Masarap at Maumbok Na Puto Cake Gawin Nating 2 in 1. Ube flavor Na May Keso At Salted Egg.

Puto Cake
Puto cake is a popular Filipino treat that blends the richness and sweetness of a cake with softness and fluffiness of puto, steamed rice cake. Puto Cake has a delicate, moist and slightly crumbly texture.
Puto cake is frequently offered as a snack or dessert, either on its own or in combination with other Filipino specialties like dinuguan or sikwate. The cake is typically steamed, giving it a light and airy texture skin to traditional puto. In the Philippines, it is frequently seen in local bakeries, food stands, and homes, especially during special occasions and celebrations. Overall, puto cake is a favorite delicacy among Filipinos and others who enjoy Filipino food since it offers a delicious combination of textures and flavors.
batter:
1 1/2 cups all purpose flour
1 1/2 tsp baking powder
1/2 cup white sugar
1/3 cup powdered milk
3/4 cup water
meringue:
4 egg whites
1/4 cup white sugar
1 tsp white vinegar
Toppings:
cheese
salted egg
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[@mariaelna6482]

Wow Chef ang sarap nakaka nostalgic morning Chef bless you❤❤❤

[@Kusinachef]

Yes po, god bless din po ❤️😊

[@kmb7707]

Chef pwde po ba cake flour use instead n all purpose flour?

[@lucillecalago6750]

Woww ang sarap nman nyan chef

[@Kusinachef]

Kain po tayo 😊❤️

[@akisalas7527]

Ginawa ko to.Masarap.Malambot at sakto ang tamis.I sifted the flour thrice.Thank you for the recipe.

[@rinadimaapi8925]

Ang sarap partner ng coffee ☕

[@Kusinachef]

Yes po ❤️😊

[@shirlyagang5527]

Yummy 😋naman chef
Alam niyo po parati akong nanonoud ng mga video mo Hindi lang ako mahilig mag comments katulad niyo mahilig din ako magluto

[@Kusinachef]

Maraming salamat po sa support 😊❤️ marami pa po tayo i uupload 😊❤️

[@jayadama1301]

Sobrang yummy

[@LyndsMae]

Saulo ko na tlaga intro mo madam sa ung gagawa tayo

[@Aldrinpadilla180]

Ang tagal na dn simula ng manood aq ng vlog mo Chef ☺️,tumigil na kasi aq magtnda ng meryenda pro sa nyo po talaga ako nagsimula matuto gumawa ng meryenda na ibebenta ko,ung mga grahams nyo po.. sana po mas dumami subscribers nyo ☺️

[@chonagregorio9499]

Nagawa ko na po sya and masarap

[@Chrislornkitchen4503]

chef ng dahil sau natu2 akong mag bake. kaya nanman ngaun best seller ang puto cake ko at custard cake

[@donalitarentuaya3727]

Wow yummy

[@Kusinachef]

Thank you po 😊❤️

[@milaalbino1288]

The best ka talaga -Kusina Chef❤❤❤

[@mariaelna6482]

Coffee please ❤❤

[@Kusinachef]

Perfect match ❤️😊

[@GKkidshenyo]

Hello chef ang galing mo chef

[@rosemariealmendral9409]

Thank you for sharing ❤

[@lisanepomuceno4862]

Chef, You’re the best!!👏😋👏

[@Kusinachef]

Salamat po ng marami 😊❤️

[@diezchinie318]

❤❤❤❤

[@alejandrabernal5356]

Saraap

[@maiolmeda]

ma'am tanong kulang po pano po gumawa ng maramihan kung gagawin negosyo ano po sukat ng mga ingredients slamat po

[@anelousolibaga6109]

Shout out po😊

[@Athena9596_]

Wow sarap! Pwede ko po ba gamitin ang rice flour instead of APF?

[@mylynjamito5816]

Hi kahit ano po bang brand ng milk powder ay pwede gamitin?

[@Kusinachef]

Yes po ❤️😊

[@mavestraynorvlog]

Sarap nyan sissy.. tamsak dikit done napo.. team kaagapay.. pasukli pls 😊

[@diezchinie318]

Chef pwede cake flour?😂❤

[@chonagregorio9499]

Pwede po bang ang mixture na ito ay gawin pang yema cake

[@ReynMatthewAdviento-iz2kt]

Mam pa share po ng recipe 😊

[@evekevek]

Pwede bang ilagay yung eggyolk sa batter?

[@arniemedina4425]

Chef d na ba klangan lagyan ng towel ang takip ng steamer?

[@dhorskydhors1022]

Hello po chef... ask ko lang po kong high heat or low heat po.. ???

[@Kusinachef]

High heat po 🔥❤️😊

[@dhorskydhors1022]

@@Kusinachef thank u po

[@pattdiaries9822]

ilan cups po ng batter mixture un ilalagay per flavor?

[@2Sage-7Poets]

nako basta maumbok masarap yan..

[@ralphjeromemdelaluna2494]

nkk mis po mg bake and mg steam kzo hnd ko n magagawa dhl naibenta ko n ung stand mixer ko for medcl expenses...

[@lourdesdeanon7840]

Hi miss kusina chef pede ko po ba mahinge yong ..ing. ng putocake m gusto ko po subukan gumawa..

[@hacketangel2908]

Ano po milk powder gamit nyo?
.

[@carren6735]

hm po kaya pde benta per llanera? thanks

[@jay-racosta1654]

Pede po ba ibake yan

[@kareenalvaran1072]

Sna merong mga measurement bwat ingredients.. pno nmen magagaya d nmen alm measurement

[@Kusinachef]

Nasa description box po 😊❤️

[@michperez1379]

Hello po, ilan po lyanera nagawa nyo sa recipe?

[@violetaSantillan-dj3ug]

Pwede Po bang tartar powder instead vinegar?

[@Kusinachef]

Yes po 1/2 tsp ❤️😊

[@isagoldfield7393]

🌼🌷🌈✨🌸

[@Kusinachef]

❤️❤️❤️❤️❤️❤️

[@VanessaCaguite-rs9nj]

Hello po chef bakit kaya pag sa maliit n molder kmi gumagawa pumuputok lalo n po pag may mga flavor..

[@jaygeegonzal1357]

Bkt ung skin meringue butas2,ano Kya problema

[@bernadethreboce846]

hi chef, ilang puto po mggawa sa llanera? at anug size po gnamit nyo

[@raquetslaxamana7615]

Bakit po wlang sukat yng mga ingredients

[@terryfel9037]

Wala po bang measurement

[@shirlyagang5527]

Mocha puto cake naman chef

[@Kusinachef]

Sige po 😊❤️

[@user-pw5ld8yw3b]

dapat poh mayroon sukat para alam namin di ung ganito ganun db

[@mariannetan8697]

Peede whole eggs

[@miraladysol5860]

ano po tawag dyan sa papel ng puto

[@emiegasgonia1599]

Kusina chef,,, buti nakatali na ang buhok,,,mas magandang tignan kasi kung nakatali siya kesa nakalugay,,,,kasi nagluluto ka eh...

[@chariibenavidez5752]

wala po syang sukat ng mga ingredients po

[@panBtienDung79]

Nagawa ko na po sya and masarap

[@lynabarecia294]

wow yummy..

[@simplyghe2746]

Sarap naman

[@Kusinachef]

Yes po kain po tau ❤️😊