ತುಂಬಾ ಧನ್ಯವಾದಗಳು 🙏🏻

[@savithapradeep599]

Hi very nice & different recipe.I tryed it was very tasty thank you ji.

[@PaakaShringar]

Hi Savitha ji, Thank you so much for your lovely feedback:) keep watching and supporting.

[@neelamurthy4861]

Wow. . very nice... looks yummy... thanks a lot mam for sharing this mouthwatering recipe...i will definitely try

[@PaakaShringar]

Thank you so much Neela :)

[@haripriyam9577]

My favourite recipie tanx mam

[@PaakaShringar]

Thank you so much :)

[@medhadevdas7530]

My favorite

[@PaakaShringar]

Thank you :)

[@bhaskartiwary2789]

Unique masala baingan🙏

[@PaakaShringar]

Thank you so much Bhaskar :)

[@rohiniupadhye7709]

ವಾವ್, ಖಂಡಿತ ಟ್ರೈ ಮಾಡ್ತಿನಿ ಮೇಡಂ, reali nic mam

[@PaakaShringar]

Thank you so much Rohini :)

[@shailajakori2609]

😋😋😋😋😋😋yummy yummy yummy.

[@PaakaShringar]

Thanks a lot Shailaja:)

[@shylajamahendra]

Mouth watering....will definitely try...thank you..

[@PaakaShringar]

Thank you so much Shylaja:) keep watching and supporting Paakashringar.

[@shilpamanjunathaswamy5996]

I tried this recipe. It was so tasty. Everybody liked at house. Thank you 😊

[@PaakaShringar]

Thank you so much Shilpa :) for your lovely feedback. I am glad you all liked it. Keep watching and supporting.

[@alkayadgudi1]

Hi Gita today I try this recipe it's become super testy.Tanks for sharing this recipe.I will comment after trying your recipe.

[@PaakaShringar]

Hi Alka. Thank you so much :) for your lovely comment.Try the recipe and share your feedback.

[@priyadeshmukh1641]

I am a regular follower of your recipes I like the tempo of your speech it’s not to fast nor to slow easy to follow thanks once again. Looking forward for the capsicum dish thanks Priya Deshmukh.

[@PaakaShringar]

Thank you so much Priya :) for your appreciation. Keep watching and supporting PAAKASHRINGAR.

[@bhagyashreekulkarni5389]

Super mam

[@abiramig9276]

Today I tried the recipe, came out very well,thanks a lot,

[@PaakaShringar]

Thank you so much Abirami :) keep watching and supporting Paakashringar.

[@smitahubballi5062]

Today I tried this recipe, aroma of the ennegayi was all over the house, it's delicious, thank u😊

[@PaakaShringar]

Thank you so much Smita :) lovely feedback. It's true it gives a wonderful aroma which tempts the tastebuds of one & all.

[@sumav6174]

👌🏻👌🏻

[@PaakaShringar]

Thank you so much Suma :)

[@manjulasoppin2459]

Yummy and very nice, Geetha dear. Keep on rocking .👍✌

[@PaakaShringar]

Thank you so much Manjula :) for your lovely comment.

[@priyadeshmukh1641]

Thank you neevu hyelkotta recipe madi pic send madteni. Thanks to explain so very easily.

[@PaakaShringar]

Thanks a lot :)

[@ashwinibasavarajbasavarak9802]

Hi madam ,I like your recipes,u doing great job bcoz u showing all traditional recipes what we need truly instead of fast food iam really really like you way the preparation, keep doing it,I wish to u get 1 million subscribers

[@PaakaShringar]

Hi Ashwini. Thank you so much for your wonderful comment:) it means a lot. Please do share our videos with your friends and family. Keep watching & supporting.

[@srilaxmiumesh3469]

ಥ್ಯಾಂಕ್ಸ್ madam ಇಷ್ಟು ಬೇಗ ನೋಡಿ reply ಮಾಡಿದ್ದಕ್ಕೆ 🙏

[@PaakaShringar]

Thank you
ಇದೆ ರೀತಿ ನಿಮ್ಮ ಪ್ರೋತ್ಸಾಹ ಯಾವಾಗಲೂ ಇರಲಿ. Please subscribe ಮಾಡಿ

[@bhagyashreekulkarni5389]

I love it

[@PaakaShringar]

Thank you so much Bhayashree:) keep watching and supporting Paakashringar.

