Chinese Style Chicken Gravy ~ Shanaz Rafiq Recipe Videos

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Chinese Style Chicken Gravy
Chinese Chicken gravy is a basic Chinese curry to be served with fried rice or any kind of fried noodles. Boneless chicken pieces and first batter fried and then cooked in cornflour-based curry with lots of flavors from ginger, garlic, and other spices.
Ingredients
500 gms boneless chicken
Oil for deep frying
For marinade:
1 egg
1 tsp each ginger garlic paste
1 tsp black pepper
1 tbsp soya sauce
1 tbsp vinegar
1 tbsp cornflour
Salt to taste
For gravy:
2 cups chicken stock/ water/ stock cube water
1/2 cup water + 3 tbsp cornflour (mixed together)
2 tbsp chopped garlic
2 tbsp chopped ginger
1 tbsp chopped green chili
2 tbsp chopped white spring onion
2 tbsp soy sauce (dark)
1 tsp sugar
1 tbsp vinegar
2 tsp black pepper
Salt to taste
If you have tried this dish, kindly give the feedback in the comment section and send me your pics of tried dishes through email or DM on Instagram. Do not forget to subscribe to my CZcams Channel and share it with your friends.
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[@MyHomeJournal]

Looks so yummy …
Delicious Recipe..

[@farhana6251]

I am ur recipes fan Ma’am ur recipes are just 😋

[@mrcurrymaster8748]

Wow looking so delicious and perfect

[@grettadsouza6248]

Very testy Thanks ❤

[@ShanazRafiq]

Thanks😍

[@aasikitchen6917]

Yummm so delicious 😋

[@roslyshereef3485]

alhamdulillah Happy to see you back

[@itsraghav1]

This gravy is very tastiest one and it's good combination for rice.
I ate regularly Chinese food when I worked in Singapore.

[@JordanJones-jm6hq]

Q

[@sameenashaikh7142]

👍good job keep it up

[@rashmirekhaskitchen7697]

Very nice 👌

[@shezzz57]

Thank you so much..iam a hotel Management student..this will helpful for me💯

[@afshantabassum1657]

Can i make beef instead of chicken in same way

[@fatimachohan4034]

Yes
Just add a heavy pinch of baking soda while marinating the beef
It makes it tender