Continuous Cooking of 20 Different Varieties of Mixed Rice Dishes - Malaysia Economy Rice
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- čas přidán 25. 07. 2024
- Continuous Cooking of 20 Different Varieties of Mixed Rice Dishes - Malaysia Economy Rice
Economy rice stalls typically consist of a case containing anywhere from 10-20 troughs of cooked food, including meat, vegetables, eggs and tofu dishes. Customers select any combination of these dishes, which are served accompanied by a portion of steamed white rice. In Malaysia, it is more common to find the food on open troughs kept warm by hot water and an electric heater below.
Location:
Restoran Permai Utama E Fatt - 朱肉荣茶餐室
109, Jalan USJ 1/4G, Taman Subang Mewah, 47600 Subang Jaya, Selangor
Online Food Order Delivery:
cyw.beepit.com/ordering/?type...
Business Hours:
6.00 am - 6.00 pm
Contact Info:
012-375 6855
017621 1623
Timestamp
00:00 Malaysia Economy Rice
00:39 Kam Heong Lala (Spicy Clams)
01:58 Sweet and Sour Vegan Chicken
03:11 Stir-fry Baby Bok Choy
04:15 Broccoli and Shitake Mushrooms
05:31 Stir-fry Spinach with Eggs
06:26 Stir-fry Baby Kailan with Onion
07:33 Bean Curd with Shallot Oil
08:31 Malabar Spinach with Eggs
09:41 Minced Meat Tofu
10:53 Stir-fried Bean Sprout
12:26 Sambal Petai with Soy Mince
13:53 Fried Bean with Anchovies
14:30 Vegetarian Mutton Rendang Curry
16:04 Boiled Pork Belly Slices
16:46 Crispy Mantis Shrimp with Salted Egg Yolk
18:15 Sweet and Sour Pork
19:31 Four Heavenly Kings
20:09 Fried Fish with Chilli Sauce
21:04 Marmite Chicken
22:20 Stir-fry Pork with Ginger & Spring Onion
…………………………………………………………………………………………………………………….
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Economy rice stalls typically consist of a case containing anywhere from 10-20 troughs of cooked food, including meat, vegetables, eggs and tofu dishes. Customers select any combination of these dishes, which are served accompanied by a portion of steamed white rice.
Restoran Permai Utama E Fatt - 朱肉荣茶餐室
109, Jalan USJ 1/4G, Taman Subang Mewah, 47600 Subang Jaya, Selangor
Online Food Order Delivery: cyw.beepit.com/ordering/?type...
I would like to go there someday after the situation of covid19 is better.
I miss malaysian food...stay safe everyone and be healthy😊🙏
Economy rice stalls typically consis of a case containing anywhere from 10-20 troughs of cooked food, including meat, vegetables , eggs
and tofu discuss customers select any combination of these dishes， which are served accompanied by a portion of steamed white rice.
Restoran permai utama e fatt - 朱肉荣茶餐
室
109. Jalan USJ 1/4G taman subang mewah. 47600 subang jaya. Selangor online food order delivery :
aeaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaw
left, ikan kasih tau sitting on Kasih Tau kalau suara Indra(indriani) kenapa suara gue dipakai kodim mereka bukan boneka.! AVR. early father comes with kardashian PG diploma mechanical shampoo
👍No distracting dialogue
👍No wasteful interviews
The chef very fast handed, the boss very lucky to employ him
He is boss…😆
Chef has been mastering the agak agak technique really well, everything he threw are based on experience and feeling only 😁 no need measurement
Agak agak but all kena one..haha
Do you take the dishes on your own? Means you want how much quantity also can? They will charge you based on the amount of quantity you take right?
The sambal petai!! Such masterclass cooking no extra adding adding any water or sauce after the petai and minced meat is in!! When I cook i always cant catch the measurement right
Wow! I really missed the food in Malaysia. We enjoyed our stay there because of the food. Hope to visit this country again. God bless!
Malaysia open on April...
These type of chefs have years of experience. Everything looks so easy... no measurements needed. Wish i could cook half as good as him...
