Korean's Rural Life in the Philippines
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- čas přidán 25. 12. 2023
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A Korean family who came to the Philippines. Their Philippine travel story channel!! Please give me a lot of love!!
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![[🇵🇭]Savory Delights at a Charming Eatery by the Rural Highway!](http://i.ytimg.com/vi/W7xGoP602Xw/mqdefault.jpg)
![[🇵🇭]Savory Delights at a Charming Eatery by the Rural Highway!](/img/tr.png)
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You can live here in the Philippines forever as long as you want. You are always welcome and thank you for embracing the Filipino culture and appreciating the beauty of our country.
If you plant the papaya seed...it will mature and bear fruit between 8-14 months... it grows really fast.
To the Wonderful Kim Family, we will help you make your wish come to fruition by not skipping ads or continuing to support your lovely channel, as a whole. You already got 50K+ subs and I believe the road to acquiring the silver play button will soon be achieved sometime in 2024. By the way, ''toge'' or bean sprouts is also a lovely addition to a delicious dish called ''Mongolian BBQ'' (stir fried thinly sliced meats). And papaya which is rich in papain (digestive aid and powerful anti ageing enzyme) is best eaten chilled. Yum!
the husband is getting a Filipino beautiful skin..."Moreno"
It doesn't matter for me how long you wanna live in philippines., i am already happy for your family experienced the life of living in philippines.
What matters for me is, Don't forget the Phillipines and keep coming back the memories from philippines in further future.
여기에 영구적으로 머물 것인지 묻는 이유를 아세요? 솔직히 말하면 대다수의 필리핀 사람들은 다른 곳에서 살고 싶어하는 경향이 있어요. 우리 나라에는 개선하고자 하는 내부적인 문제가 있기 때문에 그들을 탓할 수 없지만, 여러분을 보면서 그런 생각이 들었어요. 다른 필리핀 사람들도 대부분이 그렇게 생각하지 않을까 싶네요. 오 나의 하나님, 여러분이 본 것처럼 필리핀을 본 적이 없고 감사하지 못했었어요! 그래서 이런 시선을 주셔서 감사합니다. 한국 가족 덕분에 나는 필리핀 사람으로서 얼마나 행운인지 명확히 알게 되었습니다. 필리핀처럼 멋진 나라에 살 수 있다는 것에 얼마나 감사한지요! 여러분이 우리 모국을 포용하고 사랑해 주셔서 감사합니다. 여러분은 정말로 영감이에요. 여러분을 통해 현지인들도 여러분처럼 우리 모국을 더욱 평가할 수 있기를 바라며, 하나님의 축복이 함께 하길 기대합니다!!! Do you know why they are asking if you guys are staying here for good? honestly most Filipinos would choose the other way around and live somewhere else, can't blame them though since honestly we have internal issues here in our country that we've been longing to improve until now.., BUT watching you guys made me realize and i think most of other filipinos too, that, Oh My God, i never saw and appreciated philippines the way you guys did! so thank you for that, it took a Korean Family for me to be able to see clearly how lucky i am being a filipino myself and having a country like the Philippines! Thank you for embracing and loving our motherland..You are such an inspiration and i hope through you, we locals maybe able to appreciate our motherland the way you guys do! God Bless!!!
“Live in the philippines forever” wow!that’s so cool! I’ve heard a lot of foreigners also saying the same. You are so welcome here forever❤just enjoy and be healthy!aja!❤❤❤we love your family! Thank you for loving the Philippines. It makes us more proud and happy❤
You're half way there to 💯k!
You'll reach that ▶️ silver play button before you know it! 👍
Eat healthy food and consult your doctor always.
I'll pray for your good health.
Eat veggies and fruits.. Avoid fatty foods because filipino loves so much meats.
Bean sprout iin Philippines is TOGUE.
That green leaves is called PECHAY.
Love you guys❤❤❤
A ripe papaya is good for digestion. As for bean sprout, you should check on YT how to cook "Ginisang Toge" or you can also do "Lumpiang Toge"... You guys gonna love it for sure ❤️
"Ginisang Toge"
You just made me Crave for it!!!!!!!!!!!!!!!!!!
