The first pastry isn’t a single serve 😂 It’s a family-sized bun. The kind you buy to share with the parents / kids at home, or because you’re having people over for a cuppa, and you want something to share with them. Like buying a cake. Except it’s a bun.
@@Birbbb i can feel you pal I didn't travel out of my state more than once or twice but i really wanna go on a tour .....somewhere that's exciting and away from this everyday stressful life :(
As someone who lives in Australia, I just find it so funny that she went to Coles to review the most generic chocolate chip cookies and hot cross buns you can get. She isn’t wrong that they’re good though 😂
I'm from Melbourne and I'm so glad you tried those cookies but warmed up a bit in the microwave will change everythingggg. Love watching your videos by the way ☺️
"the cheese was so cheesy...and the sugar was so sugary ...and the chocolate cookie was so chocolatey"...yeah man thats some in depth food reviewing huh😂😂
@@hugh-jasole glad I’m not the only person who finds her descriptions fucking super cringe worthy I feel embarrassed for her her vocabulary is contradictory and embarrassing. Oh my God it was like so light and so moist, but also dense and dry, and also my god so creamy and sugary and sweet, and so salty and savory x 1 million that’s literally all she fucking says on repeat over and over and over in this overly enthusiastic fucking disingenuous voice LMAO it’s laughable honestly
Haha the first pastry is actually a pull-apart pastry meant to share during something like afternoon tea! That's why it's so big 😂 glad you enjoyed everything though ❤️ Coles chocolate chip cookies are elite! The triple choc ones are even better in my opinion 🇦🇺
She said that she shares most of her stuff anyways because she can't actually eat all of the food she buys. She goes out with others and shares with them.
Bit of advice for you as someone from the UK. Next time you eat a hot Cross bun, slice it in half, toast it for a couple of minutes, then put some salted butter on. It melts into the bun, it's beyond delicious. This is how we would traditionally eat a hot cross bun. I've not seen the chocolate ones yet, I'm going to have to go and find some!! Love your videos. ❤
The chocolate one have become more common here in South Africa but my dad found a new kind at Woolworths they are the only place that sells them they are the spiced hot cross buns the dough has cinnamon, nutmeg and other aromatics and there are candied orange peel chunks mixed in instead of raisin they taste amazing however you are 100% correct you have to toast your buns and butter with real salted butter
@@caradanellemcclintock8178 that sounds like a very traditional recipe. Before the chocolate versions etc the original buns had those spices and candied peel, as well as raisins
@@caradanellemcclintock8178 aren't 'plain' hot cross buns spiced? The only thing that sounds different to me is the candied orange peel. Sounds tasty ^^
@@mallarieluvsgirlsit’s a reference to a really famous song called “Down Under” by Men At Work. The internet is a place full of niche references, so your confusion is understandable.
Vegemite scrolls are one of my favourite things from Coles. Bakers Delight is where Karissa got hers from. Try the Ham and Cheese Danish from Bakers Delight next time!
TIP: if you ever try them again, I would recommend you cut the hot cross buns in half and TOAST them and then spread some butter over them and eat them while they're still warm, thats the BEST way to have them! I honestly wouldn't even eat it they way you did lmao but I LOVE them toasted
I’ve always wondered the same thing! Even though she doesn’t eat it all…..she’s still eating some bites of all the different types. You think it would eventually catch up to her lol. Lucky girl!!! 😝
I was weirded out to learn from my family who moved to America many years ago that you don't get savoury pies there like what the heck In South Africa meat pies sausage rolls and samosas are a staple of any decent bakery section sweet pies are usually tucked in with other pastries if they even have them
@@caradanellemcclintock8178 Even Asian bakeries have savoury pastries like egg tarts, bao (pork/beef/chicken) buns, and even "pigs in a blanket" which are hotdogs/sausages wrapped in dough and baked. I think American bakeries tend to focus more on sweet confecfioneries like frosted cupcakes and sweet cookies. Maybe France also only does sweet pastries too.
