बिना किसी प्रिर्जवेटिव के आम का अचार|सालभर के लिए कैसे स्टोर कर सकते है|Aam Ka Achar/Pickle

Aam Ka Achar|सालभर के लिए कैसे स्टोर कर सकते है बिना किसी प्रिर्जवेटिव के आम का अचार| Pickle
• राजस्थानी कैर का अचार ...
ker ka achar
• बिना विनेगर मोटी लाल म...
lal mirch ka achar
• Sprouted methi achar|M...
sprouted methi achar
Aam ka achar
Ingredients:
Raw mango (Kacchi keri )-2 kg net weight ( remove seed )
Turmeric powder ( Haldi)- 2spoon
Salt (namak)- 2 spoon
Achar masala
Split mustard seed (rai ki dal )-125 gm
Fennel seeds (sauf)- 60 gm
Coriander seed ( dhania)- 2 spoon
Black pepper corn- 1 spoon
Cumin ( jeera) - 2spoon
Split Fenugreek seeds (methi dana dal)- 2 spoon
Black seeds (kalonji)- 2 spoon
Red chili powder (lal mirch powder)- 3spoon
Aseofieda (hing)- 2 spoon
Salt (namak)- 2 spoon
Oil -2 cup (sunflower oil)or according to ur need(u can use Mustard oil also)
Red chili powder (lal mirch powder- 1/2spoon ( colour)
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#withoutpreservative #deepalskitchen #summerfood #traditionalfood