If only I knew about this recipe sooner! 3 best eggplant recipes. No frying!😍
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- čas přidán 25. 03. 2024
- If only I knew about this recipe sooner! 3 best eggplant recipes. No frying!😍
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1 RECIPE “Baked eggplant with eggs and vegetables” 00:01
2 RECIPE “Baked eggplant with tomato paste and mozzarella cheese” 07:50
3 RECIPE “Eggplant with baked garlic and vegetables” 15:39
Ingredients:
🍀 1 RECIPE “Baked eggplant with egg and vegetables”
2 eggplants
ground black pepper
smoked paprika
dried chasnok
1 tomato
3 cloves of garlic
Parsley
70 grams of cheese
2 tablespoons mayonnaise or sour cream
4 eggs
🍀2 RECIPE “Baked eggplants with tomato paste and mozzarella”
2 eggplants
a sprig of parsley
Italian herbs
smoked paprika
ground black pepper
vegetable oil
150 grams of tomato paste
dried basil
3 cloves of garlic
100g cheese
Breadcrumbs
🍀3 RECIPE “Eggplant with baked garlic and vegetables”
2 eggplants
2 garlic
smoked paprika
Italian herbs
ground black pepper
1 pepper
1 tomato
80 grams of cheese
Parsley sprig
1 egg
1 tablespoon mayonnaise or sour cream
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Very nice . Thank you very much.
Voce merece minha inscrição. Deliciosas receitas. Blumenau BRASIL
İşte bu kadarrr bende patlıcanı çok severim teşekkürler 🎉nefisss oldu 🎉
А побыстрее
Looks great❤
Buonissime le ho fatte anche io
Merci très bonnes recettes 👍👏😋👍👍👏
Muy buen la receta pero muyyyyyyy leeeennnnnttttttooooo
Uau, adorei, fiz a primeira receita, ficou delicioso, obrigada ❤
Parabens! Very good!
Buonissime le Melanzane grazie di cuore ❤ x il vidio 👍🏽👏🏽👏🏽👏🏽👏🏽🙋😘♥️
Ou là là quelle merveille !!!!
Da wäre es vorteilhaft, wenn die Aubergine Schiffchen vorher in Salzwasser weichgekocht werden, sonst braucht es viel zu lange im Backofen, das sie gar werden denn dann ist die Füllung verbrannt
Vou fazer ❤
Дуже повільно...
Merci pour vos meilleure avec l'aubergine❤❤
Zu langatmig
Più veloci grazie
Beautiful dishe ❤ like
Traducir al español las recetas
Que delicia parabéns
Good idea,thank you for your shearing！
Adorei a receita obrigada adoro beringela ❤❤😂
Demasiado lenta la preparación ....no es necesario ver cómo se hacían...prepara el relleno y rellenar....la pinta muy buena ...pero el tiempo apremia y es cansino ...lo siento por mí comentarío
Hallo! Ich habe das erste Rezept (mit Ei) ausprobiert. Sonderlich mag ich keine Aubergine, dachte ich zumindest 😂. Also das Rezept ist super! Leicht zu machen, wenig Zutaten und sehr, sehr lecker. ❤Dankeschön für zeigen, Rezept und das video ⭐️⭐️⭐️⭐️⭐️🙏👍👏🤗
66 ❤
Sehr langatmig
Kann ich diese Rezept heute kochen aber ein Tag später essen?
Quiero en dpañol
Ancora vi ho ripetuto non dovete riprendere mentre apro il video
Very long
It's 3 recipes!!! Don't like it ----LEAVE. Go buy fast food.
Tudo maravilhosoooooo parabéns
很多美食博主都会把关键点一一放在视频上，浪费了很多食材。一直喜欢照着视频做美食，第一次这么失败
第一个尝试着做了，失败！应该把关键点讲清楚
Troppo lento il video noioso
Too slow
按照视频里的做法，馅调成后根本就放不下这么多，剩下来好多，都不知道还能有什么用放了馅再打鸡蛋，鸡蛋根本就站不住，全都滑下来
Muy lento el video
TES RECETTES D'AUBERGINES COUTENT TROP CHERES. IL Y A BEAUCOUP D'INGREDIENTS .. CASABLANCA MAROC
Saftig refrain “if only I had known about this recipe” a futile refrain that goes on and on like a broken gramaphone record. Viewers find the refrain useless and unnecessary repetition
Take your HATE elsewhere. Nobody here wants to read it.
Her channel, her recipes. She can say any bloody thing she wants to!!