Chapli Kabab Recipe | Beef kabab / Beef Chapli Kabab peshawari style

the Chapli kabab is a traditional dish originating from the pashtun cuisine of pakistan and Afghanistan, particularly from the khyber pakhtunkhwa province and the regions bordering Afghanistan. the name "chapli" is derived from the pashto word " chaprikh, which means "flat, " reflecting the kabab's distinctive flattened shape. the history of chapli Kebab is deeply intertwined with the cultural and culinary tradition of the pashtun people. it is believed that the dish was developed as a way to utilize available ingredients, making use of ground meat mixed with a variety of minced beef or lamb, combined with onions, tomatoes, coriander, green chilli's and a unique blend of Spices including coriander seeds, pomegranate dry seeds and salt. the mixture is then formed into flat, round patties and fried until crispy on the outside. Chapli kabab recipe so much better and delicious 😋
Ingredients:
Beef Mince 1000gms
onion fine chopped 1 cup
tomatoes fine chopped 1/3 cup
Green chilli chopped 2 tbsp
Dry pomegranate seeds 2 tbsp
Red crush chilli 2 tbsp
dry coriander crush 3 tbsp
Black cumin seeds 1 tsp
carom seeds 1 tsp
chicken powder 1 tbsp
Salt 1/3 tbsp
chat Masala 1 tbsp
wheat flour 5 tbsp
#kababrecipe #chaplikababrecipe #kabab #recipe #realchaplikabab #homemade #eidspecial #kababrecipe

[@hajrach9755]

Kamaal

[@CookingWithNawaz1]

Thanks 😊

[@wakeelmalik4880]

Good

[@CookingWithNawaz1]

Thanks 😊

[@seepnaqvi6227]

Yummmm

[@CookingWithNawaz1]

Thanks 😊

[@beebalahori313]

👍

[@CookingWithNawaz1]

👍👍

[@capricorn689]

Zabardast

[@CookingWithNawaz1]

Thanks 😊

[@anambilal321]

Thank you so much for sharing

[@CookingWithNawaz1]

Your welcome 🤗

[@muhammadsohail8180]

Very nice chef

[@CookingWithNawaz1]

Thanks 😊

[@Fadilfoodsecrets]

Amazing and nice recipe 😀😀😀

[@CookingWithNawaz1]

Thanks 😊

[@hajrach9755]

AISY HONEST CHEFS BHT KM HAIN JO ACTUALL RECIPE DILHATY HAIN

[@CookingWithNawaz1]

Thank you so much

[@zohakamran250]

Bhai kis jaga ka qemma hai ??? Shoulder ka ya ksi or jga ka plz btyn

[@hadiyazohaib8297]

Chef I'm in uk,,,Ider meat mince bohut dry hota ha,,,kabab hard banti hein,,kindly give some tip

[@CookingWithNawaz1]

Chapli kabab me dry Mince b chal jata hai q k is me onion aur tomato use kye hai ap mere recipe ko flow kar bahot achi recipe hai

[@hadiyazohaib8297]

@@CookingWithNawaz1 i always like your recipes these are authentic,,kindly give seekha kabab recipe,,,or dry mince k solution b btayeiga

[@CookingWithNawaz1]

Seekh kebab ki recipe me channel pe hai aur dry Mince me 100 grm mutton fet ad kar dya kary phir phir thek ho jay ga

[@hadiyazohaib8297]

@@CookingWithNawaz1 kindly beef steaks meat selection b btayen specially T BONE STEAK

[@CookingWithNawaz1]

Waha pe to meet bahot Acha milta aur steak ka meat