Ghana's Favourite Breakfast-OBLAYO (Rocks) How to make Oblayo at home||ONE THING THAT IS NEEDFUL

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  • čas přidán 10. 09. 2024
  • Today I share with you oblayo, a delicious breakfast recipe I enjoyed growing up. It is very simple, all that you need is your broken bleached corn/maize and water to cook. I hope you enjoy it.
    Also today in this video, I share with you the story of 'The Professor who could not Swim'. A little lesson for us to concentrate on the most important things in our life and not juggle our lives away.
    Please check out my other channel for equally delicious recipes here 👇🏾
    / @bezaleafoodsmore6545
    ***Ingredients***
    Broken Bleached Corn/Maise
    Water
    Salt to taste
    Sugar/Sweetener
    Milk to Serve (I Used evaporated milk)
    Please subscribe, like, and put on your notification, so you are notified when I post new videos and comment below.
    Email Address: bezaleafoods@yahoo.com
    Background Song: Totally Devoted to You by Lee Greenwood.
    #trending #oblayo #ghanabreakfast #bezaleafoods #ghanafood #ghanarecipes

Komentáře • 35

  • @PerpetualAsiamah
    @PerpetualAsiamah Před 2 lety

    I haven't had oblayo in soooo long!!!!!

  • @EverythingGoodAboutLife

    I already love the beginning of this video. Cant wait for the story

  • @jesusiskingoverallthenatio407

    Nice one

  • @Yummycash
    @Yummycash Před 2 lety

    Perfectly made. For me I love the water oo. I use to throw the maize or corn away and drink the water. I just love it but i dont like how long its takes to cook. Love the story. Bue menua

    • @bezalea
      @bezalea  Před 2 lety

      Eiii then we will get along paa cos I used to do the opposite. So you can drink the water and I will eat the rocks 😁 bye menua

    • @Yummycash
      @Yummycash Před 2 lety

      @@bezalea Hahaha

  • @queensterakomeah7375
    @queensterakomeah7375 Před 2 lety

    Yummy

  • @tasteandbloom
    @tasteandbloom Před 2 lety

    I've missed your stories. This is certainly a good one

  • @Bridget-circle
    @Bridget-circle Před 2 lety

    Nicely done and looks yummy.

  • @nanasfoodworld8312
    @nanasfoodworld8312 Před 2 lety

    Looks delicious, missed my boarding school breakfast paaa, good job

    • @bezalea
      @bezalea  Před 2 lety

      Hehehe Rocks and nido my absolute favourite 😍

  • @lumieredesnations3182

    Nice, thank you for recipe

    • @bezalea
      @bezalea  Před rokem +1

      You most welcome 🙏🏾

  • @MaaFiisKitchen10aw110bgpb

    One of my favorite love it great 👍 share sis

  • @EverythingGoodAboutLife

    I enjoyed the story and the food looks really good

  • @tasteandbloom
    @tasteandbloom Před 2 lety

    I love oblayo papa...yours looks so creamy

  • @hannamanu5637
    @hannamanu5637 Před 2 lety

    thank u for this 💓 💗......

    • @bezalea
      @bezalea  Před 2 lety

      You most welcome 🙏🏾 ❤️

  • @adelaideohemeng-tinyase1322

    Please where can I get the thickner for it to buy

    • @bezalea
      @bezalea  Před 2 lety

      The thickener is just the same corn that has been grounded. So if you have the white corn, just grind or blend some with water to a smooth consistency and add to it. The one I used is the ekoegbemi flour which I ground to become smooth. I hope this helps and thanks for watching 🙏🏾

  • @thekidslounge5077
    @thekidslounge5077 Před 8 měsíci +1

    Pls can u explain the flour part to me. Is it the ordinary flour we know

    • @bezalea
      @bezalea  Před 8 měsíci

      No pls, not the normal flour, it’s cornmeal. So in simple terms just grind some of the same maize into flour and use. Hope it helps. Thanks 🙏🏾

    • @thekidslounge5077
      @thekidslounge5077 Před 8 měsíci

      Oh ok . Yes it helps. Thank you very much

  • @nkemlydietv
    @nkemlydietv Před 2 lety +1

    Wow this is totally new to me. It looks like oatmeal and I'm sure it tastes delicious too😋✨👅

    • @bezalea
      @bezalea  Před 2 lety

      It does indeed. Thanks for watching 🙏🏾

  • @margaretyao9620
    @margaretyao9620 Před rokem +1

    Eeeeeeei you again you don’t want our stomach to fly

    • @bezalea
      @bezalea  Před rokem

      Yes oooo, I don’t want trouble for you. 😂😂😂

  • @olatokunbohashiru7836
    @olatokunbohashiru7836 Před 2 lety

    Please what's the flour made from. Thanks

    • @bezalea
      @bezalea  Před 2 lety +1

      It’s the same bleached corn that has been finely grounded. Hope this helps. Thanks for watching 🙏🏾

    • @olatokunbohashiru7836
      @olatokunbohashiru7836 Před 2 lety

      @@bezalea thanks it does