【Super Easy】 Frying Pan Bread (No Oven, No Knead, No Eggs) | No need to touch the dough!

【Super Easy】 Frying Pan Bread (No Oven, No Knead, No Egg) | No need to touch the dough!
Hello and welcome!😃
Today I’ll show you how to make the delicious bread without an oven. This recipe is very simple: No eggs, no butter, no milk, no kneading necessary. You don’t even have to touch the dough. Just mix, let the dough rise, and bake in a frying pan! This recipe is really easy! But it's incredibly tasty. You won’t buy bread anymore. Serve warm, homemade bread on your dinner table!
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Watch the video until the end so you don't miss the details
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All-purpose flour (or Bread flour) 2+1/4 cups (290 g)
Instant dry yeast 1/2 tbsp (5 g)
Sugar 1 tsp (4 g)
Salt 1 tsp (5 g)
Warm water 1 cup (240 ml)
A little olive oil (or vegetable oil)
Thanks for watching 😊
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[@Sandra-ej2gd]

Looks so easy, and good, I can’t wait to make this bread!

[@NOOVEN]

It really is! I hope you like it😃

[@gabys2]

Just made this. It came out exactly like the video. It's a fantastic bread! Thank you!

[@NOOVEN]

Great job! Thank you for sharing 😋

[@P0tluck]

Great bread, I can't stop making itI I've loved cooking it on a flat skillet and putting a bit of olive oil, dried rosemary and ground sea salt on top 😋

[@NOOVEN]

😃😁👏👏👏

[@rfastkats924]

I put chunks of garlic and shredded parmesan in and it turned out delicious

[@NOOVEN]

Perfect! that's one of my favorite too😍

[@davefletch3063]

Looks so good..

[@NOOVEN]

Thank you 😋

[@dewidiranai]

Sangat lezat

[@NOOVEN]

terima kasih banyak😁😃💕

[@ly8nne1]

It’s super simple. I love it! Thank you!

[@NOOVEN]

You’re welcome 😊

[@CaseyToh-jn9ns]

Tried this and it turned out great. Thanks for the recipe!

[@NOOVEN]

My pleasure 😊

[@ourlifejourney7078]

Looks delicious😋 Thank you for sharing 🙏❤👍77

[@NOOVEN]

Thank you so much 🙂

[@yilmaz_abi]

I baked it today, but without sugar; it's fantastic. Thank you.

[@NOOVEN]

Great job! Thanks to you too😁

[@isabellarusso2222]

Buonissimo senza impasto lo farò e te lo te lo dirò bellissima ricetta Un saluto da Napoli💯❤🇧🇬

[@NOOVEN]

Ciao! Grazie mille!😍

[@edithgonzalez9927]

Se ve delicioso, gracias por esta receta tan fácil. Saludos desde Cuba

[@NOOVEN]

gracias 😃

[@cucinainfamiglia2018]

❤ ottima ricetta bravissima complimenti ❤😋👍

[@NOOVEN]

Grazie. apprezzo il complimento😘

[@cucinainfamiglia2018]

@@NOOVEN grazie a te ❤

[@MichelleL20942]

💖🏆

[@NOOVEN]

😍😃😁🙏

[@dux1361]

Bread came out perfect thank you for sharing...can I bake on oven too

[@NOOVEN]

Yes, definitely. Thank you so much for your comment❤️

[@NOOVEN]

Yes, definitely. Thanks for your comment❤️

[@michellemartinez1474]

Hola, saludos desde Puerto Rico !!! 🌴🌞 Se ve delicioso y esponjoso. Si lo vamos a hacer en el horno, a cuántos grados farenheit hay que ponerlo, por cuanto tiempo y hay que hecharle algo por encima, como mantequilla para que no se seque. Muchas gracias por la receta, lindo día !!! 💞

[@NOOVEN]

¡Hola! Si fuera a hornear en el horno, debería ser suficiente entre 350F y 375F durante unos 30-40 minutos. Gracias por mirar.😃

[@michellemartinez1474]

@@NOOVEN Muchas gracias por contestarme.. Gracias por compartir sus recetas, bendiciones .. 🌴💞🌞🌷

[@cherryblossom1952]

💙🤩👏👍💯💥🌟❤

[@NOOVEN]

😍❤️😄👍

[@PD-ef1px]

이 영상으로 처음으로 빵 만들기 도전합니다

[@NOOVEN]

감사합니다 😊

[@marcosalexandre2474]

O fermento seco é esses de fazer pão de padaria?

[@NOOVEN]

Sim. Foi usado fermento seco instantâneo😃