Fantastic review.... Good choices as well. I love the second one, in terms of its decor.. even though your feedback didn't meet your expectation in terms of food. It is odd how everybody perceives something so differently. But I really like the decor.. it is like... IF... the past older generation's "cha chaan teng" is to be refurbished, I expected this is how it would look in the 1970s. Which is kind of semi glamours? They have achieved this slot. If I was in HK, I would dress up and out to dine at this place ! lol.... I dunno why people don't dress up to go out to eat. But this is common in the UK. I also kind of expect.. if... that second place, had a revised menu like... (this is based on these ladies' output).... if her impression is that, she can buy something else better... then.. wouldn't the second place, consider getting some foreign ingredients, say from the UK? Like... if not coffee, then there is something warming like... chicory. Which is very tasty. If they mix ovaltine, but with some malt... maybe one teaspoon. That deep flavour is very roasty in flavour. It's quite nice. I also like the third cafe.. and their ethos. The coffee lite, is a very good option, cos it's not too much caffiene in a single cup. If I drink coffee, I would also drink diluted too. And not too intense. As a middle-aged lady, I probably would support the third one, as not to eat too much. But nutritionally dense. This would attract the older ladies, or moms who dine out etc. I hope they're in the right locations where such yummy mummies would live. Turkish food. Am not too keen, but this is very common in the UK too. Especially their grills. It's quite delicious. Heavy on proteins and light salads. But one nice trick to add to the Turkish place is... if in the evening, they can do indeed turn it into more chill mode, which is to lower the lights... and use a candle in a cup... which they can use, for smelling candles. If this is to counteract the normal ... fast pace HK.... Which I think is a nice touch to HK. A reversal of life. Wind down the evening etc.
The second place, you can turn it a bit more into a "more" British thing.. which is to service things like, light bagel but with things like... quite British filling. e.g. Tuna with mayo, (with a twist of lemon juice)..served with some very cold cucumber. Quite light, but modern. With the pastas.. you can add pasta with smoked salmon ? Not ham. Or to serve salmon on that pineapple burn with cream cheese. Or salmon and poached egg, on white bread. Now, this is very typical village food in the UK. That's very British. Or serve a potatoe, bacon, and cheese hash. This is very British too. In terms of price, you can always adjust the price to be lower.. but introduce smaller portion size too. With a staple heavier amount... Which is doable. Really good start. My guess is that the turkish place might be quite popular.. since, the different spices, are quite tasty ? Younger people's taste buds are often different to elderlies as well. So I can see why the ladies liked the lemon in the cookie, cos the Vit C attracts them. Whereas for myself, I probably liked the dark greens of the third place. Light dark greens but served cold. But if the second place, also have an option to add "spinach" to their dish, as extras, I would also support them too.
There is a tea, called Earl Gray... which is very fragrant.. if they add it with lemon... That would be quite a nice drink, but you have to serve it in a certain temperature before the aroma disappears.. but to be honest, if you go down this route, it is too tough to serve as a quick and easy dish. Cos you're bordering into michelin star then....
對大安的評語好中肯，欣賞你哋咁誠實同大膽，直接向餐廳表達
行完山再食過🤣好鐘意你地兩個啲食評，老實得黎又好搞笑🤣大安茶氷廳啲野真係唔係好掂，檸茶曲奇個賣相最差，得罪講句真係好似米田共...南本草啲野最似樣，賣相精緻睇到都覺得想食👍
減肥增肥減肥增肥…………
呢集真係好好笑😆兩位食評一針見血，毫不留情😂😂😂抵讚👍👍👍
加油呀！💪🤭
見到你哋試伏試得咁開心，我都想試埋一份🤣
最鐘意睇你地真實食評!!!!!
覺得香港都有幾多cafe都當自己賣打卡位賣gimmick而唔記得對餐飲品質負返責任🥲
食到嬲真心好笑,就是喜歡你們每次食極唔肥對食物的真實反應,努力,谢谢💪😊
一齊嬲完再笑🤍
睇 大安茶冰 就覺得你哋啲Comment好中肯、好可靠🫡👍🏻❤️
😝
大安真係新不如舊，又貴又難食，災難級垃圾。原本仲驚你地收左錢狂讚，估唔到咁真實，LIKE 爆
第1間由食物到環境都好有feel! 第3間想試吓啲飲品! 第2間就... 多謝 #米紙 真實食評🤣
多謝nooB陪左我哋咁耐
大安價錢覺得貴係因為物唔好食，只賣懷舊打卡真係做唔長，餐廳最基本嘅食品質素都做唔到，我唔想講佢哋係呃人錢，因為香港租金人工都係貴，但感覺他哋真係想搵錢多過用心做出品！
好鐘意睇呢啲真實評語有參考價值嘅片
真實食評，值得支持
米纸繼續加油，拍得好用心，睇得好舒服.
