instead of giving pressure using palm... keep beating the dough with rolling pin for few seconds... by doing this not only u get soft dough/ chapathi.. t 'll also give me some stress relief 😅
First of all thank you so much . I recently decided to be a home-maker and I wanted to be make soft chapathis right from day 1. I tried every other methods it just didn’t work for me . This is so easy . We were tired of dosas and idlis. Now I am going to make this whenever my husband asks for it. He loves chappathi. Thank you again. ❤ this video should reach mode audience.
Thanku ao much for this recipie i having been facing this hard chapathy problm for aproximately 2 years .i asked many peoples for making the chapathy softer bt every one was like ,its as usual way no more like that. But after seeing this vedio i tried out once it was perfect . I thought it may be some thing .but after that i realize that how to make chapathy perfect . Thank u so much❤
@cookdtv OMG! Thanks a ton, straight out of the kitchen to compliment you. I have made chapathi a 100 times but never got it soft no matter whatever I do that's the only dish I couldn't get, trust me I tried your method and it came out so so good... Please put more videos on working on cooking fundamentals like this ❤️❤️
good. however if the dough is left for 3 hrs or so, it kind of ferments and the rotis become super soft.. and ofcourse more water is needed for roti dough compared to poori dough.
Find the recipe video here 👉 cookdtv.com/recipes/chappati/-phulka
Can I come and cook in ur chennal
Why r adding sugar in that
Akka ungalku
Boy haircut dhan
Cute a irunthuchi,,
Hot or cold water
எனக்கு ஒரு சந்தேகம் உங்க பதிவு எல்லாம் நல்லா தான் இருக்கு இத தமிழ் ல பேசுனா தான் என்ன...??? இன்னும் நல்லா இருக்குமே...!!!🤗🤗🤗
This really worked. Resting the dough before kneading is a very good tip and chapathis came out really soft😊😊
I love you ❤
instead of giving pressure using palm... keep beating the dough with rolling pin for few seconds...
by doing this not only u get soft dough/ chapathi.. t 'll also give me some stress relief 😅
😂😂😂❤❤❤
Therapy.
Lol
😂😂
😂😂😂😂
First of all thank you so much . I recently decided to be a home-maker and I wanted to be make soft chapathis right from day 1. I tried every other methods it just didn’t work for me . This is so easy . We were tired of dosas and idlis. Now I am going to make this whenever my husband asks for it. He loves chappathi. Thank you again. ❤ this video should reach mode audience.
Tried your method of kneading... Came out well... Happy cooking
Give 10 punches 🤜🤜, and throw that on the vessel ... Soft agidum 😂
Tamilanda 😂😂😂
Haha vanakkam de maapla
Stress reliever too😂
SSS 😂😂😂
Exactly 😂
Thanks , I tried this today! I made it very easily!! The dove making part was my biggest difficulty and u taught me really easily!!!!🎉🎉🎉🎉🎉🎉🎉
Thanku ao much for this recipie i having been facing this hard chapathy problm for aproximately 2 years .i asked many peoples for making the chapathy softer bt every one was like ,its as usual way no more like that. But after seeing this vedio i tried out once it was perfect . I thought it may be some thing .but after that i realize that how to make chapathy perfect . Thank u so much❤
We will make use of your tips thanks 👍
Tried this method and the chapatis turned out great.. Kids loved it. Thanks for sharing!
You won't stop me from salivating...
Liked and subscribed..
I've been eating Roti my whole life and it's made with two ingredients - Aata and water
Same but many people add either salt or ghee or oil in their dough
In Tamilnadu people add oil.
In Andhra we add oil and salt too, for chapatis
Bro make a video pls
@@Allu_-sl1zv if you are not trolling process is same... just two ingredients.
nice and good work will try it now ❤️❤️❤️
Nice, will try 👍
For me chapathi making was very tough. My chapathi went dry and like pappad . But i try this method. It went very well. And soft chapathi😍
Visit my youtube channel. 3 types chapati making video .