@@_Just_Another_Guy Yep, I can shamefully say as both an Asian and an American that I've never had a meat pie before. All the descriptions sound wonderful, though! I imagine juicy pulled pork, baked with chunks of beef, some juicy fruit chunks thrown in, with a buttery and flaky crust making a crunchy, savory, fruity meal!
@@neiacormae9550 Iv never had a pulled pork one but that sounds amazing in South Africa the common flavours are; Shepard's Pie that's got potatoes mince and peas, steak and kidney chunks of beef and kidney in gravy(not my favourite), steak and onion chunks of beef and fried onions in gravy(this one is the bomb), chicken and mayo, chicken and mushroom, spare rib and sausage rolls. More are more I'm seeing cheese flavours now though there's cheese burger that's got a patty and cheese in it and sometimes there's cheese and onions they are both great when you can find them
Oh yeah, the chocolate hot Cross buns in the air fryer with butter on it cut in half and then butter on at the end is one of the best things that you ever have for breakfast in Australian but also The get it at Bakers Delight. It’s got like custard in it or maybe sultana icingand butter😂❤
where is the vanilla slice or frog cakes - or apple turnovers or even butterfly cakes - none of those are from an authentic Aussie bakery - not to mention the pies or sausage rolls or Cornish pasties - Carmel slice - what about double cut rolls or giant twin ice cream - fritz with sauce sandwiches….❤ fairy cakes - Anzac biscuits…etc etc
The first pastry is called a pull a part it is supposed to be shared between others or eaten over time, most commonly used for gathering or a snack I’m from Australia
It would mean the world to me if you tried milo. It’s a chocolate drink powder, you can find it in Woolies or coles. You mix a couple tablespoons with milk and we usually like to leave a little layer of the powder still sitting on top of the milk, so it’s in every sip. Milo is the best Aussie (and I believe in South Asia!)
They changed the recipe of Milo in South Africa a few years back it's now mostly malt barely a chocolate flavour you have to add so much to milk to get the chocolate hit you want we do however sprinkle the dry granules on Ouma pancakes (basically crepes) then you roll it up into a tube and eat it it's crunchy and delicious you can get that combo and pancake stands everywhere now
Karissa is one of my favorites foodvlogger out there, she is never rating a food so badly for me it's like appreciation to the food and who made it, i love it really love it
Karissa you HAVE to try all the different Easter chocolate Australia has to offer!! You can get it from Coles or Woolworths primarily, but you can find most kinds in places like Kmart and BigW too.
I always think that! Maybe she trains hard in the gym, or doesn't eat the full portion every time. She works as a singer on a cruise ship, from experience as a singer, I can say you definitely burn a lot of calories if you're dancing as well. Maybe she's genetically lucky 😂 all I know is, I wish I could eat all those delicious foods 😋
@Casie Coover it's not weird at all, it's called healthy curiosity (well it is on my side anyway) as someone who has dealt with eating disorders all my adult life, I'm genuinely interested and happy when someone can eat like this.
As an Aussie I legit find it hilarious of how she’s reacting to your good old coles and bakers delight stuff. We legit have them right in front of our house and I love the Vegemite scrolls they make, you can never go wrong with normal bakers delight goods.
i can’t get over how big the first pastry is 😭
Same oh my gosh 😂
ikr how does she have alll of that 😭😭
@@strawberryblossom43 she once said that she shares her food with friends etc.
To be fair the bun is family sized, but I know that place they don't have single size for certain items
The first pastry isn’t a single serve 😂 It’s a family-sized bun. The kind you buy to share with the parents / kids at home, or because you’re having people over for a cuppa, and you want something to share with them. Like buying a cake. Except it’s a bun.
