I watch all of Malcolm's videos, because he enjoys the moment he tastes the finished product and rolls the eyes back. We cook because we all enjoy that moment!!!
I made birria tacos last week! Haha. I smoked some brisket flat and some beef short ribs for my meats. They were so good. My wife said I have to make them again very soon lol
Taco heaven! I did some beef cheeks a while back and after smoking braised in beer with onions. Tasted great nearly like brisket point. Hard to source and very tough to trim up but a great option for shredded beef recipes
I made this today on my Big Green Egg, this was something I had never made and it was oh so good. They fell apart while I tried to pull them out using tongs so I used a spatula. This was amazing!! Thanks for sharing!!!!
I put some of the cheese on the cooking surface itself and put the tortilla on top, just wait for it the miard reaction to let the cheese release and flip it normally. It makes it that much better.
I made this a couple weeks ago. Used Chuck and we loved it. I ate it for a week! Tacos just like you showed. Nachos, birria on rice, tostada style, every which way. Copied the recipe and added some clarification and a couple steps so I don’t mess up. Can’t wait to make it again and freeze half so I can have it on hand.
Look at them meaty cheeks! Lol but seriously this was the first vid that popped up when I googled how to make these and I’m glad it was! Nothing like that good ole southern cooking
Quesabirria is my new obsession...it's so good. We usually have them with pork at the food trucks in south Louisiana, but beef cheek sounds AMAZING for this. Definitely gonna have to try making my own.
@@utah123ify Ah, I see. Thats is how summer is here. That is why we make it on the stove. We use a griddle to do the cooking. We never use a BBQ grilling pit as shown in the video. Just crank up the fan on the range intake and get to cooking. BTW, we use corn tortillas as he used FLOUR. Never soak flour tortillas in that juice to cook. It is Sacrilegious. Flour tortillas are for breakfast tacos only.
I have that same smoker and can't wait to try it! The only thing I would change is to add some lime to the taco and use corn tortillas. Maybe have a dipping consomé with fat skimmed too.
I watch all of Malcolm's videos, because he enjoys the moment he tastes the finished product and rolls the eyes back. We cook because we all enjoy that moment!!!
I've never clicked a video so fast.
Tf why?
@@RKO859 thank you
Right !
I like cooking the whole head! Lots of good meat
Weirdo
Hearing Malcolm talk about beef cheeks is just what I needed today
We want a Malcom / ArnieTex collaboration and we want it now!
Yes yes yes yes yes
Nah
I just followed this recipe exactly like he said and this was the best taco I've ever ate In my entire lifekeep doing your thing Malcolm.
🤣🤣🤣
These tacos look really yum.
Props to Kevin down at The Butcher Shoppe. For supplying Malcom some incredible pieces of meat
Oh, man, MY eyes rolled back when you took that bite too, Mr. Reed!
I love the fact that you’re keeping authentic. Your Spanish might not be perfect but the rest of you is!
Definitely not authentic but still looks good anyway
Every Malcolm recipe a banger. 🤤
Just ordered my first batch of products from the mans website! Can't wait to test them out!
I was let down….shit is not birria. Just braised beef quesadillas dipped in sauce.
@@josecornejo8341 Yes that's birra tacos.......if you're in California, they have horrible Mexican food!
"Meat Butter" Love it. Thanks again Malcom!
Melt the cheese b4 u put the beef on and then add cilantro and onion with a Lil more consume, then fold and finish, looks good though!
Thanks for sharing with us Malcom.
This looks super easy. I’m totally doing this! 🔥
That looks absolutely amazing... mouth was watering the whole time...
Beer-ree-uh. Great video my man
I have to try this ! looks so Delicious. I use your recipes and techniques all the time. Everyone is loving it. !! Thank you Malcom
landing the four tortillas on top of the consome'... I would have not thought of that. FANTASTIC !!
Quesabirria taco!! Excelente!
You can tell he truly loves what he's eating. When it comes to these tacos I know this from experience.
I made birria tacos last week! Haha. I smoked some brisket flat and some beef short ribs for my meats. They were so good. My wife said I have to make them again very soon lol
Hi Dahuckinator how are you doing
Taco heaven! I did some beef cheeks a while back and after smoking braised in beer with onions. Tasted great nearly like brisket point. Hard to source and very tough to trim up but a great option for shredded beef recipes
They just feel like meat butter! Could not have ever said it better - that's why you're the man Malcom!
Hi Jeff how are you doing.
I made this today on my Big Green Egg, this was something I had never made and it was oh so good. They fell apart while I tried to pull them out using tongs so I used a spatula. This was amazing!! Thanks for sharing!!!!
Love the way they look.... I can only imagine how they taste!!💕
Great as always Malcom! Thank you for this recipe!
I put some of the cheese on the cooking surface itself and put the tortilla on top, just wait for it the miard reaction to let the cheese release and flip it normally. It makes it that much better.
I made this a couple weeks ago. Used Chuck and we loved it. I ate it for a week! Tacos just like you showed. Nachos, birria on rice, tostada style, every which way. Copied the recipe and added some clarification and a couple steps so I don’t mess up. Can’t wait to make it again and freeze half so I can have it on hand.
