Achari Ghobi Aloo (king chef shahid jutt )

[@sabadar1954]

Zberdast bhai maine abi bnai allo gibi or roti khty hi coment kr ri hun very very testy boht mzy ki bni 👍🏻👌🏻thanku

[@parivash110]

Men nay try ki thi buhaaaat hee aalaa bani.thank you

[@missfit8121]

Jab sy yeh recipe ki h TB se hamesha esy he bnati hoon

[@sumairkhan6247]

ap ki jitni tareef krain km hai
qassam khuda ki ap lajwab ho

[@zaira298]

Today I tried this aloo gobi recipe came out finger licking. Thank you so much for sharing

[@zarashafqat6893]

wao so beautifull king u r v geniouse

[@javedcomputers4782]

aaj mene apki recipe se chicken nuggest bnae bohat achay bane or minton m finish ho gae
thank 4 giving us superb recipes.

[@elliegoulding9744]

hello sir God bless you. i m your fan love ur all videos.. i can understand your language little bit.. love pakistani food!!

[@javedcomputers4782]

plz aap mjhe fried hari mirch ki recipe btaen jo k dal k sath bohat achi lagti hain or crispy hoti hain.

[@nuzhatjabeen4847]

AOA bhai aaj apki achari gobhi banai maashaallah very good keep it up Allah aap ko khush rakhy

[@mazharkhan1353]

Show us dishes for daily cooking specially vegetables

[@sardarkhan1367]

ماشاءاللہ

[@speedyhaseeb]

aho... paijan k'ing' maza a gya .. keep it up ..

[@shaistatariq8594]

Thanks for another good recipe!!!!

[@ayeshashahid1376]

I made achar aloo with muter n beans. I was very tasty 👍

[@anwarrashid2695]

First of all I thanks almighty ALLAH and I like to say thank you Mr. Shahid Jutt. I live in Seattle U.S.A last thirty years. I like your recipes very simple and delicious. I am watching your videos and try to cook your way. You make me a little bit chef. Your recipes are awesome. I always pray for you and your family. I copy your recipes and my family and my friends love my cooking. Once again I like to say you thank you very much for all your efforts. ALLAH will give you rewards for your efforts. Ameen

[@maihaahmed1830]

waah,, aapky kya kehny king G,, min gobi like nai krti,, but jo tareka aap ny btaya hy wo boht mzzy ka hy,, thanx

[@umerabdullahumerabdullah6745]

your recipe is soo easy allah bless u

[@saniakhurshid8663]

Chef tussi great ho. Mny ajhy hy ap k ye video dkhy or aj hy bnanay believe me bhtreen bna k jo phool Gobi khata bhi na ho wo bhi khaye bgair na rehsakay. Or bhi roz marha khaye janay wali sabzio ki recipes bnain. Allah apko ajar day.

[@mimran3394]

waoooo chef jatt waoooo alo ghobi👍👍

[@ShahabKhan-sb5cn]

i like ur recpi n ur honestly styl I really like it uncle 😊ALLAH blees u ameen❤

[@romashahbaz6114]

Very tasty...I like your dishes...

[@shahbanojabeen2986]

I tried this recipe today. Really turned out to be amazingly tasty. My husband dislikes gobhi in every form, but even he praised a lot...

[@AbdulInCalifornia786]

Asalam Aleikum brother you are doing very good job. I have no word to describe. My blessings is always with you.

[@naheedbano1984]

Kirdi bht mazedar bni thi

[@asmazafar7170]

سبزی میں اتنا پانی. 😮 ھم تو بنا پانی کے ھلکی آنچ پر ھی پکاتے ھیں بہترین پکتی ھے سبزی بہت ھوا تو آدھی پیالی ڈال دیں گوشت تھوڑی ھے جو گلا رھے اتنا پانی بھر 🤔

[@bintesyedmoizali7560]

Can I skip chicken stock

[@malikamemon8921]

As Salamu Aliykum Brother I'm from USA I'm an Indian and cooking is my passion, Alhamdullilah I have got my own catering business ... Please give me the name in English for kchari which you used in Chapli kebabs... MashaAllah your cooking is very good and simple to cook too may Allah give you the best in both the worlds... Sister Malika...