[@bhagyashreekulkarni5389]

OK

[@chethankencha7343]

Super mam I love mam

[@PaakaShringar]

Thank you so much Chethan :)

[@priyadeshmukh1641]

Also can I request you to upload tumbid donmenshikai pallya (stuffed capsicum)

[@PaakaShringar]

I have already shared 2 types of Stuffed capsicum recipe please check this link.
Thank you so much :)
1)czcams.com/video/g5XQanjQhG4/video.html
2)czcams.com/video/GEnD1ZvIsDs/video.html

[@mayurnagaramunnoli5654]

Super ri madam, nav Belagavi enda, navu hinge madativi

[@PaakaShringar]

Hi.Thank you so much:) keep watching and supporting Paakashringar.

[@virajraghunandanan2074]

Mam, in this curry...tamarind or lemon is not required??? for sourness...this is my doubt only...

[@PaakaShringar]

Traditionally we don't add any sour element in this recipe.
Thank you so much Viraj :) keep watching Paakashringar for more North Karnataka traditional recipes.

[@vkhombal]

ok so, khara kammi aagidre konege hasikhara haakbeku. illa andre rubbida hasimenasu khobhri khaara saaku. houda?

[@PaakaShringar]

ಹೌದು . Thank you so much :) keep watching Paakashringar for more North Karnataka traditional recipes.

[@srilaxmiumesh3469]

ಇದಕ್ಕೆ ಹುಣಸೆ ರಸ ಹಾಕೋದು ಬೇಡ್ವಾ madam

[@PaakaShringar]

ಬೇಕು ಅಂದ್ರೆ ಹಾಕಬಹುದು.
Thanks for watching

[@srilaxmiumesh3469]

@@PaakaShringar 🙏🙏

[@meethasr8643]

Nivu gurellu use madolva, engaye taste ge adhe alva main?

[@PaakaShringar]

ಇದು ಹಸಿಖಾರದ ಸ್ಪೆಷಲ್ ಎಣ್ಣೆಗಾಯಿ ಈ ರೆಸಿಪಿಗೆ ಗುರೆಳ್ಳು ಪುಡಿ ಹಾಕಲ್ಲ, ನಿಮಗೆ ಬೇಕು ಅಂದ್ರೆ ಹಾಕೋಬಹುದು.
Thank you :)

[@meethasr8643]

@@PaakaShringar thanks for responding :) tried this recipe turned out too yummy.

[@PaakaShringar]

@@meethasr8643 Thank you so much Meetha:) for your lovely feedback.keep watching and supporting.

[@rashmiklrmoorthy]

Madam capsicum ge ide tara madabahuda

[@PaakaShringar]

ಹೌದು, ಮಾಡಬಹುದು, ದಪ್ಪ ಮೆಣಸಿನಕಾಯಿ already ಖಾರಾ ಇರುತ್ತೆ ಹಾಗಾಗಿ ಮೆಣಸಿನಕಾಯಿನ ತುಂಬಾ ಕಡಿಮೆ ಹಾಕಿದರೆ ಒಳ್ಳೆಯದು. stuffed capsicum recipe ನ already Share ಮಾಡಿದ್ದಿನಿ. ಬೇರೆ ಬೇರೆ ತರಹದ ಎಣ್ಣೆಗಾಯಿ ರೆಸಿಪಿ ಗಳಿಗಾಗಿ ಈ ಕೆಳಗಿನ 👇 link ನ ಚೆಕ್ ಮಾಡಿ. Thank you so much Rashmi :)
czcams.com/play/PLpzjMjn5n6ZyinTGwo1r3Cp0dIUHJ8TC-.html

[@nagendraprasadr636]

Madam, Your recipes are good. But I would advice you to cut your nails.

[@PaakaShringar]

Thank you so much Nagendra Prasad avre :) for genuine advice, I will keep in mind. Keep watching and supporting Paakashringar.