@cookdtv OMG! Thanks a ton, straight out of the kitchen to compliment you. I have made chapathi a 100 times but never got it soft no matter whatever I do that's the only dish I couldn't get, trust me I tried your method and it came out so so good... Please put more videos on working on cooking fundamentals like this ❤️❤️
Its working ... Thank you so much ❤
Im a fan of ur perfect cacth style....❤
It worked! Thank youuuuuuu
I love your cooking
Hi sister you look like actres ramya nambeesan
The only video you need to make impressive rotis ... thank you cookd❤
It’s the oil that makes it soft and chewy!
Looking unique sis
I tried my chappatis are soo amazing now ❤❤
I love watching her first video ❤ i will sub ❤❤❤
What a perfect Circle 😮
It helped me.. thank you
Thank you madam..Im bachelor
Nice method
Wifeeee 😊
.. but only Dreams 😢
I love chef❤❤❤❤
Her voice😊😊😊
Thank you sanjana it came out so well nd it's my first time ❤
Simply explain. Exlent ❤
I am dying to watch her not her cooking 😍😍🥰🥰 how cute she is
Wow, nice chapatis❤
Chappti and Dal ❤ mega good
MashaAllah 🌸👍
Thank ypu for sharing❤❤❤❤
mam vara vara unga videos ku addict aagiten mam.super explanation.indha time hair a yen mam kathula parraka vidula.adudhan unga signature aache
Super 🎉
Give tips for crispy tasty samosa crust
My favorite Chappathees
Miss that thor hammer style ❤❤. please continue
wow thank you so much! I was kneading way too long and my chapatis came out hard and chewy!!
I like ur metallic look
Gonna try for the first time
❤ dear I always love u r videos d ur cute face and smile❤❤❤❤❤❤❤
Speach is good
Chapati looks great. Reminds me eating with mutton keema. 😢 miss my mom’s cooking.😢
Long hair new look 😊❤nice
You’re the coolest
Long hair u look very pretty....
Tqsm for this tip whenever I knead a dough it's becomes hard now my dough and chapatis both are soft😊
Love uuuu
❤❤❤❤
My favourite
Love you ❤❤❤
It tastes so good even in my country they cook it
beautiful unty
Neenah Tamil la pesasuna Nalla iruku 😊❤❤❤
Super
Akka ithula thaan neenka azhaka irukkenka❤
Wow !
Thanks for that
Hope I can do that
I won’t put any salt though
Very nice 👍🙂
Nice mam
Sanjana.. ❤❤❤
Thanks
Voice super
Super 👍❤
U are so cute❤
Your English accent are very good ❤ I want to talk like this but
cuteee ❤
Yums😁
Ur smile so sweet sister
Chapati ❎ her smile ✅
It caved an inner semigrath theory , the olympian
Try adding banana while preparing the dough
Can u make same way in raagi
வெறும் கோதுமை மாவை மட்டும் பயன்படுத்தி மிருதுவான சப்பாத்தி செய்பவர்கள் இங்கே like செய்யவும்🎉❤
ஆம்.....எண்ணெய் தேவையே இல்லை.....
Bella❤
Are u covering it wid a damp cloth ? Or can u cover wid another vessel too ?
U try cinema madam negative role perfectly suited for u
Actually the roller is unique..... Where to get it.....
Akkkkkkkow ❤
I thought she'll say
Lets make phulkas - without flour
Make a recipe to impress partner 😊
❤
Which company ka non stick pan do you have
Mam please follow the hair adjust wit mouth air. We miss the style in this video ❤❤❤
Akka you are cute
Nice love
You so cute❤❤❤❤❤
Warm or cold water?
Kadi ma bna sakte hai roti induction per
good. however if the dough is left for 3 hrs or so, it kind of ferments and the rotis become super soft.. and ofcourse more water is needed for roti dough compared to poori dough.
Mam lchapratha recipi
❤❤❤👌👌
நீங்க தமிழ்ல பேசினா தான்😅😅❤