I made your chicken wings this weekend and I swear they were the best I’ve ever eaten. The baking powder and baking them in the convection oven made all the difference; they came out so crispy. The only thing I did differently is I used Primal Kitchen wing sauce. My husband is still raving about them and wants me to make them again this weekend. You make things so simple to follow and every single recipe I’ve made of yours turns out delish. It’s a Christmas miracle because I don’t cook! I just wanted to thank you for making me look like a superstar. I hope you and your family have a very Merry Christmas!
I did the wings with Keto flour and parmesan cheese. They came out great ! I also did the pan fried chicken with pork rinds and keto flour. Again, turned out crazy good. I was so tired of eating the same stuff every week. Really enjoy your recipes cause now I can branch out !
OMG 😱 These look 👀 fabulous!!! I’ve gotta try these! Love 💕 blue cheese dressing too! P.S. I guess we need to educate Nati on what a Sous-Chef is 😂: A sous-chef de cuisine (French: "under-chef of the kitchen") is a chef who is "the second in command in a kitchen; the person ranking next after the executive chef." Consequently, the sous-chef holds much responsibility in the kitchen, which can eventually lead to promotion to becoming the executive chef.
I recommend putting the wings in a covered bowl WITH THE SAUCE and shaking it vigorously!! (Also using a whisk to mix your sauce would be so much more effective than a fork!🥵 “the right tool for the right job”♥️♥️♥️♥️
Wow! Are you from Western NY? Finally someone who knows Blue Cheese goes with Buffalo chicken wings. I am from Western NY south of Buffalo. I use this recipe, minus the sweetener, and heat up the butter and hot sauce. It give it a hotter taste. The longer you heat it the hotter it gets. Having them tonight.
Your daughter is a awesome helper well done girl 👍👍👍😀😘🎉🎊💕 and mmmm the wings looks so so yummyyyy THANKSXX for sharing 😘♥God bless you and your fam 🙏😇♥🌹😘
I’ve had problems with wings having that kind of bitter baking powder taste if I use more than a tsp of it!! It really does help with the crisping-how do you get it to not taste like baking powder?
I never measure, I just apply a thin coat of baking powder (with the use of a small strainer) over the chicken while it’s on the rack. This will give you more control of the amount used. I hope this helps.
@@ketokarbs3671 anytime.ive made wings with both.if you double dip the wings you will have better flavor.dip them in the sauce.then back in the oven for 10 minutes then dip them back in the sauce .
That’s what I wanted to know…If I had to guess, I’d say maybe 4-6 chicken wings at the most…Remember, your meat/portion servings, can be, or weigh, anywhere from 4-6 ounces (per meal)…
Low Carb Love, podrías por favor poner los visuales los ingredientes que USES por favor como al principio de tus videos que dises que ahí tienes los INGREDIENTES please por favor déjanos verlos.. ☺️☺️ gracias bella dama..
Hot sauce has salt in it... but yeah. That's kinda weird that they didn't put any salt or pepper. I love using lemon pepper on my wings, or that powdered parmesan and dill 🤤
1:37: "450 degrees for 20 minutes" but you baked them at that temperature for 30 minutes (2:07) Which one is it? Sweetener in your hot sauce? Odd. BTW baking powder isn't keto. Looks good but I find difficulty with your recipe. Incomplete and inaccurate information
@@dubbies101 The difference between baking powder and baking soda when it comes to the keto diet is that the former contains carbohydrates, and the latter does not contain carbohydrates. It means you can freely use baking soda as much as you want. On the contrary, baking powder contains cornstarch; as such, it has carbohydrates.
I love hearing Nati’s commentary. She’s so cute.
I made your chicken wings this weekend and I swear they were the best I’ve ever eaten. The baking powder and baking them in the convection oven made all the difference; they came out so crispy. The only thing I did differently is I used Primal Kitchen wing sauce. My husband is still raving about them and wants me to make them again this weekend. You make things so simple to follow and every single recipe I’ve made of yours turns out delish. It’s a Christmas miracle because I don’t cook! I just wanted to thank you for making me look like a superstar. I hope you and your family have a very Merry Christmas!
Love that your daughter helps you. So sweet!
I love watching you and Nati cook together. It pays off. Nothing is more fun than cooking with my 4 grown daughters!
Love your recipes Could u do some keto crock pot recipes?
I did the wings with Keto flour and parmesan cheese. They came out great ! I also did the pan fried chicken with pork rinds and keto flour. Again, turned out crazy good. I was so tired of eating the same stuff every week. Really enjoy your recipes cause now I can branch out !
