No need for boiling soake a day earlier. In the case of Tamarend pour it in a lid jar and shake well then strain it. Shaking separates the peps and leafs, later add sugar or honey or dates syrup
Totally agree, you certainly can do that. The purpose of boiling here os to prepare the juice quickly, it help to dissolve the Tamermand and cam be ready in an hour.
Wow looks yummy
You welcome
No need for boiling soake a day earlier. In the case of Tamarend pour it in a lid jar and shake well then strain it. Shaking separates the peps and leafs, later add sugar or honey or dates syrup
Totally agree, you certainly can do that. The purpose of boiling here os to prepare the juice quickly, it help to dissolve the Tamermand and cam be ready in an hour.