🎀海鮮煎脆米粉|一個人食乜好煎個小油脆米粉|Crispy rice noodles w/ seafood

食譜 Recipe：
3件pc. squid flower
3粒pc. fish balls
3隻pc. 蝦 shrimp
3隻pc. 帶子 scallop
醃蝦和帶子：
Marinade shrimp & scallop：
鹽 salt
胡椒粉 white pepper
粟粉 cornstarch
(可用任何海鮮)
(Can use any seafood)
適量BB菜心
Some baby choy sum
1粒pc.蒜頭
薑 ginger
2個 pc.
米粉 rice noodles
1杯 cup
雞湯 chicken broth
粟粉水：
Cornstarch water：
1 1/2湯匙Tbsp
水 water
1湯匙Tbsp
粟粉 cornstarch

[@BobosKitchen]

👀💍🌹食譜 Recipe：
3件pc. squid flower
3粒pc. fish balls
3隻pc. 蝦 shrimp
3隻pc. 帶子 scallop
醃蝦和帶子：
Marinade shrimp & scallop：
鹽 salt
胡椒粉 white pepper
粟粉 cornstarch
(可用任何海鮮)
(Can use any seafood)
適量BB菜心
Some baby choy sum
1粒pc.蒜頭
薑 ginger
2個 pc.
米粉 rice noodles
1杯 cup
雞湯 chicken broth
粟粉水：
Cornstarch water：
1 1/2湯匙Tbsp
水 water
1湯匙Tbsp
粟粉 cornstarch

[@sammychong349]

簡單，易做，美味😋😋

[@windoyle4627]

寶寶好識歎喔👍👍感謝🙏分享👍❤️

[@janegalella8743]

Great easy recipe to pan fried rice noodles, thank you from NYC!!

[@teresatsang8065]

1😋🎉

[@qrsttong]

嘩，好脆👍

[@wongs8578]

多謝 Bobo 的分享！

[@helentam7544]

在马來西亞餐厅叫做，香底米，好吃😋！

[@waichungleung6314]

😎☺👍

[@adachan1855]

👍👍👍👍👍

[@sinyanwinnieho3620]

好想食呀

[@geyuer]

青蒿素可以治sars2，再不怕了

[@user-kh3mo9sk2f]

跟你煮