If you don't mind asking what brand of Keto flour did you get. Thank you
Naty is so sweet and caring
😂😂😂 she wants to be your personal chef.. lol that was so funny
My mouth is watering! Great video girls!🤟😘
Looks delicious! Trying tonight. Thank you so much my keto executive chefs 😘
They seem really easy to do but I would probably leave the sweetner out I’m more of a savoury food girl xx
You can also use the baking soda technique with chicken thighs that are cut into 2” pieces for the “boneless” chicken wings.
OMG 😱 These look 👀 fabulous!!! I’ve gotta try these! Love 💕 blue cheese dressing too!
P.S. I guess we need to educate Nati on what a Sous-Chef is 😂:
A sous-chef de cuisine (French: "under-chef of the kitchen") is a chef who is "the second in command in a kitchen; the person ranking next after the executive chef." Consequently, the sous-chef holds much responsibility in the kitchen, which can eventually lead to promotion to becoming the executive chef.
Awesome! Looks Great!
Your little helper is adorable! Beautiful like you.
I recommend putting the wings in a covered bowl WITH THE SAUCE and shaking it vigorously!!
(Also using a whisk to mix your sauce would be so much more effective than a fork!🥵 “the right tool for the right job”♥️♥️♥️♥️
Wow! Are you from Western NY? Finally someone who knows Blue Cheese goes with Buffalo chicken wings. I am from Western NY south of Buffalo. I use this recipe, minus the sweetener, and heat up the butter and hot sauce. It give it a hotter taste. The longer you heat it the hotter it gets. Having them tonight.
Love watching your videos thank you for sharing and teaching me.
Thanks Mayra!! You never disappoint girl.
Your daughter is a awesome helper well done girl 👍👍👍😀😘🎉🎊💕 and mmmm the wings looks so so yummyyyy THANKSXX for sharing 😘♥God bless you and your fam 🙏😇♥🌹😘
I’ve had problems with wings having that kind of bitter baking powder taste if I use more than a tsp of it!! It really does help with the crisping-how do you get it to not taste like baking powder?
I never measure, I just apply a thin coat of baking powder (with the use of a small strainer) over the chicken while it’s on the rack. This will give you more control of the amount used. I hope this helps.
I love you bunches and bunches sweet lady and your daughter is adorable I want to see more of her.
Omg...amazing yummy wings. We won't ever buy wing at a restaurant anymore. Thanks for doing these video. Xoxo
Wow that looks delicious 😋 and your helper adorable 😊
Looks amazing and super easy to make, I'm a chicken wing junkie
I love how Nati was all offended lol
Happy Birthday NATI 🎂🎉🎊🎁
Oh my! These look fantastic!!
Hi Myra, I'll try to make this tonight looks delicious👍 you're fun to watch & follow ur recepies ❤️
You should blog your life I would love to know more about you and you're family🥰🥰🥰🤗🤗🤗
Maybe one day!
Once both are cooled some, I toss the wings with the sauce in a ziploc not a bowl
Myra, these Buffalo Chicken Wings look absolutely delishhhhh!!! I am making some tonight! Thank you for sharing your yummy recipes. 😋😋😋❤️❤️❤️
That looks so good! My favorite side to have with chicken is the creamy mashed palm from Natural Heaven!
Franks hot sauce has canola oil in it which causes inflammation.
Naty is soooo super cute!!! I love her 💕 she makes your channel extra fun to watch
Will try this recipe today for sure. Thanks for sharing.
Hope you enjoy!💕💕💕
Looks delicious!! Ur such a mommy 🙃 love how you call her mama🥰 ... I do the same with my little one 🙂
We aren’t fond of the hot sauce. What could we coat the wings in on keto? LOVE your help and channel. Thanks for all you do!!!!!!
Ha Mira, so, is the temperature the same for a regular oven? I wanna make some they look so good😋😋
Good job ladies! Love all these recipes 😍
Thanks so much! 😊
These are very good, I’ve already made them twice.
I love your recipes! However I added too much BP and they are not good! My bad, sorry! Do you have a cookbook?
Hi, what kind of keto blue cheese do you use? & where do you buy it, thanks. Love you're shows
Pour sauce in gallon baggie . Put in chicken wings and shake.
excellent job you guys ⚘🙏❤
Thank you so much 😀
You two!!! Your fiancé is a lucky man to have you two in the kitchen! Ha!!
Tus recetas son la fucking bomba! La mejora! Low Carb Love 100%
That looks delicious!!! Be right over 😂😂😂😂
Hahaha “our birthday” you guys are so cute🤣
Thank you so much! 💕💕💕
Omg😩😭 yass i love you and your videos
Looks delicious
Looks amazing making these for dinner tonight!
Yay! Thank you! 💕💕
Awesome recipe!! Mine came out great! Thank you :)
My pleasure 😊
What are your thoughts on primal kitchen Buffalo sauce?
Thanks so much for sharing!😀👍💜🙏✌🍁🎃
Which blue cheese sauce did you use? Is there one available without vegetable oil?
