DOWN N DIRTY WOODSCRAFT COOKING CAMP STEW

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  • čas přidán 22. 08. 2024
  • bushpot cooking is a skills of those who spend time in the outdoors.bushcraft cooking is a skill .in this video i use a pathfinder bushpot to cook a meal from scratch.instead of using a fire i cook on a coleman single burner camp stove its a model 508. for car camping or canoe camping this stove is easy to pack and does a great job of cooking meals when a campfire is not a option.into the pot i added a cut up jalipino a small onion and a roma tomato .these were heated in the pot on the stove to add flavor.then i add a can of mixed veggies from walmart..the great value brand.i also used a can of pulled pork bbq from the great value brand as well..once everything was combined i used a package of mccormic onion gravy mix.and a package of ricearoni..all of this was brought to a boil to allow the flavors to combine..serve over a bed of rice or mashed potatoes

Komentáře • 128

  • @richardwright6796
    @richardwright6796 Před 6 měsíci +1

    Thanks so much,great meal idea love it. I realize it's an older video but so glad it came to me. I think I learn something new every time I catch one of your videos. I really appreciate you sharing with the rest of us. Please continue your fine work,and truly thank you😊

  • @miken7629
    @miken7629 Před 4 lety +2

    Looks good. I call my stew "Run Down Stew". It consist of anything I could run down, either on foot or in a car.

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety +1

      lol..i made pot stews like that as well on the way out to hike i would raid the kitchen and see what could go in the pot

  • @danielgamache3149
    @danielgamache3149 Před 2 lety +2

    That's my go-to stove when I'm only cooking for myself. I love the GI cook kit. Mine was stamped 1943 but somebody stole it.

  • @WarmHandLuke
    @WarmHandLuke Před 4 lety +2

    1:48 to 1:50 I lost count of how many times I re-watched that and crying with laughter at the noise you made. So glad you didn't slice yourself though Blackie.
    I'm enjoying this cooking series. Such a shame we can't get the Pillsbury Biscuits here in the UK.

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety +1

      LOL GLAD IT MADE YA LAUGH.. really almost any kind of quick rise biscuits will work

    • @WarmHandLuke
      @WarmHandLuke Před 4 lety +2

      @@BLACKIETHOMAS I think I'm gonna have to try and make some. It's surprisingly difficult to get hold of anything like that at all here. We have a bazillion different types of (cookies), as you'll know.
      Really enjoying your videos though Blackie. The way you explain things is so clear and concise.

  • @wolfswesterns6650
    @wolfswesterns6650 Před 4 lety +1

    I amazing how many people will open a can of peas, corn, or whatnot and discard the water that comes off them, 'ewww, that's where the salt and junk is'. I don't always add it to what I am cooking, but I do like heating it up and drinking it like coffee. It's a change of pace that helps keep life from getting boring. Thumbs Up again, BTW.

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety

      glad you liked it..often we called such heated veg broth potlicker

  • @jerrystark3587
    @jerrystark3587 Před 4 lety +3

    In our family, this type of meal has been called "slumgullion" since the 1930's. Like this dish, it is a "stew" containing (1) any vegetables you have, (2) potatoes, rice, or noodles, (3) a rumor of meat, and (4) a generous portion of salt. This was part of a repertoire of what we called "poor cookin'", which refers not to the taste of the meal, or the techniques of its preparation, but rather to the financial straits of the cook. Since, there always seemed to be a lot of month left at the end of the money, slumgullion stew was a very familiar meal. 😎

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety +3

      i ate many types of this stew coming up often it was all the leftovers on sat nite in one pot

    • @jerrystark3587
      @jerrystark3587 Před 4 lety +1

      @@BLACKIETHOMAS I am very familiar with that recipe. I still eat it, regularly. 👍

  • @spfb
    @spfb Před 4 lety +3

    One pot meals when camping, hiking or out in the woods is priceless! The possibilities are endless in the stew you can put anything you like in it!! If you are in a survival situation that pot of stew you just made could last up to 3 days, If one rations it correctly.. Another great video my friend!

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety +2

      correct..i have been in work camps where the pot was filled and as food was removed to feed workers more cans were added to keep the pot full and ready to feed

    • @spfb
      @spfb Před 4 lety +1

      If you think about it you could have a pot of stew of any kind going and if you could add some wild edibles to the pot be perfect. Just keep it going..

  • @jeffrichards5106
    @jeffrichards5106 Před 4 lety +2

    Hi Blackie, that Camp Stew looked great! more thick than soupy, very nice. Have to try making a concoction of the sort.

