Dauphiné - Walnuts as regional delicacy in cakes, salad oil and dumplings | At our Neighbour's Table
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- čas přidán 5. 09. 2024
- South of Lyon, in the Alpine foothills of the Isère and in the north of the Provence, lies the historic landscape of Dauphiné. In this region between north and south, rich in water yet warm, the walnut thrives. Since the Romans introduced them here, the people here have firmly anchored the nut in their culture. Every farmhouse has at least one walnut tree!
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René Berger (64 years old), his wife Elisabeth (61 years old) and their sons have a farm with goats, sheep, 2 donkeys and over 450 walnut trees! René tries to keep a balance between tradition and modernity. He relies on mechanisation where it makes tedious work easier, for example in nut harvesting. But at the same time he sticks to manual labour when it is fun: namely at the traditional nut-cracking evenings where friends and family spend hours sorting the nuts together. The whole nut kernels are sold to patisseries. René takes the broken nut kernels to an ancient mill where they are ground, then roasted and pressed in a press. This is how the tasty nut oil is obtained.
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The cuisine of the Dauphiné also knows northern and southern influences and the nut is always there. In addition to nut cakes, the Gratin Dauphinois or fresh salad with nut oil, the Dauphiné dumplings are at the centre of the action: tiny ravioli that the region loves to prepare in a crispy casserole!
At our Neighbour's Table - Dauphiné | Season 2019 - Episode 234
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May this family always blessed and prosper..
I'd like everything about this area and the people. I'm a foodie, and proud of it.😊
Do miss the older, opening note of these episodes ! :)
Yes me too
Love this channel 😍
Love your vlog.Thank you for showing the amazing life style that i crave for.🙏🏻
Thank you!🌞
That is too cool...🤗🤣
This video was absolutely delightful. Thanks.😊
I will stare at my bag of walnuts for a long time, before opening it next time..😱😔👍
so lovely! thanks!
I am an Francophile..🤗💕🙏
Muito legal de ver esses videos
❤❤
I would've poured a double cream over them, not sour cream.🤔
I'm not a fan of how they've translated the french. A lot of french wording is poetic, but they change the poetic way that french is naturally spoken, and make it boring.
Ehrlich die Werbungen sind zum....................... alle 5 Minuten ist eine bodenlose ......