真心食評抵讚
第一次見你地食評講到咁伏，睇黎果間野真係實至名歸😂
欣賞你地夠真, 唔好食就係唔好食😊 唔值就係唔值, 唔會為餐廳打圓場😀
希望大安睇完呢條片會有進步。有心做無話唔得既。加油 😎
睇得好開心 Sybil+Ruby 🤣 好真實既食評 Ruby之後都繼續行可愛路線睇下😂
區區有好嘢食，多謝米紙👍
喜歡👍本來想試大安,可以遲啲先去👍加油👍
Thank you for showing these cafe.
🫶🏻
唔係淨係彈，而係有同小店反映意見呢樣野係非常正確，
唔可以盲撐！期待改餐牌後嘅大安:)
大安負責人知道自己的定位有改善空間!期待米紙再去!大安加油
評價好真實🤣睇完想試最後一間，比較健康同特別！
不錯的～～
好感謝妳地兩位做左白老鼠，唔洗我地中伏，值得比like
😎哈！最正又特色"土耳其"餐！"大興"真係玩過龍！近年真係好多都轉型為貴價玩"西點"式，都係為左賣貴D！又合D女仔愛打咔！🙆♀️
Ruby成功行可愛路線 新髮型好睇😆
Ruby不嬲都可愛！
實話實說唔易做加油
有創意的歺室
Ruby笑起嚟，好得意，好可愛呀
大安以前係我最愛既冰室，最佩服係佢哋真係無一般茶記必有既：雞脾/雞翼/ 豬扒比你食，連飯都冇！最搞笑係經過無數咁多次有食客入到黎，見到餐牌冇飯食，即刻走😆 （睇左你哋條片，根本上唔會去試）
多謝！
支持米紙真實食評 ❤️
大安其他本地YT幾乎一面倒讚，
得妳地講真話，代我地試伏 😂
P.S. Sybil好似又圓潤咗，
雖然依舊好cutie 😄
一面倒讚嗰啲YT 應該記住佢地收錢老作， 識住附近街坊基本上都負皮
睇得YT多都知邊啲收錢做訪問但又唔出聲，所以想試之前睇留言最好
有Ruby 就like 💛💛💛
多謝你俾我哋睇米紙啊， by the way, Sybil肥左🤓，70幾蚊沙嗲牛肉包，44蚊曲奇真係離譜到過分，擺明係個老闆想心急賺錢
第一次見Sybil 試食試到爆粗~ 好搞笑~!😆
今集真實食評睇description box hashtag見到今集重點😅。
Sybil 係第二間打卡cafe表情超豐富，Ruby唔夠一秒即時對奶醬多有意見，第一次見到米紙攝影師俾主持搞到手震太好笑😂。第三件間講飲品混合好少聽，食物看落都係健康食物。
下次都係專注翻小食啦，可以免卻不必要浪費金錢煩勞🤣。
多謝Thomas🤍連hashtag都比你留意到
@@ricezi2hk 期待聽日特別版米go phone🎉
辛苦哂, 食到嬲豬真係好好笑
睇住米紙孖寶幫‘’大安‘’極力兜 😅
真係好可愛又搞笑😂😂
希望佢肯進步啦
好似好好味
支持米紙
好睇
多謝🤍
Sybil認真為甜品而嬲好可愛XD笑死我,然後心諗:多謝你為甜品面發聲
飲食channel 米紙 👍
Thanks!
The third cafe's logo looks almost the same as the logo of the famous Blue Bottle Coffee in the U.S.
終於唔係紅土黃啦 感動呀呀呀呀呀呀
好欣賞你地真係肯話佢地 我上次想食好多人排 但真係幾貴
正
ruby 新髪型👍🏻
你哋啲反應好搞笑
Cafe 來講大安茶冰廳真係失敗，即使無食評，只係影相那幾件食品已經全無興趣，而檸啡倒不是甚麼新派，廿幾年前我阿媽做餐廳時已經有，據聞提神度更高，不過檸檬和咖啡都係酸性，好傷胃
就係飲過佢杯檸啡， 難飲到捱咗1/3 放棄成杯野，究竟有冇試過味先上menu
有次好眼瞓同朋友去茶餐廳食早餐，佢叫我似檸啡提神，嘩 飲一啖又酸又苦堅係醒神，飲唔倒第3啖囉（飲開咖啡）
檸啡好old school，唔係新嘢嚟，以前啲屋頓邨阿叔嘅最愛 😂
我仲要飲完，返到屋企嘔。。。
好明顯佢係想連裝修都慳，先講乜懷舊，應該佢煮出黎連自己都未食過
睇完成條片首先想講既就係... RUBY! CHEERS~ , 講返條片 第二間睇片都覺得大獲 封門柳為左佢既甜同肉味 , 加辣仲要咁辣應該堅無味...見到有朱古力三角食...兒時成日見 , 不過我諗佢最多只值$20 , 衣集無戰狼就洗咁多錢XD 仲要中伏
食大安不如食永發😂下午茶吉豬好正
絕大部份喺温氏經營，叫做賓柒。 冇材料，做法半桶水.. 又貴!