  • @margaretadler6162
    @margaretadler6162 Před 4 lety +6

    You're so correct about WC knives being blood thirsty! I'm 68 years old and have used knives on a daily basis. I've had my fair share of cuts so I'm very careful. Last year I received my WCSK, (a very fine and my favorite of the more than forty knives I own! ) and had just removed it from the box and hadn't been in my hands for more than thirty seconds before I managed to cut my finger! Respect earned! It is my EDC and I dearly love that fine tool William Collins has created! Wouldn't trade it for anything and might have to take it into the afterlife just in case satan gives me any shit! Ha! Ha! Keep up your good work and great videos
    ATB Sam Adler

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety +1

      the WCSK was a labor of love for william and me and dan lutz for several months as we worked out design details..william collins makes a damn fine knife!

  • @gregknight293
    @gregknight293 Před 4 lety +1

    .........Great looking stew, Blackie...and a real simple way to make it. I do enjoy camp cooking videos so feel free to make all you can.... My WC Knives Hogs Tooth has made a real hand around camp now for several years....It's sure a goodun......The best to you and William too.

  • @thomassedam6599
    @thomassedam6599 Před 4 lety

    Hey blackie, bisque is done perfectly! The sun shines on a dog now and then.

  • @caseysr.sectionhiker8372
    @caseysr.sectionhiker8372 Před 4 lety +2

    Outstanding fare; with the biscuits that would be a new dimension of goodness. No spuds no problems, because that's where the work is & where things can go wrong. Thanks for the video.

  • @terryw.milburn8565
    @terryw.milburn8565 Před 4 lety +1

    Mmm Mmm Great Looking Meal there, Blackie ! As Kent Rollins Said = Can't Get Full On Fancy ! ATB T God Bless

  • @treerat6959
    @treerat6959 Před 4 lety +4

    Love these cooking video's Blackie thank you so much.

  • @shibblesshalzabot6320
    @shibblesshalzabot6320 Před 4 lety +2

    Talk about wild onions, back in a small -very small town in West Virginia we had a thing called “Ramps”, and everyone was obsessed with them. They only grew once a year and boy, I tell you they were POTENT!!! You could smell them sweating out of your pores the day after eating one. Sorry for not offering anything of value pertaining to this conversation, just wondering if you have ever heard of them. Ramps are deeply cherished in West Virginia and some towns even have a party dedicated to them

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety +1

      i went to rendezvous in west virgina before a few times and i have eaten them ramps..fantasic flavor loved using them grilled with a steak but man will your breath peel paint

  • @jimeckenrode1271
    @jimeckenrode1271 Před 2 dny

    You need to put a coat of polish on that hood. That stew looked real good and made me hungry.

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 2 dny +1

      lol i hear ya that old truck is a 1990 and i have over 700,000 miles on it

  • @larryeddings3185
    @larryeddings3185 Před 4 lety +1

    Good eats, Blackie. Thanks for sharing.

  • @trident88596
    @trident88596 Před 4 lety

    Blackie, Found the canned Barbecue at Walmart in Chipley.Fl. cooked the stew in the bush pot in my daughters back yard.It feed all four of us.It was good.Thanks for the heads up.

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety

      Sounds great! glad you enjoyed its good stuff in camp

  • @tomrobison9690
    @tomrobison9690 Před 4 lety +1

    This reminds me of scout garbage stew. Each scout brings a can of something and put it a pot.

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety +3

      oh man i had to eat that a few times when i was working with scouts..sometimes it was good and sometime ya learned how to be nice and eat in silence,,lol

    • @tomrobison9690
      @tomrobison9690 Před 4 lety +1

      @@BLACKIETHOMAS Scout got smart, told the scouts to bring a canned stew. It was better.

  • @steventaylor8918
    @steventaylor8918 Před 4 lety +3

    Great video! I have that exact same stove. I have used mine for 20+ years, and I cook with it almost daily.

  • @wcknives
    @wcknives Před 4 lety

    Awesome job as always my friend. Appreciate the kind words.

  • @Shards-of-Narsil
    @Shards-of-Narsil Před 4 lety +2

    I try to use the water from canned items because like you say it has the minerals, flavor, and it also has the nutrients. Love it!

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety +3

      yep from the veggies it is basicly veggie stock..so why not use the flavor..thanks for watching

  • @Unwrapasmile
    @Unwrapasmile Před 4 lety

    Looks good easy to do but a hearty meal

  • @justinadkins6538
    @justinadkins6538 Před 4 lety +2

    This reminds me of what I've heard referred to as "rock soup". Where you just put whatever
    you have in it.... except the rocks

  • @trident88596
    @trident88596 Před 4 lety +1

    Very good video Blackie!Thanks for doing this one for us.