the way you explain the foods makes me want to travel more😊
Omg I know ❤😂
Yessss
Meanwhile me who's never travelled internationally:
@@Fantastico09 ikr I didn't even get on a plane once in my life :( I wanna travel, I feel like I am missing a lot
@@Birbbb i can feel you pal
I didn't travel out of my state more than once or twice but i really wanna go on a tour .....somewhere that's exciting and away from this everyday stressful life :(
Coles in Australia always gets me because we have a Coles in Canada too, but it’s a bookstore franchise with Chapters and Indigo
In the US we have a Kohls clothing and home goods store. ❤
omg the blueberry teatime (the first pastry we see) looks super good! I wanna try it so bad 😭
It’s a sharing bun, you don’t eat the whole thing by yourself! But then again, the Americans probably would.
its just Challah with raisins you can find it in jewish bakeries or make it yourself its really easy I can give you a recipe if you like🙃
As someone from Australia I find it so funny how people react to bakers delight and coles products 😆
I was not expecting the coles shop XD
ikr.
yeah fr it freaks me out
I was wondering where the apple and walnut scroll from. Thanks for bringing up and I’ll check in bakers delight next time.
Same here. 🤣🤣
As an Australian I can confirm that coles’ chocolate chip cookies and chocolate hot cross buns taste AMAZING
Coles is the best bakery!
The cookies are the BEST
@@user-zo9eg1jj8i it's a grocery shop with bakery items
I agree
the best is the bakers delight apple and walnut - but the coles bakery is so gooooood
Your enthusiasm is positively radiant!
You describe our food so nicely that even I was convinced it was good for a second 😭😭
wait so your saying its bad?
@@Loke_noke I mean it’s not terrible- but it’s certainly not as good as she describes 😅
I love how she’s positive towards everything!
Well yeah… what’s there not to love????? It’s bread for fucks sake.
@@TheUltimateKeyboardWarrior right!
Not positive
About
Saving any animals though
@@jamaludin5887 what
@@jamaludin5887 ...and the vegan teacher
Isn't positive
About
The amount of plants that might die
For all 8 billion
And that is why my dentist loves me. That's all for today.
rich rich rich rich
Same i eat something sweet and my teeth start hurting 2 seconds after its a struggle
If you keep your teeth clean, the sweets don't really ruin your teeth
@@bueno1738 you probably have cavities. You should get them checked.
I sense a meme happening.
I love the way she describes the foods, and how they taste
The first three products are from a chain called “bakers delight” if anyone’s wondering ❤
Haha! That was my first thought. Apple custard scrolls, yummo!
As someone who lives in Australia, I just find it so funny that she went to Coles to review the most generic chocolate chip cookies and hot cross buns you can get. She isn’t wrong that they’re good though 😂
Just for the views lol. These types of creators always overhype stuff for views
im australian too, and i have to admit the hot cross buns are delicious.
And the first place is Bakers Delight lol, out of all of the incredible local bakeries to choose from in Australia.
yes but she’s not from australia so i guess something new is going to taste different to someone who’s tried it before
Coles bakery slaps tho
I'm from Melbourne and I'm so glad you tried those cookies but warmed up a bit in the microwave will change everythingggg. Love watching your videos by the way ☺️
SAME IM FROM MELBOURNE
Wow, so far 😮I’m from Russia) and also watching same video 😊
@@lotosua8171 same I’m from Melbourne
I’m from Melbourne too!
Me 2
Bakers delight always hits the spot!
the first ones called a pull apart, you can get em savoury too theyre great for when you have people over for tea
Your description of those foods make my mouth water 😭
"the cheese was so cheesy...and the sugar was so sugary ...and the chocolate cookie was so chocolatey"...yeah man thats some in depth food reviewing huh😂😂
I just noticed I’m drooling
@@hugh-jasole glad I’m not the only person who finds her descriptions fucking super cringe worthy I feel embarrassed for her her vocabulary is contradictory and embarrassing. Oh my God it was like so light and so moist, but also dense and dry, and also my god so creamy and sugary and sweet, and so salty and savory x 1 million that’s literally all she fucking says on repeat over and over and over in this overly enthusiastic fucking disingenuous voice LMAO it’s laughable honestly
Right😂
@@hugh-jasole lmaoooo
Haha the first pastry is actually a pull-apart pastry meant to share during something like afternoon tea! That's why it's so big 😂 glad you enjoyed everything though ❤️ Coles chocolate chip cookies are elite! The triple choc ones are even better in my opinion 🇦🇺
She said that she shares most of her stuff anyways because she can't actually eat all of the food she buys. She goes out with others and shares with them.
