I absolutely love the no-nonsense, straight to the point nature of your videos while also adding important information about the ingredients. Amazing recipe!
Oooh. This is a new one. It’s usually such high quality exquisite high class dishes made over simple meals.
I always like your recipes
Absolutely phenomenal recipe Felu!! Many many many thanks from the US!!!! Your cookbook and channel have been an extreme game changer!! Please keep up the amazing work.
I love that this recipe is so easy to make! I love pasta and hate having to virtually cut it out of my life. Thank you so much for such a delicious looking recipe that can be dinner in mere minutes!
Adding chicken breast to saucy dishes is a great way to increase the amount of protein 🙌
this looks great and easy! i'll be making this soon. thank you!
Love your work dude!! Went on a keto & gained all my weight back when I quit, it's been a slow journey but your recipes are a lifesaver. Went from 190 @ 5'2 to 172!! A long way to go but you've been soooo helpful in helping me reach macros
Thank you for explaining why you do what you do. The internet is forever grateful Felu!
Made this today and my goodness. All I gotta say is, keep doing what you’re doing! This was absolutely amazing. Couldn’t believe that what I was eating was low in fat and high in protein. Amazing man!
Just cooked four portions and it turned out delicious. Thank you Felu for this great recipe.
Made this, was really satisfying and about half of the calories of regular mac n cheese (without chicken and buffalo wing sauce) Loced the suggestion of adding bel pepper and onion to bulk up the dish. Really a great recipe! 😊
Hey I absolutely hate chicken breast because it's so fucking dry. Was it dry when you cooked it? I really dislike chewing dry chicken breast so I'm always weary trying any recipe that involves chicken breast 🥲
Thanks for another great recipe Felu! Can I use regular milk instead of the evaporated one?
Just finished this for dinner my friend. Delicious, I absolutely love your recipes 😊 I would love to see your approach to a slow cooker type meal for multiple portions in the future. Btw, I’m eating your oats recipe more or less everyday, have seen some great weight loss results.
Just made a batch of this and its fantastic. I think I'll do future batch 50/50 regular pasta and chick pea pasta.
Buffalo chicken mac and cheese sounds like an awesome dinner. I'll have to make this sometime
FYI a great way to make the sauce even creamier is to save a few teaspoons of the pasta water when you drain and add it into the pan.
Great job, also if you buy or make sour salt you can just mix the cheese with water or milk and thus cut off the calories from the starch and evaporated milk. Maybe not a lot but everything counts I figure.
Instant favorite, going into my rotation along with your Texas Style Beef & Rice !! Crazy good w/red onion, red bell pepper and Tapatio hot sauce.
Really good recipe. Have been watching a lot of your videos and have some great ideas now! I have a question and perhaps you could do a vid on this as I’m sure people will benefit greatly. How do you weigh your food for macros especially when meal prepping. For example, let’s say I am making a stir fry for meal Prep. How would I know how much of the weight comes from each ingredient? I hope that makes sense! Thank you
My tipp for cheesesauce: Half Cheddar and half Gouda with some milk and a few drops of Maggi.
Probably not everyones taste.
Holy sh*! This is looking so gooood! 😱🤤
Could I theroetically swithc the pasta with the shirataki noodles you showed in antoher recip?
i just love when you say sedisosaside xD hahaha makes me laugh every time
i wanna share a meal with this GOAT
Would you consider shirataki noodles for this recipe?
Very interesting, but I recommend to go with a salad as a side dish, since the volume is really low on this one...
Where in germany did you buy the Franks Hot sauce?
Made a double batch, was fantastic! Doesn't taste healthy lol tastes amazing
I know will add more calories, but will regular milk create a smooth sauce like evaporated?
used a whole chicken breast added cheese and pasta
What earbuds do you use? I've been looking for a secure/comfortable pair of earbuds
@@Felu awesome thanks! I also just picked up your cookbook and look forward to trying out some of your recipes
thanks for your effort, those recipes show people, that healthy eating can be fucking delicious. not boiled raw breast with rice w/o salt.
I don't know why lifters torture themselves like that. Spices are really cheap, no matter where you are in the world.
aber ist die bioverfügbarkeit von den anderen nudeln (zb rote linse) niedriger?
How very European to think Franks and Tobasco taste similar. Still looks fire tho!
The only problem with this video is that it came out on Sunday and I can’t buy the ingredients
Hey Felu, is it possible for you to make a video on Taco Bell pulled chicken rice bowl? Thanks
Great recipe but a little surprised you used pre-shredded cheese. Shredding cheese yourself tastes so much better IMO. Especially for how little effort it is
My man, great videos, but you have to put the pasta in the water when it's boiling!
😋😍👌
Honestly red lentil and chickpea pasta taste disgusting. I've tried them multiple times. Can't do it. But if you can, that's great! This is a good recipe though!
This looks like maximum 40gr of protein.
eating with a fork out of a nonstick pan!😬
Cant do gluten, good to have options
GODDAMN
The fact you said franks hot sauce tastes similar to tobasco hot sauce makes me question your standards bruh.
Love the recipe! However 180g of chicken breast is 297 calories not 213. Changes the macros and the total calorie count.
Jo. Mir hat ein kleines Intro gefehlt. Du legst ja direkt los.
Hätte mir sowas gedacht wie "Today we try/I show you how to recreate a healthy version of Mac N Cheese but..."
My cookbook: payhip.com/b/7ubMY