  • @UuddlerLeRoyBaStart
    @UuddlerLeRoyBaStart Před 4 lety

    Ohhh... So nice

  • @williamhawes7931
    @williamhawes7931 Před 4 lety +1

    A meal well known to the American infantryman; a lot of variations though . The only problem is Walmart is 2000 miles that way.

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety

      adapt ,overcome,survive,broil,stew and deep fry..lol

  • @criscross6591
    @criscross6591 Před 4 lety +1

    This reminded me of goop soup, once a week the fridge got cleaned out and put into the soup for dinner 🤣

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety +1

      yep me too it was common to do it on sat night get rid of all the leftovers

  • @darkane7051
    @darkane7051 Před 4 lety +1

    Oh Lord have mercy, just pulled 12 hrs followed by daily chores. It's bed time, but yee dawgie gotta check this vodka, I mean video out. Nice!

  • @conniewaite1996
    @conniewaite1996 Před 4 lety +2

    That looks good,I will have to try it,thanks

  • @thomassedam6599
    @thomassedam6599 Před 4 lety +1

    I guess I should have said I was cooking in a pathfinder nesting cup that I up graded... Pee can.

  • @oldfarmer9004
    @oldfarmer9004 Před 4 lety +1

    I call it chaos soup. You can use whatever you have

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety

      lol i know it has many names ..many cant be used in public..

  • @boomshanka8743
    @boomshanka8743 Před 4 lety +1

    I will have to look for canned BBQ meat, I have never seen it in the Chicago stores I go to.

    • @buckshot4428
      @buckshot4428 Před 4 lety +1

      Castleberry's makes or used to make BBQ pork that was really good. I have not seen it in the stores in 15 or 20 years though.

    • @spfb
      @spfb Před 4 lety +1

      In my Walmart its down where all the canned meats are but on the BOTTOM shelf... Hope that helps..

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety +2

      i get mine from walmart on the canned meat isle as well

  • @tennesseesmoky9012
    @tennesseesmoky9012 Před 4 lety +1

    Looks like a hearty meal. I’ve never tried the canned barbecue meat. Seems like the stew wound go great with a skillet of cracklin cornbread. Thanks for the recipe. - Somky

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety +1

      It does! you can mix or match lots of things with this

  •  Před 4 lety +1

    hungry in the woods :)

  • @richardgummere84
    @richardgummere84 Před 4 lety

    Woohoo, Blackie is cooking! Great video, it was worth the wait. This recipe is definitely being added to my list. Bonus points for the background helicopters, makes me miss Ft. Rucker and LA! Looking forward to the next video.

  • @kylewilkinson6975
    @kylewilkinson6975 Před 5 měsíci

    You should've called me down from B'ham. That stew was two servings, and I'da enjoyed the meet n eat.
    FYI all grammatical errors intended. Cept for Blackie n his story tellin' buddy most ya'll had trouble cipherin' what Iz sayin'. Better late n never. Ya hear

  • @thetruthhershelcyphers
    @thetruthhershelcyphers Před 4 lety +1

    Good video, the stew looked very tasty.

  • @MrSIXGUNZ
    @MrSIXGUNZ Před 4 lety

    I bet all them flavors together is amazing !! and smells great too !!!

  • @phyllismulkey3778
    @phyllismulkey3778 Před 4 lety

    looked good

  • @thomassedam6599
    @thomassedam6599 Před 4 lety

    Blackil, it's been raining up here. But I'm out. Trying to cook a biscuit on my coals
    Just checked it. Bout 2 minutes. O made a rack out of a pee can on papas anvil. I'm waiting to see. I let u know.

  • @slingshotwarrrior8105
    @slingshotwarrrior8105 Před 4 lety +1

    I grew up poor, we just called that broke food lol!

  • @wab1954
    @wab1954 Před rokem

    A can of potatoes would be good in it as well.

  • @tomgregelevich6493
    @tomgregelevich6493 Před 4 lety

    The prep work didn't look good, YUK !!! So I got myself outside in the yard and grabbed a backpack stove and made me the exact same ingredients that u used and ×$@*!$=+× 🙂 it was pretty good. I always use fresh veggies and canned broth. Blackie seriously this was pretty good. I will try other recipes with the quick and easy method. Nice video !!!

  • @user-ei2fe4ro6b
    @user-ei2fe4ro6b Před rokem

    Blackie, Sir: I'm not asking this to be rude, but when it comes to four legged, or no legged critters what would you not eat? I guess following along those same lines, what would you not shoot, hook or snare with or without a license?