The First Pastry Look So Pretty and Delicious!
Blueberry tea times are sooo good especially with a hot drink!
Bit of advice for you as someone from the UK. Next time you eat a hot Cross bun, slice it in half, toast it for a couple of minutes, then put some salted butter on. It melts into the bun, it's beyond delicious. This is how we would traditionally eat a hot cross bun. I've not seen the chocolate ones yet, I'm going to have to go and find some!! Love your videos. ❤
The chocolate one have become more common here in South Africa but my dad found a new kind at Woolworths they are the only place that sells them they are the spiced hot cross buns the dough has cinnamon, nutmeg and other aromatics and there are candied orange peel chunks mixed in instead of raisin they taste amazing however you are 100% correct you have to toast your buns and butter with real salted butter
Right? The idea of biting into a cold one just seems so wrong to me 😂
@@caradanellemcclintock8178 that sounds like a very traditional recipe. Before the chocolate versions etc the original buns had those spices and candied peel, as well as raisins
As far as I'm aware it's the same deal with the chocolate ones
@@caradanellemcclintock8178 aren't 'plain' hot cross buns spiced? The only thing that sounds different to me is the candied orange peel. Sounds tasty ^^
Don't skip the Lamington Sponge Cake at Woolworths. It's in the pastry refrigerator.
who ever told her to get the choc chip cookies is a god
Love the Cole’s choc chip cookies and mudcake
He just smiled and gave you a veggiemite sandwich. And That’s all for today
i don’t see the point of this comment. there was a cut you wouldn’t even know that
@@mallarieluvsgirlsit’s a reference to a really famous song called “Down Under” by Men At Work. The internet is a place full of niche references, so your confusion is understandable.
Men at work. Downunder song.
@@mallarieluvsgirls, it's a really good song.
The tea cake is amazing if you slice it and butter it!
Wow! These pastries are massive in size! 😮❤❤❤❤
It’s so cute how excited she sounds, I loved it
Vegemite scrolls are one of my favourite things from Coles. Bakers Delight is where Karissa got hers from. Try the Ham and Cheese Danish from Bakers Delight next time!
It's good she got a less strong one, I love them to but every now and then I get one that is so strong
I love the strong taste of veggie mite, especially on toasted bagels
Thats so cool she is in Australia I wonder when she came.
The cheese and bacon rolls have to be my fav. The finger buns tho r too good 🤤
@@3MiLy100 all the normal ones aren’t strong. We don’t eat it like unsuspecting people from other countries
TIP: if you ever try them again, I would recommend you cut the hot cross buns in half and TOAST them and then spread some butter over them and eat them while they're still warm, thats the BEST way to have them! I honestly wouldn't even eat it they way you did lmao but I LOVE them toasted
the way she ate the hot cross bun was so wrong! Honestly killed a bit of my soul 😂😂😂😂
Obsessed with the Oompa Loompa!! I love him ❤
The excitement on her face as soon as she opened the first one put a warm smile on my face.
lmao i love how she gets so excited over bakers delight
Honey can you please tell us how you body look so unbelievable great with all of that food? My body would explode 😂
She said she doesn't eat all of it. And she usually eats it with her boyfriend and friends
@@spencerjames1275 that makes sense
I’ve always wondered the same thing! Even though she doesn’t eat it all…..she’s still eating some bites of all the different types. You think it would eventually catch up to her lol. Lucky girl!!! 😝
@@spencerjames1275 yes she said so in one of her videos a long while back...but still enough
@@spencerjames1275Yes and she also goes to gym.
I love how whenever she eats something she always says it in a very detailed way😅😅😂
Omg Ollie’s double biscuits plus blanket bites is so cute!
