How To Make TTEOKBOKKI || Quick & Easy Korean Recipes || CHEESE 🧀 Rice Cakes
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- čas přidán 2. 06. 2024
- Korea is known as one of the top destinations in the world for street food. You can find variations of this dish all over the streets of Korea. This plate of this deliciousness will only set you back $2-3! If you're far from Korea, don't worry... I have 7 tteokbokki recipes linked below for you to enjoy :)
WHAT ARE RICE CAKES?
These cylinder rice cakes (가래떡 garae-tteok) are soft and chewy with a very mild flavor. It’s made from rice, so it has a light flavor and pairs best with a flavorful sauce. You know how a strong tasting dish pairs perfectly with plain white rice? Similarly, rice cakes are best paired with a strong tasting sauce.
This is obvious, but fresh is best for rice cakes! Freshly made rice cakes are sometimes sold in long ropes to be cut at home. The next best option is refrigerated rice cakes which taste pretty good in my opinion! If neither option is available to you, then try frozen rice cakes. These tend to crack easily and do not taste as fresh as the other options, but I’ve had many satisfying dishes made with frozen rice cakes.
Cheese-filled tteokbokki is hands down my favorite type of rice cake. It’s very difficult to find, however, but so very addictive! Definitely give these a try if you’re lucky enough to find it at a Korean market.
WHERE TO FIND RICE CAKES:
Cylinder rice cakes can be found at a Korean grocery store like H-Mart, or any Asian supermarket. It will be sold fresh at room temperature (best option!), in the refrigerated section or the frozen section. If these aren’t available to you, then try Amazon. You will be paying a slight premium though.
⭐️ CLICK BELOW FOR RECIPES ⭐️
* CHEESE TTEOKBOKKI
Tteokbokki and cheese come together for this tasty Korean dish. Whether you want a main meal or side dish, cheese tteokbokki is the perfect choice!
jasmineandtea.com/cheese-tteo...
* ROSE TTEOKBOKKI
If you love rice cakes lathered in a rich and creamy sauce, then this rose tteokbokki recipe is for you! It’s quick, easy and delicious!
jasmineandtea.com/rose-tteokb...
*TTEOK KOCHI (RICE CAKE SKEWERS)
These rice cake skewers are an addictive snack that’ll be ready to enjoy in no time! It’s crispy, soft, chewy, salty and sweet… basically all of the best flavors and textures rolled up into one!
jasmineandtea.com/korean-rice...
* SO-TTEOK SO-TTEOK
These rice cake and sausage skewers are a popular Korean street food. It’s crispy on the outside, but soft and chewy on the inside. It also takes less than 30 minutes to make!
jasmineandtea.com/korean-rice...
* CREAMY CARBONARA TTEOKBOKKI W/ NOODLES
Creamy carbonara tteokbokki is the perfect dish to satisfy your comfort food cravings. It’s rich and flavorful with rice cakes and noodles added!
jasmineandtea.com/creamy-carb...
* SPICY TTEOKBOKKI
These soft and chewy rice cakes are commonly sold by street vendors in Korea. The rice cakes provide a chewy texture while the sauce is packed with flavor!
jasmineandtea.com/tteokbokki-...
* GLASS NOODLE TTEOKBOKKI
Dangmyeon noodles and tteokbokki come together for this delicious meal that’s ready in no more than 15 minutes!
jasmineandtea.com/tteokbokki-...
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WRITTEN RECIPES:
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INSTAGRAM:
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![[SUB] Sweet and spicy Korean chicken :: Best Korean chicken recipes :: crispy tenderloin chicken](http://i.ytimg.com/vi/wZjJvTdKY2o/mqdefault.jpg)
![[SUB] Sweet and spicy Korean chicken :: Best Korean chicken recipes :: crispy tenderloin chicken](/img/tr.png)
Bruh my mom accidentally bought the cheese filled ones and at first I was skeptical. The whole family loved them! But then of course, our local farmers market just stopped selling them.... It's always torture when you find a great product and then it's no longer available or hard to get 😭
I know this video was from a while ago now but I hope you start doing more YT videos again! I follow you on all your social media but you were so good at the cooking video and explaining everything. Would love to see more of your korean dishes!
I ran across this recipe on another video. It’s one of my favorites. I use enoki or oyster mushrooms instead of the sausage, and brown sugar for the sweetness along with a splash of fish sauce. I just bought ingredients for tomorrow’s lunch and bought fish balls instead of fish cakes.
Love this.
Thank you!
This dish looks so delicious , can’t wait to try 🤤❤️❤️
Thank you so sooo much I like the way you explain to us all the ingredients and the differences between them. I hope I learn more about your food🙏🏻🌸
Omg so happy I found your CZcams channel!! I love your recipes 😋❤️💪🏼
Looks so good! It's 7am and I want this!
It look delicious thanks for sharing
I’m so trying this this week 🤩
The colours are amazing!! Love the round ends of the rice cake, they look so cute ~ thanks for sharing, much love from Singapore 💕
Thats delicious I really like it
Teokkbokki is my favorite 🤩 I would love to try all three kinds of teokkbokki
What a well-explained video on teokkbokki ! I have tried making them but it didn't go the way it should be.Thanks for making this video.And one more thing
언니,당신 너무 아름다워요🤗천사 처럼💜
i legit love being korean just cause of the food and culture we have 😭
واو يالها من وصفه جميله ولذيذه جدا شكلها يفتح النفس بالف هنا يا قلبي ❤احلى لايك واحلى مشاهدة وأحلى اشتراك ❤انا ضيفه جديده ❤
I came here from a tiktok on my fyp.. it’s interesting seeing the different cuisines other cultures have to offer. Definitely going to try this soon, it looks amazing!
Yummy 😋🤤
so gah damn fire 🔥
Can you make jjajjang dup pok gi, or jjajang bu dae jjigae
I find that the Filipino Rice cakes are thicker and bigger. It also have cheese inside.
I wonder if it would do Ok in this dish.
New subscriber. 😊
I love the videos ❤❤❤😊
💛 I'm interested in your field so and then i subscribed.
You are sooo cutee ❤ love from Bangladesh ❤
Please do more Hmong foods. Let the people know that our food is good too!
Great video! The music at the beginning and end is a bit loud though compared to the rest of the video :O But the video was super informative and I loved how you thoroughly explained each ingredient :DDD
Thanks for the feedback 🥰
Merci. If the broth is thick had sifted flour
Where are you now? Japan?
Green onion kimchi
👍✅🍌✅👍
Hello I am new i loved your video you are so handsome girl
Excuse me for asking this...are you Chinese, Korean or Japanese?
I think you meant fish cake