😍😍😍😍😍😍😍😍
@@leomarlonestrada5954 Haha .... A pair of pritong galunggong or kabayas (hasa-hasa) would be a great combo 😁
@@R_With_An_M No!!!!!!!!!!!!!!!!!!!!!!!!!! You are killing me!!!!!!!!!!!!!!!!!!!😂😂😂😂😂
(Hasa-hasa is the "Short Mackerel", right? I think I can find them here in Japan)
@@leomarlonestrada5954 yeah, its a mackerel (also)
@@R_With_An_M Thank you.😄
It's our pleasure to see Korean nationals in our city/province. Mabuhay Korea
Just a little piece of advice you can't use "pechay" for making a kimchi. That's mainly use for soup. If you really want to make kimchi, you should use the other variety of pechay which is "pechay baguio" also known as napa cabbage.
Coz i love koreans wont skip ads for you!
U can try cooking Filipino dishes
Try cook pumpkin and long bean with coconut milk and tinapa . It's good and healthy
Unripe papaya we use it for Chicken Tinola or Pork Nilaga Or Chicken Nilaga and we make it Papaya Achara or papaya fresh spring roll with peanut ,garlic carrot and zucchini , Papaya is Good for digestion even the doctors recommend that and the big green leafy vegetables is PECHAY I love that vegetable because it helps to make you sleep if you have insomnia and also if you eat PECHAY everyday when you pee the smell of the urine is similar to icecream cone 😊👌🏻🤟🏻💯👑⭐🤍🤍🤍🤍🤍🇰🇷🇵🇭
The beans sprout is called toge (or togue). The leafy vegetable in bulalo is called pechay. Here in the Philippines, we usually have cook them by gisa, which is essentially just stir-frying garlic, onions and vegetables. You can add your choice of protein too. Look for recipe for ginisang toge or ginisang pechay.
ripe papaya is soo good when its cold in the refrigerator before you eat it its so refreshing
Yes I always do that 😊
We want you to stay in the Philippines for as long as you want ❤❤❤
...thank you for liking philippines...new subscriber from batangas...
In English they are bean sprout and bok choy which can be cooked in vegetable dish
You can ask your parents to visit you yearly, so you will not get homesick
😊❤❤😂
Papaya, slice in half, scope off seeds with spoon. Cut length wise eat like a watermelon. Make sure get yellow rip to be sweet.
Bean sprouts and pechay like bokchoy. Bean sprouts may be used for spring roll w garlic bits and onions called lumpia. Pechay may be used like bokchoy but pls choose the less damaged ones
Papaya is good for gut health/ stomach health. We have papaya trees in our backyard so we eat them everyday after eating our main food. I always had a constipation before so we decided to plant a papaya in our backyard and now I have a better gut health. It's good for cleansing and I don't experience constipation anymore. ❤
Chop petchay. Garlic,onion,salt,black pepper, filipino canned sardines..... Stir fry...... The best
Im the 7th to comment jejeje😊 im one of the cast in the movie "The Seventh" 😅❤anyway, nice content.. Godbless and advance happy new year to your family.
Papaya is good for digestion, inflamation. Its rich in vitamins and fiber, low in sugar.
the green banana is saging.the cucumber is pipino.garlic is bawang onion is sibuyas.
papaya is also easy to plant. Just throw the seeds on the ground.
that green leafy one is Filipino petchay you can make sinigamg or nilaga for that
You can cut the spring onion and leave the bottom part and replant it. it will grow more leaves.
To take the seeds out of the papaya,use the spoon to scrape it.
Try to mix evaporated milk ice and a little bit of sugar in a bowl then put the sliced papaya its so yummy you will love it
Merry Christmas! Congrats 50k, next is 60k!
you can add milk and shaved ice to the riped papaya. that's what we usually ate as dessert when we were kids.
the bean sprout is called togue (to-ge) in Filipino and the green leafy veggie is pechay, which is also an ingredient for bulalo or nilagang baboy (boiled pork soup_
We remove the green one's found in mongo sprout. Put 1 1/2 to 2 Tbsps of cooked Mongo Sprout on your Lumpia Wrapper or Spring Roll Wrapper and on top of it put the 1 sliced egg. Then roll and close it with small amount of water. You can buy Lumpia Wrapper in Dry Market or Palengke just ask someone there where you can buy it. It is sold per tanda with a small banana leaves attached to it equivalent to 10 pcs. Buy 30 pcs, we there's a left-over of 10 pcs wrapper. We call this dish "Lumpiang Toge". If there's 10 pcs left-over of wrapper use it for cheese sticks. Just sliced cheese cut it into 2 or 3 pcs depends on you. Then wrap it and fry. Drain the oil same with Lumpiang Toge.