No way you went to a bakery here in Australia WITHOUT getting a pie or sausage roll ! You gotta try them !
I was weirded out to learn from my family who moved to America many years ago that you don't get savoury pies there like what the heck In South Africa meat pies sausage rolls and samosas are a staple of any decent bakery section sweet pies are usually tucked in with other pastries if they even have them
@@caradanellemcclintock8178 Even Asian bakeries have savoury pastries like egg tarts, bao (pork/beef/chicken) buns, and even "pigs in a blanket" which are hotdogs/sausages wrapped in dough and baked.
I think American bakeries tend to focus more on sweet confecfioneries like frosted cupcakes and sweet cookies. Maybe France also only does sweet pastries too.
@@_Just_Another_Guy Yep, I can shamefully say as both an Asian and an American that I've never had a meat pie before. All the descriptions sound wonderful, though! I imagine juicy pulled pork, baked with chunks of beef, some juicy fruit chunks thrown in, with a buttery and flaky crust making a crunchy, savory, fruity meal!
@@neiacormae9550 Iv never had a pulled pork one but that sounds amazing in South Africa the common flavours are; Shepard's Pie that's got potatoes mince and peas, steak and kidney chunks of beef and kidney in gravy(not my favourite), steak and onion chunks of beef and fried onions in gravy(this one is the bomb), chicken and mayo, chicken and mushroom, spare rib and sausage rolls. More are more I'm seeing cheese flavours now though there's cheese burger that's got a patty and cheese in it and sometimes there's cheese and onions they are both great when you can find them
@@caradanellemcclintock8178 Sounds like a carb bomb AND a dream! I need the extra calories, so I'll try to make some for dinner tomorrow!
The first pastery looked insane!
I love seeing people come here, and trying things from coles that taste like shit then them saying it was the best thing ever 😭
Oh yeah, the chocolate hot Cross buns in the air fryer with butter on it cut in half and then butter on at the end is one of the best things that you ever have for breakfast in Australian but also The get it at Bakers Delight. It’s got like custard in it or maybe sultana icingand butter😂❤
I love how she appreciates every single food item!
okay when i saw the thumbnail i thought that the dessert with the pink icing was just a huge sandwich 🤣
I'm so glad she eats things cause I can't lol😅I just watch her and it fills my tummy
She has such a pleasant demeanor😊🫶🏽✨
"Only eating 2 bites of everything for a full day"
Goes to 2 places for a couple of desserts = “full day” 😑 Well not in my world.
You think she doesn't exist outside of the parts she posts? She's even stated before that she takes the rest home when she doesn't finish it there.
You need to try San Churros it's the best churro place. While your there get the white hot chocolate it's amazing!!
i’ve gotta agree, san churros is the most amazing place to go for churros
where is the vanilla slice or frog cakes - or apple turnovers or even butterfly cakes - none of those are from an authentic Aussie bakery - not to mention the pies or sausage rolls or Cornish pasties - Carmel slice - what about double cut rolls or giant twin ice cream - fritz with sauce sandwiches….❤ fairy cakes - Anzac biscuits…etc etc
The first pastry is called a pull a part it is supposed to be shared between others or eaten over time, most commonly used for gathering or a snack I’m from Australia
The blue berry tea time and the cookie from Coles looks the best
I love how she always says the positive points in the food and enjoys them to the fullest
I love that you are enjoying your stay here is Aus!!! ❤❤❤
why do u talk like u end every sentence with a question mark
You guys always make me hungry and happy 😊
She love literally every food she eats never rates bad
It would mean the world to me if you tried milo. It’s a chocolate drink powder, you can find it in Woolies or coles. You mix a couple tablespoons with milk and we usually like to leave a little layer of the powder still sitting on top of the milk, so it’s in every sip. Milo is the best Aussie (and I believe in South Asia!)