Looks great
Can these be made in the airfryer?
Of course. Just fry em to desired crispiness then throw on the sauce
What kind of sweetener do you add? And also is that a keto friendly blue cheese dressing. Where can I get it?
So so Cute!!!!!!!
Don’t have a convection oven so I’ll try in the air fryer
Recommendations for something other than wing sauce. Could I use ghughes bbq sauce mixed I the butter?
Thank you for the baking powder tip! I could never get my wings crispy :( definitely trying .. I bought a bag of wings yum❤
Corn starch works very well also
@@edwardmioduszewski9662 carbs in corn starch
@@ketokarbs3671 there are carbs in baking powder 1.3 grams per teaspoon.2 grams in the same for corn starch.
@@edwardmioduszewski9662 😣Thx
@@ketokarbs3671 anytime.ive made wings with both.if you double dip the wings you will have better flavor.dip them in the sauce.then back in the oven for 10 minutes then dip them back in the sauce .
Looks delicious 😋😍
Thank you 😋
I haven't been able to find wings for weeks at the store. 🙁
Just found your channel and love it. But I don't have a convection oven. Would these work in a conventional oven??
I checked my stove 42 times and there is NO convection button. WTF? Why are you telling me that there is one on my stove????????
Question ,This is listed as zero carbs. But baking soda has 2.3 carbs per 1 teaspoon. Where is the 2.3 carbs going?
Baking powder. And yes... Not keto friendly
Hello so if you do not have a connection oven you can not make these wings🤔
They look bomb!
So good! 💕💕
What kind of sweetener do you use?
Also if I don’t have convection oven what would I do?
what can I use instead of protein powder?
PS: I NEED A CONVECTION OVEN!! (not all of us have those😢)
What type of sweetener do you use
Where did you get that baking sheet from?
And you still don't mention what the sweetener is ?🥺
was wondering the same thing.
NATI is so mature. 😍
How many are you supposed to eat on the keto diet
That’s what I wanted to know…If I had to guess, I’d say maybe 4-6 chicken wings at the most…Remember, your meat/portion servings, can be, or weigh, anywhere from 4-6 ounces (per meal)…
What if you don’t have a convection oven 🤔
What if my oven doesn’t have that option?
Just wing it 😂
Use regular oven, and check the time for how crispy you like it! It will take a little longer, but worth the wait! 😋
My oven is from the 50’s🤨
La natti bien Bonita😊
What can replace Frank's Red Hot Sauce
How long in a convention oven?
Low Carb Love, podrías por favor poner los visuales los ingredientes que USES por favor como al principio de tus videos que dises que ahí tienes los INGREDIENTES please por favor déjanos verlos.. ☺️☺️ gracias bella dama..
I don’t have convection 😭😭😭
Have you ever use chicken breast with this recipe
Are they wings from frozen?
Can Nati cook by herself ?!
I’m unclear if these are prepped thawed or frozen?
Thawed
So if I have just a regular conventional oven it doesn’t work?
Exactly my question!
Mine,too.
Of course i do it all the time.....just cook it longer
I cook them at 480
My question too
You don't wanna season those? No? Not even a little bit? No? Aight, imma head out.
Hot sauce has salt in it... but yeah. That's kinda weird that they didn't put any salt or pepper. I love using lemon pepper on my wings, or that powdered parmesan and dill 🤤
Can you air fry these?
Yes
She said mom?? I thought she was your sister! Sorry you look super young!
Does anyone know what sweetener she use?
Probably Lakanto or Swerve, those are both keto friendly 🙂
You can use any low carb ( keto ) sweetner
P.s
Looks like she used powdered ....probably to make the sauce thicker
Not sure but Swerve is really good !! ♡
@@michaelaglenn5966 I will try Swerve...Lakanto has a cooling affect when you eat it and a chemical taste. Thank You.
@@ketokarbs3671 I will try Swerve...Lakanto has a cooling affect when you eat it and a chemical taste. Thank You.
LOOK DELICIOUS WHEN IS YOUR CUTE DAUGHTERS BIRTHDAY AND YOURS
1:37: "450 degrees for 20 minutes" but you baked them at that temperature for 30 minutes (2:07) Which one is it? Sweetener in your hot sauce? Odd. BTW baking powder isn't keto. Looks good but I find difficulty with your recipe. Incomplete and inaccurate information
Your confused with baking soda!
@@dubbies101
The difference between baking powder and baking soda when it comes to the keto diet is that the former contains carbohydrates, and the latter does not contain carbohydrates.
It means you can freely use baking soda as much as you want.
On the contrary, baking powder contains cornstarch; as such, it has carbohydrates.
@@dubbies101 you are so wrong. Do some research
1 gram per teaspoon hardly not keto friendly.
@@dubbies101 yes but you said I was confusing the two. I clearly wasn't