[@asdfasdfg6141]

mj koi chezz ni eti thi banni.. magr ap ki seedy or assan btao se kafi Kuch sekhe GI Hun.

[@asadqazi8882]

excellent gobi aloo

[@ambreennaeem7642]

zabardast lagrahi hy shahid bhai boti roll mn jo sous hoti hy us ki recipe bhi batain

[@sabaahmad9794]

Good recipe Shahid bhae..keep it up...ap bohat simple insan hain kio banawat nhe hy...

[@beauty-lq9zy]

Uncle ur recipe r so good but the videos r so long can u plz make them 7 min instead of 14 min .

[@pakistanidresses2313]

asslamualaiykum ..mein new viewr hu aur apke pawan ki liker bhi...plzzz dum ka murg ki recipe bataiye na jo functions may pakate hai

[@phuppajaan6435]

insha Allah....today we making.......

[@asdfasdfg6141]

slam bhia MJ baking powder or baking soda.or meetha soda ka fark bata dy..

[@ramizjaved7715]

meetha soda or baking soda ek hi hota hai

[@rubyraza]

Looks very tasty 👍🏻👍🏻👍🏻

[@iftikharahmedvirk5725]

Buhat achi bani hay

[@nitashanitasha1005]

hmm...looking yummyyy

[@rabiamoin3914]

Ur all recipes bht achi hoti hain.. Bx ap plx recipe bhi sath upload kardia karyn i mean nechy likh dia kary

[@fouziasiddique5681]

Looks really good and yummy

[@parivash110]

Please gobi gosht ki recipe batayay

[@princesmahnoor2489]

aj mainy chines roll bnay hi mghr thory moty bn gy hi mghr acha teast tha...

[@muhammadrafeeq3151]

Zabardast Shahid bhai

[@asdfasdfg6141]

thanks...meetha soda ka test kaawera SAA hota hia Kya waja ha

[@nilufarkhan6356]

Assalamalaykum aap mujhe ramazan ki kuch achchi recipe bataye iftar aur sheeri ke liye

[@shafiqs4shafik515]

Sir your all receipies are super awsome. I like them all and gonna try them asap.

[@VillageTV]

very nice recipe

[@muhammadhumza1384]

Desi Television k

[@invisiblepandu1832]

Apki recipe bhut acchi lgi

[@sabbazamman7236]

I like your Recep very good Thank you

[@sabeerashafique9426]

👍👍

[@tasleemahmed9302]

Thanks

[@ainakashaf2359]

chef shahid plz cholay chicken k salan ki receipe bata dain

[@ayazahmed9969]

aloo gobi good 👌💕

[@kingadeel5965]

Boht zbrdst

[@aijazhussain3225]

THE GREAT SHAHID BHAI thank you for your nice recipes. I have no word, so delicious food recipes you given us. God bless you and your all family members. No Chef in Pakistan and India given such nice vry vry delicious food cooking arts styles recipes. No doubt you are No.1 Chef of sub-continent.

[@dooorpaaar]

Best Alu Gobhi ever Shahid..🤩🤩

[@alibadshah9916]

bhai kia ap cheekar cholay bnana sikha dyn gay

[@mohsinanaveed]

You are best sir

[@ashr6515]

YOUR Recipes Are Very GOOD And EASY To Follow ---- IN GHOBI AALO You Added
KHATAI More THAN One Table Spoon,It Will Make SALAN TOO KHATTA

[@farzanahussain1955]

Ashraf Sehrai hi

[@ashr6515]

THANKS for Reply --- Sometimes Amount Of KHATAI Depends ON Weather ALSO

[@ashr6515]