  • @smoeyjith
    @smoeyjith Před 4 lety

    The wild onions you’re talking about are called ramps where I’m from.

  • @mharm734
    @mharm734 Před 4 lety +1

    We've all seen the popularity of prison burrito vids. wonder if he can come up with a bushcraft burrito recipe.

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety +1

      there was a guy at the living history reenactments i went to for many yrs called burrito bob..he would make them on a fire in a cast iron frying pan sold them for a buck each..i might dig that recipe up that he used

    • @mharm734
      @mharm734 Před 4 lety +1

      @@BLACKIETHOMAS sounds delicious

  • @mikeprier9777
    @mikeprier9777 Před 3 lety

    Where did you acquire that wooden spatula? That looks like the perfect cooking tool.

  • @trident88596
    @trident88596 Před 4 lety

    Hey Blackie, headed to Florida from Texas in a week or so.Can you give us a hint where we can buy the canned barbecue in southern Alabama? Thanks

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety +1

      yep walmart has it in the canned meat section near the canned chicken and tuna fish

  • @bighoss7603
    @bighoss7603 Před 4 lety

    Another great one! Also could you tell us about your hat? Like the style and were about to get it please.

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety +2

      do a search of my videos the video is called the hat question i tell all about it

    • @bighoss7603
      @bighoss7603 Před 4 lety

      BLACKIE THOMAS thanks Blackie!

  • @breezog3484
    @breezog3484 Před 3 lety

    If I made that I'd have to eat it on the toilet. It looks great but I would be shittin through a screen door.

  • @gbro1988
    @gbro1988 Před 4 lety +1

    Pico de Gallo

  • @johnbensonism
    @johnbensonism Před 4 lety

    Great video blackie. If you ever get boxed in with rain and need a video of the PNW, hit up my channel. Walking around Mt. Hood or Mt. St. Helens you might like or a place called Indian heaven. Not as informational as your vids. Keep it up I love your videos and information!!!!

  • @thomassedam6599
    @thomassedam6599 Před 4 lety

    Blackie we have a lot of wild strawberry's around our place. Do you know a recipe for jelly or jam that we could do in the bush?

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety

      hmm no not that comes to mind however i have taken fresh fruit and crushed in up to a pulp in a canteen cup than added cold water to make a fruit flavored drink before

    • @thomassedam6599
      @thomassedam6599 Před 4 lety

      @@BLACKIETHOMAS thank you sir

  • @Engineer_without_a_cause

    Have you ever tried using a bouillon cube or two in that, or would that be too easy to scorche?

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety +2

      i have added them many times the jar has the same stuff as a powder in it

  • @gingerbowman4574
    @gingerbowman4574 Před 4 lety +1

    Was that some good ol’sweet tea you was drinking???

  • @stephenking9460
    @stephenking9460 Před 4 lety +2

    What helo base are you near?

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety

      ft rucker alabama..very large helo base

    • @stephenking9460
      @stephenking9460 Před 4 lety

      @@BLACKIETHOMAS Thanks for the info. My first 3 years in the Marine Corps was with helos (CH-54, CH-46, AH-1, and a very old CH-34). Love the sounds!

  • @s.fluitman3993
    @s.fluitman3993 Před 4 lety

    Looks to me a simple Hachee, for more info see:
    en.m.wikipedia.org/wiki/Hachee
    Yes I am Dutch and yes it is a quite "forgiving" and/or "easy" meal to cook.

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety

      cool ha-chee means a creek in the native american dialect that was spoken here

    • @s.fluitman3993
      @s.fluitman3993 Před 4 lety

      @@BLACKIETHOMAS well, with enough water it looks like a creek 😜.
      But it is cool that even in the native language it has a meaning, different than food that is.
      I will keep this in mind the next time I make ha-chee.

    • @wmluna381
      @wmluna381 Před 2 lety

      Interesting. Gotta let my kids know about that one. They're half (Michigan) Dutch.

  • @badhat3051
    @badhat3051 Před 4 lety +2

    sounded awful but looked awful good

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety

      it will surprise ya..and over taters or rice with biscuits..or some bacon on the side

  • @tatdaryow8923
    @tatdaryow8923 Před 4 lety

    Greetings Blackie
    I have been trying to unsubscribe from your chanel and it says I'm not subscribed however I keep getting your posts. Is there anything you can do to help me out on this? It's nothing against you, I just spend way too much time on here and need to thin the herd. Hope you can help me out.
    Thanks Blackie.
    Lawrence

    • @BLACKIETHOMAS
      @BLACKIETHOMAS  Před 4 lety

      hmmm ..not sure how to do that..might just need to click the notifications bell and change the setting