Papaya is good in helping in digestion.
At 2:34 that's togue we use it to make lumpia (spring roll) ....look for lumpia wrapper in local market put that. Inside wrapper and fry it....lumpiang togue is recipe name
i love to eat ripe papaya with milk evap and tube ice or ripe papaya with condense milk ....or make it a soap for beautiful skin like Koreans.....
The seeds of papaya you can throw everywhere in your backyard its easy to grow just try it,but its hard to grow in cold weather,but in philippines its common to grow papaya just thrrow your seed everywhere in backyard they will grow,im your subscriber from pampanga,if u want more adventure visit pampanga,in whole philippines only pampanga have korean town
I Love This Couple ❤❤
HELLO KOREA , PAPAYA its the best and natural medicine if you have constipation.
we're so happy to have you here in our country.. looking forward for more videos :D
Nice Vlog! Mabuhay kayo hanggang gusto nyo
The sprouts are called TOGE or monggo bean sprouts.
The green leaf is PECHAY.
Papaya is the best fruit for digestion and pineapple they are rich in fibers and anti oxidants..
Pechay- local Pachoy and Tauge-Beans Sprout
hello philippines just want want to give more information about when taking out the seeds off of the papaya you can use a spoon to scrape off … it is so easy and the fiber where the seeds are attached can also be eaten 😊
Green Papaya is good if you cook it with soup like Tinola, you can add also malunggay, you can cook malunggay with soup
You like to eat lumpia or spring roll? You can make it by mixing the bean sprot to make a lumpia or spring roll it's very yummy.and petchay is cook to make a bulalo or sinigang any kind of soup that there is a petchay you can make it.
FYI: The leafy green vegetable is called 'Pechay' locally. It is called bok choy in chinese and in English as well. The other one is called 'Togue' locally, or mungo sprout. You can saute them with tofu, pork, or chicken, or you can cook them both together. Enjoy! ❤😂
Papaya is nutritious when ripe.
Yes you can stay here forever and rest of the generation but stay on healthy and happy life also have pilipino friends .
Merry Christmas lovely family
Please learn to cook Nilaga, Bulalo or Tinola, it's so delicious and simple to cook. Perfect with chili soy sauce or fish sauce. It's so good! You can put papaya or corn in it with the bulalo vegetable you got. Papaya in Nilaga is the best!
A monggo sprout it is good for lumpia,so yummy😊
I think dad won,you and your family must visit baguio,there all the vegetables and fruits are super cheap..you will really enjoy eating the veggies and fruits since its very cheap in baguio.😊
The green papaya is the unripe one. We are using it in cooking tinolang manok.
Another way to cook it is we saute it with coconut milk and add some small pcs of pork
We eat this with rice.
U can stir fry bean sprouts (tawgi) with garlic and dried shrimp.
Thank you for producing such entertaining presentations. Congratulations on 50 thousand subscribers!
Fried Lumpiang toge or ginisang toge so delicious
안녕하세요...Thank you for loving the Philippines🎉❤
Living a simple provincial life in the philippines is the best. Less stress, less worries, less pressure. You can also eat fresh fruits and veggies at a much cheaper price. I admire you guys for choosing to life your life like this. Have fun in your everyday experiences living in our country. I've to Korea 2 times and I always felt, it's a country I want to go on vacation, but not to live there
we love ❤️ friendly Koreans. your always welcome to stay in 🇵🇭
Green vegetable called pechay ginisang pechay or put in nilagang (baboy means pig) or nilagang (baka means cow)
one of my fave fruit!! Papaya have lots of benefits especially for cancer and heart disease! and its also good for your skin! Papaya can whiten and clean your skin also.
