WHAT I EAT IN A DAY IN JAPAN/ vegan Japanese breakfast & dinner recipes
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- čas přidán 26. 11. 2021
- Let me show you what I eat in a day in Japan!
I'm introducing vegan soba noodle salad and vegan oyakodon which is a Japanese style rice bowl which is a popular dish in Japan.
🌈Our first e-cookbooks are now available on my web!! For those who love Japanese cooking and want to start eating a little more wholesome^^🌈
→www.shinagawa-japanese-cookin...
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♡MY RECOMMENDATIONS♡
▶JAPANANESE POTTERIES (beautiful plates & cups & bowls& chopsticks 😍)
musubikiln.com/?ref=m8x4zrihfw
Use my code MIWA to get 5% off from your purchase!
☆Here is what I have and love
1; BLUE PLATE I used for soba noodle salad↓
musubikiln.com/collections/pl...
2; Miso soup bowl
musubikiln.com/collections/mi...
3; Chopsticks
musubikiln.com/collections/ch...
4; Chopstick rest ( origami crane shape)
musubikiln.com/collections/ch...
▶JAPANESE FOOD ESSENSIALS (for those who love love Japanese cooking!)
kokorocares.com?sca_ref=191925.N4eyA6vKUY
-JAPANESE COOKING BASIC INGREDIENTS I USE A LOT!
kokorocares.com/collections/c...
-DASHI (JAPANESE SOUP STOCK) ASSORTMENT
kokorocares.com/collections/c...
▶JAPANESE KNIFE ( very sharp and good quality!)
jikuujapan.com?jikuu_friends=CPDYVJV
▶JAPANESE TEA SELECTION (matcha, houji cha, and many more!!)
bit.ly/3xXiTYN
▶▶Amazon shopping
Koji (Rice malt): amzn.to/3e3plps
Red beans ; amzn.to/3gjq3A4
Soy sauce: amzn.to/3yWp6F5
Mirin: amzn.to/3k3VYas
Miso (yellow): amzn.to/3yJBMPe
Dashi Packet: amzn.to/3e5hxUh
See more of my favorite kitchen tools and ingredients on my web
www.shinagawa-japanese-cookin...
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▶RECIPE mentioned in the video
-VEGAN OYAKODON
www.shinagawa-japanese-cookin...
-SOBA NOODLE SALAD WITH APPLE GINGER SAUCE
www.shinagawa-japanese-cookin...
- MISO CARROT SOUP
www.shinagawa-japanese-cookin...
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As you guys already know, I love vegetables! It's a norm to incorporate lots of veggies into my own diet and almost eating like a plant based. However when it comes to my kids, it's so hard. I'm always worried if my kids are getting enough nutrients or not. I decided to make a vegan day for my whole family. That's how my family makes a small effort for a better planet. I know it's not perfect but I hope someone can relate to this. Thank you for watching !!
you're amazing miwa!!! and a great mom and cook. it doesn't ever have to be perfect, just what works for you and for me, as a vegan who loves japanese food and culture i really value your videos!! i also just bought all 3 of your e books!! big congrats to you!
I'd looove to eat at your house once, I'm vegan and love japanese food, everything looks so mouthwatering and healthy, you are a great mom and cook, love you
ohhhh Selma! You are so sweet! I wish I could deliver it through the screen! haha
Please check out the description box for the recipe! There is written recipe on my blog^^
Thank you, this is awesome! I am especially happy to find vegan versions of Japanese food. Please keep making these videos and recipes. They're a gift to us.
I'm so glad to hear that you enjoy the recipes! yes! I'm still on the journey of plant based cooking, but be sure to share with you my journey and recipes!
I would love a day in the life of you, where you do over making your to do list for the next day and everything.
the sigh of relief to have "survived"the morning rush and get children out the door on time is so familiar to me; i have it every weekday after my daughter leaves for school.
Thanks for sharing the footage of ameyoko cho and ueno. I used to live in the Yanaka area so I always went shopping every week in either ameyoko cho or on temple days in Sugamo (just between my home near yanaka ginza). It's very nostalgic for me to see and perhaps getting me a bit home sick :)
The vegan oyako don looks delicious. My daughter has a problem with the gobo so I probably leave that out and add some beans (or put some egg over it to make it more like oyako don; for those vegetarian goba and egg go so well together, you can make a great vegetarian omuraisu with gobo mixed through the rice).
ohhhh I understand how nostalgic it might be for you!! Sorry to bring you a home sick. you have to come back one day! haha
the sigh ..... lots of parents might relate to this^^ we all don't know how hectic the morning is since we don't have time to stop and think of it. Just non stop! but once the house becomes quiet, the sigh naturally comes out! haha
I just married a Japanese man and we're going to Japan in the Fall. I'm so excited but the two things that scare me are being polite enough in terms of language and custom. I love how you switched up from English to Japanese. Arigato!
