5 Baking SECRETS that Make All the Difference | Problem Solved

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A lot I see is that Americans can’t bake. The call a toast bread...
Germany looses his baking culture too (I mean the USA doesn’t have a baking culture). It’s all about money and saving time. The Bakery guild in Germany works together with companies which have their roots in the pharmacy!
In Germany opens a new baker on every edge but you have to search for a real baker. And then always the bakeries have their speacial thing which is handmade and using our culture and the rest is shit like all the bakeries in the USA produce...