Hi,How R U,sorry read Ur Message Today,thanks

[@nazimughal5855]

Ashraf Sehrai ft

[@faridabori1208]

too good bhai aap meri reqvs kab pri karogi dalcha dalgosh mubai style toover ki dal ki our onion wali

[@786honeybunny]

Please write ingredients

[@umerabdullahumerabdullah6745]

today i will try inshallah

[@foziaazad8831]

MashahAllah

[@salehaamin9995]

Sir please hurry mirch ka hyderabadi salan seekha dein ... shukria

[@shankingking3830]

Sir koi aik dish ho tu main tareef karoon sab hi bohat zabardast hai .

[@ziaali7576]

Khatai powder n.a. mily to Phr kya use kry

[@AminKhan-sd7bc]

Beef Ki yakhni use kar sakty hn BHAI?

[@hifzanaeem9812]

sr plz ap hydrabadi plao bnana sikha dain

[@shaistatariq8594]

Making this tonight :)

[@perveenshamim8391]

Aaplog ingredients written dia karen plz
Young bachiun k liye

[@sabaahmad9794]

but main gobi ko jusky qudrati pani main pakati hun extra water add nhe karti...

[@sulmanali6257]

Very Nic Bro

[@SaimaCh-rd5hc]

so good

[@nomanmalik1193]

sir ap beef stew ki recipe bataein

[@zaaramuzammil8559]

Palak k sabzi bataden meri thori krwi hjati hai

[@meenazong8778]

Sir apke es number pe whatapp tu nhi ha/?

[@king1234567ist]

Please mujy bazari nashta chanay ki recipe bataen

[@nargisimran1597]

good

[@rozyroze4524]

nice recipe hy

[@shabanashaikh9344]

Shahid Bhai baby corn ki recipe agar de sake to pls chilly baby corn

[@invisiblepandu1832]

Hi aslam wale kum sir

[@MalikShahid-pm2dw]

zabrdast bhai

[@bushrakhanum2184]

bushra

[@bushrakhanum2184]

ap ki recipes bht achi adan hoti hain ap chezen zaya bhi nahi karty ye plus point hy

[@raziahmed7778]

5 min main Aloo or Goobhi..kaisey Gul gaye...possible nahi ha..wihout pressure cooker

[@pakitube-sk6dl]

gobi ha 5mint ma he gl jati ha apko pkni ni ati hogi cooker ma to pyaa pktye hen

[@nominoman1984]

nice resep

[@rehandua225]

💖💖💖💖💖💖

[@invisiblepandu1832]

I am from India

[@ziaali7576]

Very nice

[@tanumirza6642]

Sir yakhni kese banye chiken masale se

[@ammarahimran1054]

garam pani daalny ki koi khass wajhaa .???

[@rubinanaveed7735]

Tehmina Imran hot water is used to maintain the temperature of cooking

[@zeenatgul733]

Thanks very nice

[@tanumirza6642]

Nice

[@nmalik7291]

Ive always been taught to never put water in sabzi because they cook in steam......

[@allaboutfoodart8236]

Hr recipe me dhanya powder acha nahi lagta

[@faisalhamza2924]

Daal m to blkul nh

[@ShahabKhan-sb5cn]

aur ek bat agar amchor powder na ho tou

[@rubinanaveed7735]

Shahab23456 Khan use tamarind paste.

[@spanishcuisine8300]

buhat sukrya ji

[@invisiblepandu1832]

Mashallah

[@hajraabdulqadir7032]

Fast video banaya kare apki videos bht lmbi hoti ha

[@ammarahimran1054]

bhai kuch aur daal, sabziyaan ki tarkeeb dain

[@zeenatgul733]

show me defrent dall thanks

[@ayazahmed9969]

bhai apne mujhe block kr deya ha usey to khol den me to ap ki ssri respi try krti hon

[@sakinanehal7128]

safai ka khayal nahi hy