@ 4:24 Broccoli and sauteed mushrooms. Woah, thought it was in Hong Kong or China. These guys are so cool, real pro's. Been to Malaysia twice. They have kept so much Chinese culture and history after hundreds of years is absolutely amazing. I Gotta keep this clip to repeat watching those marvelous skills. Thanks for the upload, appreciate it.
Malaysian Chinese cuisine effected from southern China and Southern Asia , which that’s make us unique
you said it just cooking no talking
Do you take the dishes on your own? Means you want how much quantity also can? They will charge you based on the amount of quantity you take right?
The essence of cantonese cooking, all nicely done.
Super chef, every dish is well measured, cooked and garnished, looks so tempting. Would like to taste these delicious food one fine day👍👍👍
Yes . The chef is boss..full house during lunch..no place to sit..nice person too..
终于有那么一个channel介绍的那么详细了。很棒！
我最喜欢的经济饭，经济又实惠
I love how the chef cook all veggies looks delicious
I noticed that the chef does not use a cover to increase the temperature of the wok. A cover will trap the steam and spread the heat around. Even covering it for 15 to 20 seconds can make a lot of difference and ensure that all the bacteria are killed.
The Chef is simply superb. He is a magician.
哇！好精彩的呈现。这时候看，快要饿扁了。
Everything looks so fresh and tasty!
Excellent video, so fun to watch. Very entertaining to see the skillful chef's expertise in handling the wok. Wow cooking 20 different dishes within the hour. Thanks for the video.👍😁
Malaysia food is really yummy 🤤 I am so blessed to live here 🥰🥰🥰
Amazing video; I've watched this a total of 3 times back to back and dont get sick!
做廚房炒菜師傅好叻：非常有經驗。。一看就知。一定好食，撐你…加油
不要再加油了。。。 好油啊！😜
I love this place is very good foods healthy fresh foods spices and not spicy thank you for sharing your beautiful healthy foods
😋😋😋好！好正啊👍👍👍👍👍單看色香味已經夠☝️ 呢位廚師哥哥好用心去煮好每一味餸😋 佢好尊重食客 又尊重食物 係一個有愛心嘅 廚師🤟😎 佢工架好了得👏👏👏🤗🤗🤗💖💖💖！！
Seeing this chef cooking all the dishes to be served for the customer making me how I missed those exquisite meals and part of my growing up moment having those. By the way watching this from the Philippines.
R u in Manila?
Me too
Wow this chef is fast and doing an amazing job. All that food looks delicious. My must visit place when I visit Malaysia, (after lockdown opens again).
Very beautiful bean love this beautiful foods spices and fresh healthy foods spices and fresh vegetables love this beautiful foods thanks
Everything looks so good and the price is unbelievably cheap, I wouldn’t mind to eat them every day!
Kinda do more videos like this.. great job and now I'm going to get my lunch first
This chef is simply amazing .. hats off to him!
I lived in Singapore for a month, and found a Malaysian hawker store just like this.. i repeatedly said I would only be the one eating so give me smaller potions.. apparently the serving is so generous even the kind woman already lessen the serving... To me it could still last up until dinner! I wont complain more as it was delicious.
Where is the place please? I’m in Singapore too
I big salute to great 🥰 chef for her nonstop talents
流口水了.....😋😋😋😋肚餓
All look so yummy.
Common in Petaling Jaya area to find shops that have more than 80 different dishes everyday...
Salut masaknya cepat 👍👍
Sayurnya rasanya pada sama semua rasa saus tiram 😁 ..
Love the food he cooked, so many vege food, yummy and healthy
That's a great cooking skill.😍😍😍
All the food they cook is yummy 😋 delicious
This chef cooks super chinese authentic cuisines 👍👍👍😋😋😋 chinese ppl cook the best food menu in the world healthy balance diet👏👏👏 Thanks for sharing..
Amazing efficient cooking.
20 kinds of mixed rice dishes are very nice, I also want to eat👍１２７５
色，香，味，道道都是美味佳肴，美极了
All those 20 look delicious.
