Cooking PINATARO in the Province | Pang Merienda

Pinataro is like Bilo-Bilo in tagalog. We have 2 styles of cooking bilo-bilo. Using Glutinous flour or plain flour like we did here.
ingredients
flour - 2-3 kg,
coconut milk - 4-5 pcs coconut
brown sugar - 2 kg.
salt - 1 tbsp.
vanilla essence - 1 tbsp.
pandan leaves - 2-3 pcs.
tapioca or sagu - 1-2 cups
banana (saba) - 3-5 pcs.
water
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[@princessericajanegatan5787]

Masing-ngo tlga y pinataro na ybanag! 🤤😍

[@juliesdiary7229]

wow ang galing

[@alexandercooks3527]

Yummy😋

[@DelvinAllawigan]

nmiss ko lola ko tuwing byernes santo yan lage niluluto nya

[@veronicaaloy7091]

G VTg

[@exequielpaguigan2771]

nabayag ngana amme nakakang tu pinataro..mis ku dang kumang tu kunna

[@maricelbeo5945]

Tawa ako NG tawa sa mga nagluluto Ang kulit hahahaha

[@lhadysuzzhainexd4461]

Awang mamba, nipeng tu ingredients na.

[@harveepaul6001]

Very nice food,🌝

[@NormaGatan-jm1vy]

Pwede mag order?

[@wilhelminamacapallag8652]

Maiingay talaga ibanag 😂

[@NormaGatan-jm1vy]

Pwede mag order? Pinataro

[@HealthyVeganLiving]

Hello Good friend I enjoyed this video and I have signed up for you, now we are friend. 👍4️⃣5️⃣Gary

[@judysasmr9758]

Masinngo pinataro

[@cedricfranco4589]

Complete ingredients po pls

[@evelyncanceran7524]

pinataro na arina...mas masingngo nu pinataro na deko...subukan nio ...

[@harveepaul6001]

Ang ingay ,.,pa ingay naman

[@evelyncanceran7524]

pinataro na arina...mas masingngo nu pinataro na deko...subukan nio ...