To be successful, you have to use each day as an opportunity to improve, to be better, to get a little bit closer to your goals. It might sound like a lot of work-and with a busy schedule, next to impossible. But the best part is, the more you accomplish, the higher you’ll want to reach
Ur explanation of ur vlogs is really amazing👍
awwww this is eye opening which I want to share with as many people as possible! Thank you for sharing!
Your English is fantastic!! Your recipes and the way you interact with your boys are also incredible. New subscriber!
thank you for your kind word Leslie!!
All your food looks so tasty, I have started to incorporate some recipes in my diet, they are delicious and satisfying, thank you for sharing
Wow! Sooo chill and lovely
I’m vegan and I love Japanese culture & cuisine. Thanks for educating me on some new dishes to incorporate! Happy I found your channel!
Thank you for making vegan options! So much to learn from you.
thank you for sharing what you eat! :) its a very nice video!
Miwa San! The soba and the vegan oyakodon look delicious! I want to try making both for my girls (I will have to leave out the gobo though 😢) I love seeing your outings with your boys, hoping to go out more now too since the situation has improved.
Thank you, Miwa San!
You were doing a great job in English!!!! Don't worry too much, from an English teacher, good job!!!!
We... as in me...Americans need to eat more veggies. I am adapting a plant based Japanese diet. Eating veggies and soup in the morning. My go to so far are a vegan begal/whole grain bread with humus and sliced veggies on it with a Miso soup. I can take it to work easy in the morning. I eat a hearty raw greens and veggies salad with nuts and healthy dressing tofu for lunch. I am still eating eggs and fish. So may never be 100% plant based.
You are so patient with your kids it is so sweet. I hope if I’m ever a parent I can be like you.
thank you very much for your kind word!!!
I'm not always like this though!
I upset and get mad at them too. trying not to be too emotional! haha
Thank you for sharing your vegan Japanese recipes Miwa San. The soba noodle salad looks so healthy and satisfying.
Wow, that salad looks so good! 🤤🤤🤤🤤🤤 I love this channel! 😊
Delicious! I wanna make the oyakodon now!
Wonderful healthy Vegan recipes! Thank you! Shiso leaf is one of my favorite things but hard to find here in Switzerland unless one lives in the city. Even then, it's not easy. A Japanese friend gave me a shiso plant last year. I planted the seeds which fell, but it was not a success. Going to try next summer again on my sunny balcony!
Caring for your family through mindful cooking like this is so good to watchhh, keep up the amazing work!
thank you very much for your kind word Oh landa!
This all looks so good can’t wait to try some more of your recipes! 😊 loved seeing part of your day! Anyone else go “awww 🥺” when Miwa-san called us friends?
awwww Rachel! thank you ! So sweet of you!
Every time I talk to you guys here, I feel like I'm chatting to my friends. I think that's the biggest reason why I can keep going! ^^
Amazing cooking! Lovely video 😌
Thank you Tom! So sweet of you!
Your English is quite good! And I love hearing you speak Japanese as well. The soba/salad dressing looks delicious - I will definitely try making it! Thank you for sharing :)
Thank you very much for your kind words and encouragement!!^^
Love your recipe!
thank you very much for your kind word Shandi!
Loved your video!
aww thank you Anna!!!
I can’t wait to make the oyakodon, I just need to find burdock root 😍😩
Miwa, this video was so nice! I love watching you for the recipes but also because I love watching days in your life. I would love to learn some Japanese and visit Japan when the pandemic has calmed down
I hope we can all travel and visit each other's country soon!!^^ than you!!
@@MiwasJapaneseCooking you responding to my comment put a big smile on my face! Have a good week, Miwa! 😊
I was so excited to see your burdock/gobo recipes. They look so tasty! I just got some fresh burdock at the store last night, perfect timing - thank you!!
wow!! I didn't know burdock is available in many other countries! Nice to know! Thank you!!!
@@MiwasJapaneseCooking Yes, more burdock recipes please - it's SO good and super nutritious. We can get most things in the US. Even if people don't live in a big city they can order all their Asian groceries online (including fresh Asian noodles, fresh herbs, fruits and vegetables) at places like Weee Asian Grocery, Lotus Foods Online or H Mart. (They even ship for free for orders over $35). I guess the more people realize this they'll be watching even more - so they can make your recipes for themselves. 😊
It's so cool so see traditional Japanese vegan or vegetarian dishes, you inspire me to try these! I made your soba salad today, I had all the ingredients in my house ( I didn't make homemade gomadare though) and I loved it (half japanese husband love it as well) thank you so much! Warm regards from Holland
Thank you very much for trying my recipes!! I'm so glad to hear this!
Holland is my dream place to live especially I like the way that people go everywhere by bike! Is that true? anyway, Have a wonderful weekend!
Those bagels look so good!
I just found your channel today. I loveeeeeee JAPAN and I always struggle with Vegan japanese food so thank you so much for sharing all the recipes. I will definitely cook some and share it on Instagram :D
Oh, your english pronunciation has improved so much! Congrats! I love your videos and recipes, please never stop making them 🖤
thank you very much for watching me out for a long time! I'm glad to hear this!!