可唔可以介紹或評論一下荔枝角一帶嘅野食呀😏🙏🏻🙏🏻🙏🏻
今集啲野食唔係咁吸引！第二間仲又貴又唔好食！
Ruby新髮型好靚呀！清爽+活潑！
今集專業試伏
G持
支持你們是蘋果的種籽。
👍👍👍💪💪💪👏👏👏⛽⛽⛽⛽ .
Sybil 掂!! 正~
我覺得睇你地中伏好睇d😂😂
大安都係唔會再去，其實都只係冰室裝修 ,打卡又唔係特別，野食勁小選擇。曲奇都好普通。
ssp可以去ohm... 十分正
會唔會試麻辣火鍋？
Fantastic review.... Good choices as well. I love the second one, in terms of its decor.. even though your feedback didn't meet your expectation in terms of food. It is odd how everybody perceives something so differently. But I really like the decor.. it is like... IF... the past older generation's "cha chaan teng" is to be refurbished, I expected this is how it would look in the 1970s. Which is kind of semi glamours? They have achieved this slot. If I was in HK, I would dress up and out to dine at this place ! lol.... I dunno why people don't dress up to go out to eat. But this is common in the UK. I also kind of expect.. if... that second place, had a revised menu like... (this is based on these ladies' output).... if her impression is that, she can buy something else better... then.. wouldn't the second place, consider getting some foreign ingredients, say from the UK? Like... if not coffee, then there is something warming like... chicory. Which is very tasty. If they mix ovaltine, but with some malt... maybe one teaspoon. That deep flavour is very roasty in flavour. It's quite nice.
I also like the third cafe.. and their ethos. The coffee lite, is a very good option, cos it's not too much caffiene in a single cup. If I drink coffee, I would also drink diluted too. And not too intense. As a middle-aged lady, I probably would support the third one, as not to eat too much. But nutritionally dense. This would attract the older ladies, or moms who dine out etc. I hope they're in the right locations where such yummy mummies would live. Turkish food. Am not too keen, but this is very common in the UK too. Especially their grills. It's quite delicious. Heavy on proteins and light salads. But one nice trick to add to the Turkish place is... if in the evening, they can do indeed turn it into more chill mode, which is to lower the lights... and use a candle in a cup... which they can use, for smelling candles. If this is to counteract the normal ... fast pace HK.... Which I think is a nice touch to HK. A reversal of life. Wind down the evening etc.
The second place, you can turn it a bit more into a "more" British thing.. which is to service things like, light bagel but with things like... quite British filling. e.g. Tuna with mayo, (with a twist of lemon juice)..served with some very cold cucumber. Quite light, but modern. With the pastas.. you can add pasta with smoked salmon ? Not ham. Or to serve salmon on that pineapple burn with cream cheese. Or salmon and poached egg, on white bread. Now, this is very typical village food in the UK. That's very British. Or serve a potatoe, bacon, and cheese hash. This is very British too. In terms of price, you can always adjust the price to be lower.. but introduce smaller portion size too. With a staple heavier amount... Which is doable.
Really good start. My guess is that the turkish place might be quite popular.. since, the different spices, are quite tasty ? Younger people's taste buds are often different to elderlies as well. So I can see why the ladies liked the lemon in the cookie, cos the Vit C attracts them. Whereas for myself, I probably liked the dark greens of the third place. Light dark greens but served cold. But if the second place, also have an option to add "spinach" to their dish, as extras, I would also support them too.
大安真係不倫不類…無心整野食又唔係平…咁9求其做返茶記啦👍🏽
相信佢哋會進步🤍
班舊師傅走哂？
我住係附近 不過佢重開之後成日都排哂長龍 都懶得再去
去前面和順記或者永發好過
我都覺一間咁野又想唔比裝修費,又要賣到貴一貴,重點係個區仲要係油麻地,同區有邊間似佢賣啲咁野? 尖沙咀,上環價錢, 茶餐廳裝修,就算好好食都比佢嚇一嚇, 已經唔會入去
尊重啦
@@lingayam 你講嘢無上文下理，又唔知你同邊個講…其實你想表達啲咩…橫掂你都留言就講清楚啲👍🏽乜都無講明就留三隻字，你留既呢三隻字適合做你珍藏多啲✌🏽
留名支持 好想食!
