HOW TO MAKE CRAB CALLALOO || FRUGALLYT

In keeping with the Creole season going on in Dominica i made a crab callaloo dish. Callaloo is usually made with crabs or any type of salted meat. I personally like mine blended smoothly and with a thick consistency.
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INGREDIENTS:
-1 kg snow crabs
-1 1/2 cup diced pumpkin
-1 large carrot diced
-1 maggi cube
-10 large dasheen leaves chopped
-1 can coconut milk
-1 tbsp black pepper
-2 tbsp seasalt
-1 tbsp green seasoning
-1 tbsp golden ray butter
-1 scotch bonnet pepper
-1 yellow onion sliced
-7 cloves garlic
-fresh thyme
-1/4 small green bell pepper
-6 pimento/seasoning pepper
-chopped green onion
-chopped parsley
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[@jenniejacob9636]

thank you very much for the recipe the vid was very helpful

[@nishal1514]

How long did you let the crab cook for?

[@SimplyD33]

I definitely want to try, maybe add shrimp and dumplings 🤗

[@frugallyt6348]

Oh yes, especially dumplings🤤

[@cherpierre8595]

Am gonna try this using spinach instead of dasheen leaves and smoked Turkey 🍗instead crab 🦀

[@frugallyt6348]

Cher Pierre yes that sounds good!

[@if883]

Do you have to add pumpkin? Or can I substitute with something else

[@loveisbeautiful9298]

🤤🤤🤤🤤🤤