TOMOCA Coffee Africa

TOMOCA Coffee Africa - Ethiopian Roasted Coffee Bean Pioneer Makes a Spirited Entrance into the Kenyan Market
Established in 1953, in Addis Ababa - Ethiopia, TOMOCA a family-owned business became the very first coffee roasting company in the country. Its kinship and passion to produce & share its high-quality roasted aromatic coffees with the world, quickly gained it recognition within local, regional & international markets. Today its unmatched service & delivery of the highest grade ‘from-roast-to-cup’ Ethiopian Arabica, makes it a brand name synonymous with leading coffee experts, aficionados, celebrities and coffee lovers from around the globe.
TO.MO.CA is an acronym for Torrefazione Moderna Café - Italian for modern coffee roasting - and is widely considered the Gold Standard of Ethiopian Coffee.
THE STORY & SPIRIT BEHIND THE BRAND
“History has it that in the 9th century, a native herdsman named Kaldi noticed one of his goats acting rather untoward after eating berries from a certain shrub. Kaldi conferred with a local Abbot about the frolicsome behavior of his goat. This peeved the interest of the Abbot, and the practice grew from the monastery, into the community, and finally unto the world. Just as the goat did TOMOCA aims disrupts the status quo, and as a company they direct their own path and lead where others will follow.”
THE LOCATIONS & NEWLY OPENED BRANCH AT THE TWO RIVERS MALL
The growing demand for TOMOCA Coffee has given rise to 11 franchise outlets in Addis Ababa, the first of 3 in Nairobi, and with plans well underway to open several more throughout Africa, the Middle East and Europe.
TOMOCA Coffee Kenya at the Two Rivers Mall Nairobi preserves the mastered art of marrying Ethiopian Coffee with Italian technique, a Coffee Shop concept similar to the first-original Tomoca Coffee Shop in Addis Ababa (Old Tomoca). An in-house roastery awaits where customers are able to actually experience the process of roasting and packaging the coffee beans behind a transparent glass wall. This truly is a holistic ‘from roast to cup’ coffee experience, with the grand finale being an unforgettable array of signature blends & brews including the ever-popular; Macchiato, Sprice, and Cravate.

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