You are a true Soul
Yes, I have two sons also, one does eat most foods, but the other is much more fussy. I think we must have the same approach - I find a few dishes with vegetables that I know he will eat and I make them often. It's only a couple of different meals though...haha.
it's a great approach to introduce the same food! finding the new recipes for your fussy one to eat is what I'm constantly doing for my younger one! haha
It fails all the time, but I like the experiment! haha
thank you for sharing your parent's life!
Thank you Miwa❤️
Thank you tecora!!
Please mam oatmeal cookies recipe I love your channel thanks to giving the yummy recipes love from India
Loooking so good 😋
Thank you Shivi!!!!^^
Hi I hope you had a great thanksgiving!! I don't know if you celebrate it in Japan but hope you have a great day !
Thank you Lisa! We don't have custom to cerebrate the thanksgiving but I hope you had a wonderful day too! ^^
You did fine with your English! Your boys are so cute and funny. I have two boys too, all grown up now but my two grand sons are always up to mischief and remind me of my sons. 🥰
haha!!! Boys somehow stay the same even after they grown up. that's is lovely! the mischief always troubles me but I'm sure that is the thing I'll miss in the future^^
@@MiwasJapaneseCooking yes so true. Their children will do the same for them. As a grandma I can see how my son’s boys are paying him back for any mischief he gave to me. 🤣
HAHA it's funny how sometimes kids are the same all over the world. I grew up very far away from Japan, but I used to love blowing bubbles in my milk!
Regarding how you worry whether your kids get enough nutrients or not without meat, there are ways to incorporate foods with the nutrients you would normally find in meat/fish. I'm not vegetarian/vegan either, but I do like to limit my meat/fish as well.
There are lots of vegetables, fruits and grains which contain protein, iron, omega-3s, iodine etc. The ones that it will be harder for is vitamin D and B12, and you can maybe find fortified plant milks there for vitamin D. What I do for B12 is use nutritional yeast fortified with B12. Have you heard of it? It has a cheesy/nutty taste. :)
yesyes!! I see so many youtuber using it! I've never found one in local supermarket here though. but I found one at imported food store which was way too expensive ... so I had to put it back... Maybe I need to try that since my kids like anything with cheesy flavor!
@@MiwasJapaneseCooking Definitely! Just be sure it's one that is fortified with B12. It shouldn't be super expensive, it's quite light. Maybe it's worth ordering online? It's really good on popcorn too, with a bit of salt.
You made the cookies! 🥰🥰🥰🥰 I'm glad you liked them. Also, i think what you may have been searching for is this " It's a dish normally made with chicken and eggs, seasoned ( which is the correct word, flavored would also fit) with fish stock."
yesyes! I have been hooked! haha
thank you for teaching me English! that's exactly what I was looking for describing oyakodon! haha
@@MiwasJapaneseCooking 😁 I'm always happy to help! Remember you can take that basic cookie dough and add dried fruit and chopped nuts as well. It's very forgiving.
Can you make simple vegan japanese breakfast recipe?
Thank youu
The egg that said last a long time looks like a Chinese century egg. Usually a preserved duck egg.
HI Miwa , once again a video i liked , and i appreciate that you showed us some part of Tokyo , i actually went to Ueno with a friend and her two year old dauther and we went to the park and the zoo but i didn´t see the places you showed us , so i will make sure to go again next time i visit . i liked your recipes . have you posted the recipe for the carrot , oignons and miso soup ? i d like to make it ! bye bye bye
Hi Ares! you went to Ameyoko?!!! how nice!!!
this is the recipe for soup!
www.shinagawa-japanese-cooking.com/post/miso-carrot-soup
I include in the description box too^^
@@MiwasJapaneseCooking thank you so much Miwa
parece delicioso !
❤️
I love to eat japanese foods , i want to try soba noodles on my list , i want recipes of soba noodles , im filipino , from philippines , and love to speak also nipponggo . Arigato.
Wow, your english 👍
really!!??? Is it improving?? haha
thank you so much for your encouragement!!
Miwa-san, is that horenso you add into the nori salad? Your son is so cute to sing booger song. At least he’s not singing the fart song from nodame cantabille🤣🤣🤣🤣. I wanted to ask where on your blog is the carrot miso dressing you made awhile back? I couldn’t find it😁😁😁
yes it's horenso! it's simple but I like it!
Here is the recipe of dressing Ima-san!
www.shinagawa-japanese-cooking.com/post/tofu-tahini-dressing
@@MiwasJapaneseCooking thank you, Miwa-san
Mmm, your food looks so delicious. By the way,you are very charismatic and your English is amazing.You should work on TV! 😉
haha! You are too nice! but I'll keep your word in my pocket and remember if anything sad happens to make me feel happy! haha
@@MiwasJapaneseCooking 🙏♥️♥️♥️
Your boys are so cute
Whats the recipe, i don't t see a link?
You look so beautiful ♡
awww thank you so much for your kind word!!☺