For papaya, you can make smoothie: cut into cubes, blend with ice, you can even add kalamansi juice
I'm your new subscriber, I'm happy that you choose to live in the Philippines, I love watching you as a couple, I hope you live longer together, love and respect it's others
FILIPINO people are helpull especially to all foreign vlogger who wanted to acquire more subscribers you can easily get 100subs in less than 3 mos., once they like your contents and attitudes towards their beloved Country, Sandara Park is one of Pinoy's loved and cherish precious big star in the Philippines ❤
Hello Kim Family, I am a new subscriber from Las Vegas Nevada USA, I accidentally found your channel as you celebrated New Year in my motherland. I now live here in the states, I envy your family living there in the Philippines, hopefully one day I can go back there, I really miss the Philippines. I really enjoy your channel, til next time, all the best to your family especially good health🤔🧐🔥🔥🇺🇸🤮🙏🇺🇸🇵🇭
I love watching your vlogs ❤ I love your simple life, I wish I could live in a province there in The Philippines. More beutiful vlogs.
Love you guy's.
In my opinion you can live in the Philippines forever. 🇵🇭
We love you.
And thank you for imbracing Philippines culture and foods
God bless ❤
You can chop all of those vegetables. saute them in a hot wok with garlic and onions. you should also put Magic Sarap, it's a flavor powder famous in the Philippines.
There's a lot of farm here in the Philippines,, agricultural resources you should visit
You can make papaya shake. Just add papaya and milk it’s good and put ice as well. If you want to sweet just put honey.
specifically condensed milk, it's super good and addicting
😊Very Delicious Papaya try to squeeze some calamansi 😊sour and sweet taste😊Always watching here in Dubai 😊
2:36 we filipinos cook bean sprouts by sautéing it with garlic and onions and put sliced pork and tofu, adding other flavoring additives such as msg. (umami seasoning) a lil bit of salt and soy sauce then eat them with rice sobrang masarap 💕😊👌
Keep safe happy and healthy,
PAPAYA MY FAVORITE METABOLISH
We luv u guys ❤❤❤
Ripe papaya good for people who has problem in stomach digestion. It is high in fiber, has papaine enzyme that help people with acid reflux
You can also cook unripe green papaya and put in the dish - Tinolang Manok
You can make a papaya shake as well like mango ❤
Bean sprouts are called Toge or tauge, the vegetable with big green leaves and white stalks are called Pechay here in the Philippines 🇵🇭. We welcome your family to stay here in my country as long as you want ❤❤❤ 🇵🇭 😊 be safe and God bless 🙌 🙏 your family always 😊 🫂 🤗
Bean sprout comes with tofu. Fry the tofu first then set aside, saute onion garlic tomatoes then put a little bit of water, let it simmer like 5- 10mins, slice the tofu into small cubes then mix it together with bean sprout, you can also add kinchay to make it more flavorful then remove it from the stove
*항상 당신의 블로그를 시청해서 한국어를 배우려고 합니다. 한국 드라마도 봐요만, 현실에서 매일 사용되는 실제 단어를 배우려면 다르죠 (특히 깊고 오래된 한국어 단어를 사용하는 역사 드라마 같은 경우). 한국어를 가르치는 채널도 만들었으면 좋겠어요. 많은 필리핀 사람들이 한국 드라마를 좋아하고 한국 여행이 더 쉬워질 것입니다. 감사합니다! Fighting!*
Try to buy the smaller pineapple grown organically, it's the best. The pineapples grown by Del Monte and canned taste nothing like the small pineapples we have. Your family would surely love it. You can try the sliced ones available for tasting first. If papaya is not ripe, you could always make atchara out of it, fermented sweet vegetables I think it is. Or young papaya with chicken cooked as chicken tinola. If you have our green indian mango which is sour, you can eat it unripened but dipped in bago-ong (shrimp or crab sauce) sweet and spicy, if you want. You can eat yellow mango with bago-ong, too. Sometimes we eat mango as a dish together with rice.
Please stay in the phillipines you had great family values kim family❤❤
The Green Vegetable called PETCHAY. And the other one is called TOGE.
when you ate papaya use spoon to scrape the seeds
Hello Korea.
Miss you Lynn Kim
Papaya green - Tinola recipe
Papaya Orange - Fruit and sweet
I love your videos very informative and I salute you for expressing your joy how you appreciate Phil so much
use the spoon to got the papayA seeds.
Papaya is rich in fiber which is good for digestion, and anti cancer too
The papaya with yellow flesh taste even better.
Papaya is very nutritious. Good for the health. A lot of fiber
If you want to eat ripe papaya use spoon to remove the seeds
To remove the seeds from the papaya, please use a spoon to scrape the seeds out.