第幾間先？
大安冰室要快快重新定位！
感謝突擊到訪 🫶🏻🫶🏻 下次一定餵飽大家！😼👻👊🏼
一言為定🤝
今次最驚喜係Sybil 首次 (應該係) 食到爆粗，真情流露 !
@10:00 第二間食笨實。三個月內玩完。
睇完想講
第一間老闆咁有錢，居然喺香港咁貴租金嘅地方，開間cafe想畀人chill吓！有特色嘅cafe一般畀我感覺都係用嚟打卡，真係想chill嘅沖定壺咖啡整定三文治，去行山望住個遠景，吸啖空氣再放空
第二間有另一間做過採訪，當時留言大多數負評，有住嗰區嘅居民講，簡直呃咗唔小老街坊入去，有啲後生食完覺得就算係cafe格局都唔抵，當時有外國食客，佢哋會話ok，但以為會有傳統食物供應！
最欣賞條問題「咁你哋算唔算承認咗第一round試業期間錯判同失販」，請問係邊個問架？👏👏👏呢間睇住Sybil同Ruby笑到我😂Ruby好似想下個食物有啲驚喜都好呱！點知都係冇！我明Sybil點解食到嬲呀！價錢又貴仲要食普通嘢，嘥哂啲食嘢quota，唔嬲就奇😂
第三間感覺上最值得去，平時出街重鹽重油重甜，難得一間有養生嘅cafe，將涼茶鋪會用上嘅材料，溶入咖啡食物當中，幾有新意
炸過嘅豆品想唔油，煮前要出一出水，將多餘嘅油份煮出嚟就可以
唔一定需要好有錢，都可以希望令香港人係市區 chill 一 chill 😌😉 有機會來試試～
我好鐘意飲檸啡😂😂😂雖然唔係呢間，但我諗應該係本身每個人嘅口味
對對
Sybil 好可愛 好gfable
Sybil 世一!!!!
第二間同打刧有乜分別？？
隔住mon都feel到sybil的嬲🤣🤣🤣🤣
以後唔駛去大安了，變成咁樣
👍👍👍
she took my soul in Istanbul
創新係好，但店主一開頭話舊式冰室執一間就無一間，不過又挶到又貴又不上不下就。。。。希望改善後能更值得去
第二間 未至於食到嬲咁誇張😀
44元杯飲品，但格局坐位都係茶記，我點解唔過對面永發食個特餐？沙嗲牛麵+方包+火腿雙蛋+啡/茶都係$39，如果要坐得耐既點解我唔去starbucks？？
封門柳其實係下欄肉, 如果去食燒肉, 係最平果啲部位, 無理由貴在封門柳, 應該係要平先至啱 😅
竟然係咁:o 而家周圍都見到封門柳牛橫隔膜, 又幾好味咁, 仲以為係好嘢,好似牛柳咁勁
大安「十個伏」👎🏻👎🏻👎🏻
米紙「十個讚」👍🏻👍🏻👍🏻
想睇食車仔麵 記得記得要去試車仔麵之家
食極唔肥，越食越靚!
承你貴言
留言 讚好 分享 免費訂閱，可以睇晒啲廣告同click入廣告商連結了解下，支持#米紙
多謝你啊🫶🏻
😍😍😍
🤍
谷德超 話齋，义燒煎蛋飯，顶多咪也蚊，72蚊個 沙爹牛肉包， 搶錢
🥲
油麻地個間嘢俾班友仔搞到不倫不類！
大安啲flat white仲差過連所咖啡店
如果對咖啡有要求嘅人 請三思🙃
第二間好慘🤣🤣
誠實食評
其實檸啡係一款都幾有歷史既飲品 有傅係由西西里島發明。 做呢啲懷舊野 真係要做多少少資料搜集會比較專業啲 加油加油
There is a tea, called Earl Gray... which is very fragrant.. if they add it with lemon... That would be quite a nice drink, but you have to serve it in a certain temperature before the aroma disappears.. but to be honest, if you go down this route, it is too tough to serve as a quick and easy dish. Cos you're bordering into michelin star then....
檸啡不嬲都有，但係齋啡加塊檸就38蚊會唔會太貴，大家樂賣14蚊凍飲淨飲我都覺得好好味了
咁講真
睇佢用咩豆
本身你出去飲杯美式都差唔多價
茶記d啡根本冇得比
大安真係完全物非所值😂
搞笑
邊part先😎
深水埗土耳其餐廳和油麻地「大安」茶冰室，二間都食過。土耳其餐廳唔講食物先，只係「座」就已經好唔舒服，而唔知是否心理作用，好似有嘢疨！
大安茶冰室就簡直就係仲伏啦！價錢離地，食物質素差，但唯一可取之處，就係無人去食，所以十分清靜！
#米紙 中伏，好好笑，希望餐廳可以改進
🥹🥹🥹