They changed the recipe of Milo in South Africa a few years back it's now mostly malt barely a chocolate flavour you have to add so much to milk to get the chocolate hit you want we do however sprinkle the dry granules on Ouma pancakes (basically crepes) then you roll it up into a tube and eat it it's crunchy and delicious you can get that combo and pancake stands everywhere now
As an Australian, I am proud of my country 🎉
Karissa is one of my favorites foodvlogger out there, she is never rating a food so badly for me it's like appreciation to the food and who made it, i love it really love it
My bakers delight could never
Karissa you HAVE to try all the different Easter chocolate Australia has to offer!! You can get it from Coles or Woolworths primarily, but you can find most kinds in places like Kmart and BigW too.
Bro they all look so delicious 🤤😋
You make my mouth full of wateryyy 😂
Just watching this makes me feel full already
How do you keep your figure eating all these delicious foods. 😊
I always think that! Maybe she trains hard in the gym, or doesn't eat the full portion every time. She works as a singer on a cruise ship, from experience as a singer, I can say you definitely burn a lot of calories if you're dancing as well. Maybe she's genetically lucky 😂 all I know is, I wish I could eat all those delicious foods 😋
She’s young and maybe she shared the food?
she doesn't swallow the food
@Casie Coover it's not weird at all, it's called healthy curiosity (well it is on my side anyway) as someone who has dealt with eating disorders all my adult life, I'm genuinely interested and happy when someone can eat like this.
These are all best enjoyed with a warm cuppa, too!
This lady can make anything look amazing
My favorite part of her videos is the genuine reaction of how delicious the food is ❤
Stop because I never knew Australia planned on making such good food like why is nobody telling me this 😭
these vids are cool and all but im wondering how r u not gaining any weight
she works out and doesnt eat everything!
Watch the vids carefully, she never swallows the foods. She just chews them for us to see. Lol. That's why she can't gain weight. 😂
@@OfficialJulietJohnson u prob right
I love your energy ❤
Omg all them looks so good making my mouth water fr
I absolutely love hot cross buns ❤Toasted and smothered in butter 🤤🤤
Stuff like that makes me wanna puke not gonna lie. Lol but I do like chocolate chip cookies lol
It’s
Total
Crap
Really
Bakers delight is always the best
So hungry now! Looks delicious ❤
For us Aussies this is like an ordinary day, standing in line waiting for bakers delight!
Voice and tone is so unbearable 😵💫
Fake 😂
i can smell the pastries through the screen 🤤
I love how you describe the food your eating in detail it makes people more interested in your cannel and interested in food.🙂🙃
You actually like vegimite. As someone from Australia I don't like vegimite.
I’m from Australia and just laughing about them thinking that a tea time is meant for one person your supposed to cut it and share 😂
Fr that's what I was thinking lmao of course I'd love to eat a whole one myself, they're so good
This girl is hysterical. She eats so much! Not just here but in loads of vids. She must be purging or shes going to get as big as a beachball.
I Just smell bakers Delight from the screen 😂
You're just so respectful!❤💎
Not the animals
At
All
Quit going up an down in your voice when you narrate.
I love your channel and it is good 😊😊😊😊😊
Gurl how u so good at describing things lol
🤢🤮, Tooooo many sweets at one time. Definitely got a stomach ache 😩
she makes me feel hungry looking at all that food, the way she explains it too, i need all those foods.
This food is normal food for us and its hilarious how ppl react like its so expensive and rare snd stuff 🤣
She eatz like a princess 👌
I loveeeeee Bakers Delightttt its so good! I go there everytime
I love the magic of your voice
Omg Baker's delight I could recognise that anywhere
I’m literally drooling while watching this 😭😭😭😭😭😭😭
You sound and look like a Disney character. Adorably cute. And all the food looks amazing!!!!
I want that blueberry teatime so bad
As an Australian, it’s funny when someone goes to coles just to get cookies and hot cross buns that are always sold out 😂
As an Aussie I legit find it hilarious of how she’s reacting to your good old coles and bakers delight stuff. We legit have them right in front of our house and I love the Vegemite scrolls they make, you can never go wrong with normal bakers delight goods.
Omg Australia is great glad u came
Coles cookies hit different 🔥💯