VEGETABLE QUICHE LORRAINE WITH PUFF PASTRY

Veggie Quiche Lorraine is the recipe I made today. It's a recipe with many versions, and the good thing is that you can take advantage of the vegetables you have at home. I prepared it with puff pastry dough, bacon, leek, carrots. How do you do it?
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Ingredients 4 servings:
1 Tbsp of oil.
200g bacon.
180g leek.
2 medium carrots.
Salt and pepper to taste.
1 sheet of puff pastry dough.
200ml cooking cream.
1 XL egg (sorry I put L in the video).
Grated cheese to taste.

[@user-mi2yi1od7n]

Ottimo e di facile realizzazione grazie😊

[@salseandolavida]

Grazie Daniela e benvenuta nel canale ♥