ASLA BAYATLAMAYAN SİMİT POĞAÇA TARİFİ‼️DAHA ÖNCE BU TARİFİ GÖRMEDİNİZ ‼️

Hello friends, if you are looking for a pastry recipe, I would say try this recipe just once.Do you have a guest, do it whenever you want, put it in the freezer, cook it when your guest comes, and it doesn't get stale.besides, it's fresh new.A very tasty pastry you can use this pastry dough in all your pogacas.you can give the shape of the pastry you want.
materials
1 CUP WARM WATER
1 CUP WARM MILK
HALF A TEA CUP OF LIQUID OIL
1 PACKET OF YEAST
1 TABLESPOON GRANULATED SUGAR
2 TSP SALT
6 CUPS FLOUR
FOR THE OUTSIDE
ROASTED SESAME SEEDS
1.5 TABLESPOONS MOLASSES
1.5 TBSP FLOUR
1 CUP WATER
THE KNACK
We should shape the dough without leavening and put it in the freezer.We should take it out of the freezer at least 3 4 hours in advance and give it a tray of yeast for an hour at room temperature.let's cook at 180 degrees until golden brown.we should put hot water on the plate on the floor of the oven.

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