Peach Pie with CRUMBLE Topping // DURING NAP TIME!

Hi guys! Thank you so much for clicking on the video, it really means a lot. Today I'm sharing my peach crumble pie recipe with you all, and I hope you enjoy it as much as my family and I did! I'm a stay-at-home mom, and I snuck away to the kitchen at nap time to whip it up!
One thing I forgot to mention...I'm Hispanic, sooooo, if you would like to see some of my Cuban recipes, I would looooove to share them with you!
Ingredients for Pie Filling:
- 5 to 6 peaches (peeled and sliced)
- Pre-made rolled pie crust (9 in.)
- 1/2 cup granulated sugar
- 1/4 cup packed brown sugar
- 3 tbsp. cornstarch
- 1/4 tsp. ground cinnamon
- 1/8 tsp. salt
- 2 tsp. lemon juice
Crumble topping:
- 1/2 cup packed brown sugar
- 3/4 cup all-purpose flour
- 1 tsp. ground cinnamon
- 1/3 cup unsalted butter
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-Nikki-