Tun Nyuk Singkawang [Cocok Buat Imlek]| Braised Prok Belly With Preserved Mustard Greens |Nael Onion

Braised Pork Belly With Preserved Vegetables | Tun Nyuk Singkawang [Cocok Buat Imlek] | Nael Onion
Bahan-bahan Tun Nyuk
600 gr samcan
30 gr cumi kering
30 gr ebi atau udang kering
8 buah jamur shitake
100 gr lobak manis
150 gr sawi asin kering
10 siung bawang merah
10 siung bawang putih
70 ml kecap asin
70 gr gula merah
1 sdt lada
1 sdt kaldu jamur
minyak goreng
1200 ml air
Untuk cara membuatnya silakan cek di video.
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[ENGLISH]
Braised Pork Belly With Preserved Vegetables | Tun Nyuk Singkawang [Cocok Buat Imlek] | Nael Onion
Ingredients of Braised Pork
600 g of pork belly
30 g of dried squidBelly With Preserved Vegetables
30 g of dried shrimp
8 pcs of shitake mushroom
100 g of dried sweet radish
150 g dried mustard greens
10 cloves of shallot
10 cloves of garlic
70 ml of soy sauce
70 g of brown sugar
1 tsp of pepper
1 tsp of mushroom stock
Cooking oil
1200 ml of water
Belly With Preserved Vegetables
For the tutorial please check my video
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Thank you so much
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[@MrDeniDolox]

Itu sawi keringnya harus dicuci bersih dulu, jadi kalau buat menu/tutorial harus sedetail2 nya, jangan asal,

[@thenjiukhian4200]

Enak banget tun yuk❤😋

[@sarahkuika7748]

Yummy,banget tq utk resepnya👍👍

[@josepgaming9579]

Mantap.
Tk resepnya

[@user-ui9us5dl4f]

Dah coba resepnya mantap

[@apaisarachannel5525]

Wow! Mantap!

[@makabae4xc7uk6n]

Tun nyuk daerah bengkayang besar², tapi bumbu bumbunya sama.👍

[@user-lm5vc5ss2d]

Tun Nyuk Hakka

[@gokjong6483]

Hadir nyimak sis, sukses trus

[@naelonion]

Terima kasih dukungannya☺🙏😊

[@siswoyohardjono2088]

Wah. Wenak ikii

[@amelpermataamel8699]

Boleh tu menunya sis, mks resepnya 👍🙏

[@naelonion]

Di coba ya resepnya..terima kasih🙂🙏

[@darasdaras3104]

Bukan harum cik,tp wangi yg lebih tetap bahasa indonesia nya.

[@julianalesmana4572]

Kak itu kcp asin atw kxp manis y....kl kcp asin....berarti ga pake kcp manis...wrna sdh agak gelap y?...atw kcp asinnya merk ap...mksh kak

[@naelonion]

Pake kecap asin sama gula merah. Merk ikan koki cu tung hin

[@LidiaanasibelutKAL_BARofficial]

Makasih resepnya kak

[@heavenzhang9719]

Tun nyiuk ap po nyiuk?😀😀🤭🤭🤭

[@stephensoemara3639]

Cara membuat lobak manisny bagaimana ? Tks

[@naelonion]

Lobak manisnya beli jadi dipasar😊 tku

[@airinshalim1692]

Jamur nya direndam brp lama kk?

[@naelonion]

Kalau pakai air panas bisa 1 jam juga udh cukup. Cuma kalau air panas aroma jamurnya sedikit kebuang. Kalau air biasa sekitar 3-4 jam. Tergantung ukuran jamurnya krn biasanya ada yg agak tebal dan ada yg tipis. Tku

[@airinshalim1692]

@@naelonion thanks kk...udh beberapa resep saya recook,rasanyaaa cocok di lidah saya..ditunggu resep2 berikut nya ya kk...

[@BertaburAbu]

Tulisannya ngalangin

[@naelonion]

Oh maaf kakak. Tku ya nanti infonya. Nanti diperhatikan lagi