Looks delicious.. more varieties than those in Singapore.
My fav mix rice
Woah.... The cooking is epic!
好像很好吃，👍👍👍
ABSOLUTELY BRILLIANT ...
马來西亚的杂菜饭!，，美味多料理
Fresh and delicious, wish I eat there.
Thanks for sharing 🌻
Looks good thank you 👍 ❤
It looks delicious. Fantastic recipe
鍋气，好吃，😍😋
赞👍
Hard work and good foods. Worth your money.
wish the chef and team the very best from germany keep it going
If this is in korea, all 20 dishes will taste the same cuz everything will be just smothered with gochujang
It's all geography. Canton (Guangzhou now) is where genuine Chinese cooking originated. Over thousands of years, the Chinese developed so many ways to cook just one food type (e.g. chicken, heard they've got over 100 ways so different tastes as well). The reason is that the weather allows so many food types/resources in the area for the creations. Why Japanese adore mainly fish (sushi) coz they don't have much choice, especially during winter. Same for Koreans who have been relying on Kimchi so they have something to go with rice too. It's not pleasant but it's what it is.
@@spaceinvader384 WTH, don't try to cause conflicts between Chinese. Every province in China has their own great genuine cooking, not just Guangzhou. Personally I like spicy sichuanese cooking more. FYI, there are more Fujianese than Cantonese in Malaysia.
@@truth8307
What do you mean by that
@@truth8307
Are you living in a bubble . Have eaten all Indian food . Indian food so, diverse .
@@truth8307
How can it be shown from video come to India I will feed you . We have every climate in India & food .
Miss malaysia ❤️❤️
Ya allah PETE paporit akutuh dimamam sama ikan asin nasi hangat, mantaaaaaaaappppzzzzz
Wow ! Excellent ! 👍👍💯
you are good at cooking
Yummy food
nice cooking skill
Cheap simple but yummy
This is so amazing
Damn... Very fresh... And yet cheap price... 🤤🤤🤤🤤🤤🤤
快 靚 正
Wooow...amazing.
Amazing!!!
😋😋😋我的最愛，雜飯。。。。
Good food! 😊😊😊👍
Great video, respect for this superfast cook. We in the Netherlands have a poor menu compared to Malaysia🤣
Wow yummy yummy!
Ampun rendang bikin laper
Sambal petai 😵 my favorite
Eggs are my favorite food.
Everything he has prepared looks so delicious, eye catching ... already feeling hungry!
A1👍
Thank you so much 😀
Wow
饿了🤗
Wow 🏆👍🏆👍😍
Overload yummy 😋😋😋
I loved all kinds of not over cooked vegetables and simple taste of ingredients! mouth watering😋😋😋See the way they cook in wok you know the food is good😊
Yumm
This chef can cook alot of different selection, 👍😋
Interesting video
Love Msia cai fan style of take your time and scoop yourself. In SG case, we are compelled to pick fast and sometimes the staff scoop too little.
In Msia, people scoop themselves with dirty hands that never wash after go toilet then drop the scoop into the food for next person to use. Some talk while scooping then the spit go all into the food... hair also drop inside the food. Clean nvm la... but many ppl work whole day in construction or farm then come buy cai png... you eat you happy okay lor... thats how covid19 spread so much in Msia... 1 scoop thousand people touch.
See what you value la... I value hygiene.
good
this is the best channel
World class
Tq for ur vedeos love muvh
Se ven muy exquisitas las resetas, pero pueden traducir al español por favor
鄞劳的马来西亚廚子。🤗🤗😘😘
Rupa rupa macam lauknya beragam.
👍😍
Reminds me of nasi kandar. Hope places like this are able survive MCO. Only take away, or can sit down? Thank you for sharing a little bit of Malaysia with us in California.
No dine in, only takeaway, everyone take good care 🙏
Wow!!! It looks tasty and yummy. I love it.❤️😍👍
Yummyx100
اللهم صل وسلم وبارك على نبينا محمد وعلى آله وصحبه أجمعين