Chuck 🤮
Look at them meaty cheeks! Lol but seriously this was the first vid that popped up when I googled how to make these and I’m glad it was! Nothing like that good ole southern cooking
Man everything you cook looks amazing!
HOLY CRAP!!!!! I know what I will be doin this weekend for certain. Outstanding video Malcom!!
Another great looking cook. Gotta try these!
Malcolm you sir have received the honorary Mexican card. Those look dope af❤
One of the best yet!
My mouth instantly watered!
Every time he said "cheek meat" I lost it. Great video Malcolm.
This looks awesome just like everything you make!! You’ve been my guide to my meat smoking hobby!
Hi Read How are you doing
The eye roll is when you it’s next level 🔥
Been waiting awhile for this one Malcolm. Thanks for making it happen
Looks yummy. Was fun to watch. Great video
Quesabirria is my new obsession...it's so good. We usually have them with pork at the food trucks in south Louisiana, but beef cheek sounds AMAZING for this. Definitely gonna have to try making my own.
Hi Jesulspain how are you doing..
This looks delicious! I definitely need to to try this, never had these before but always wanted to try it.
This looks heavenly. I can't wait to try this recipe in the summer!
Hi King how are you doing?
FYI, it is a winter dish.
@@jerrysantos6484 Winter here is way too rough to grill in, so I can't make it BBQ style if I wait until winter!
@@utah123ify Ah, I see. Thats is how summer is here. That is why we make it on the stove. We use a griddle to do the cooking. We never use a BBQ grilling pit as shown in the video. Just crank up the fan on the range intake and get to cooking. BTW, we use corn tortillas as he used FLOUR. Never soak flour tortillas in that juice to cook. It is Sacrilegious. Flour tortillas are for breakfast tacos only.
Looks amazing
"Grande Gringo", you truely are great Malcom! Thanks for the video!!
These look amazing! Ive been wanting to try Barria tacos & im definitely following this video to make mine 😋 😍
Man those looked awesome and easy to cook too. Can't wait to try it.
I was just scouring the internet for someone who did this recipe. Timing is everything. Awesome!!🎉
Looks excellent!
And I might add, I make this once a week for my breakfast tacos!
Just returned from a long vacation and saw this recipe. I am off to the store for all the ingredients, thats looks delish.
My mouth watering too, Malcom 🤤
Can't wait to try this
BEER-e-yuh big fella.....just sent this to the wife to see if she wants to tackle this one with me for Sunday morning ❤
I’m drooling
Magic!
Malcom is THE MAN!!
Lol, "meat butter." You are the best Malcom!
You’re awesome Malcolm
I need these!!! This looks incredible!!!
Oh man... that has to be awesome.
God bless all here.
Awesome recipe
Mexican Delicacy
Legendary!
This looks amazing!
Look amazing! The way you folded them they call quesabirrias
That looks delicious
Damn that had my mouth watering!
Wheeeewwwww. THAT LOOKS 🔥🔥🔥
He was born inside a bbq grill ❤
I can't wait to try this! Looks amazing as always! We double dip....we triple dip....same Malcom, same.
I am mexican and i like the way you did yours.
Вкусно готовите...сочное мясо! Спасибо за рецепт.......Delicious cooking ... juicy meat! Thanks for the recipe.................🥰
Awesome
Malcolm that was amazing
Wow 😯
Looks Amazing!!!
My all time favorite taco so good!!!
Hi James how are you doing
taco heaven
It doesn’t matter what time of day I watch his videos. I always come away absolutely starving!
Hi Francis how are you doing
❤it, BFF. Have to give it a try 😊
Finally glad to see you're back on CZcams!
that is the best lookin taco I ever seen.
You always make it look easy dear friend , thanks for sharing 👌👌
That’s what I’m talking about!!! Love the Grande Gringo seasoning. Awesome video
Hi Barbecue how are you doing,...
I have that same smoker and can't wait to try it! The only thing I would change is to add some lime to the taco and use corn tortillas. Maybe have a dipping consomé with fat skimmed too.
That’s got my taste buds a drooling Malcom 🌮
Hi Dave how are you doing
Always fun and interesting! ❤💯
I made these today with chuck roast and man these are 🔥.
😲🤤 looks yummy
That looks good
Malcolm killing it again! Great vid man.
Hi CharDaw how are you doing...
Killer cook - you always make it look easy brother !
Thank Y’ALL Malcom & Shell …….
What a Dang - Dandy Hootin’ Recipe !!!
Have a Great cinco de Mayo 🎊 🎉😊
bien hecho amigo 👍 those tacos looks delish
Malcolm all your videos are fire 😊
Malcom, you’re the man
I am going to pensacola this year and cannot wait to visit the meat shop.
What a lovely dish respect
I get so hungry watching you're video I love to grill that the best way to make a meal.
Looks so good!!! I have beef cheeks in the freezer just waiting to be made into Birria !!