SALT & PEPPER SHRIMP Recipe | Wok With Me
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- čas přidán 4. 09. 2024
- Serving Size = 4 Foodies
Ingredients:
- 2 lbs shrimp
- 1.5 cups cornstarch
- 6 cloves garlic
- 2 jalapenos
- 2 green onions
- neutral-flavored frying oil (e.g. canola or peanut oil)
- 2 tbsp butter
- 2 tbsp salt
- 2 tbsp black pepper
Wet Batter Ingredient:
- 1.5 cup all purpose flour
- 2 tsp salt
- 2 tsp black pepper
- 1 ¼ cup water give or take
Instructions:
1) Rinse, clean and devein your shrimp. We keep the shells on.
2) Place shrimp in a mixing bowl. Add cornstarch and mix so that all shrimp are evenly coated.
3) Mince your garlic.
4) Slice your jalapeños.
5) Slice your green onions.
6) Deep fry your shrimp. Remove and set aside.
7) Stir-fry your jalapeños, garlic and green onions until slightly brown. Optionally add some butter for some extra depth of flavor.
8) Add you cooked shrimp.
9) Season with salt and pepper.
10) Toss to mix.
11) Enjoy! Thanks for watching! Don't forget to like, comment, share and subscribe for new recipes every week!
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I’ve watched a lot of CZcamsrs making Asian style food and NOBODY tosses a wok around as effortlessly as you do. Awesome skills and great recipes. New fan here!!!
Hmm you haven’t seen me cook at Panda Express then
@@eddiefuentes1956 No I haven't. But with the volume you must have to produce I'm sure your skills are just as impressive.
@@billycarroll9153 such a beautiful response, thank u bless day
Wow! That man knows how to use a wok. Very impressive...
Thank you!!
This may very well be THE BEST cooking video ever posted on CZcams...EVER, and I’m not even kidding. Jaw droppingly awesome!!!
Love This Style Of Shrimp!👍🏿❤️
Just tried out this recipe but with thai peppers instead of jalapenos. Delicious!
Looking at the way you fried, I already felt contented
I used to eat this Shrimp type recipe all the Time at my favorite Asian Restaurant,but they moved to a bigger City 1 hour & half away …but now I found your recipe & that’s exactly how it looks …Thank you so much …now I can try making it at Home ! 😋🤞🏼👍🏻
I’m obsessed with this fried shrimp I had it yesterday now it’s my favorite. 🙌🏾😋
This is THE BEST SHRIMP SALT AND PEPPER RECIPE on the web. Hands down. PERFECTION 😎💯😎
He had me when he cleaned the shrimp! Looks good. Easy recipe. Will try this one soon.
He didn't clean the poo bag that's inside shrimp's head
Thanks for sharing your recipe!!!
He is perfectional chefs the way he tossing the wok,the gas stove is for special purposes to use for the wok
Thank you for sharing your recipe.
You r fantastic!!! This is one of my favorite dishes and now I can attempt to make it. Thank you soooo much!!!
Awesome!! best yet
Trist me guys. This recipe is the BEST!!! I TRIES IT AND I AM NEVER BUYING SHRIMPS FROM OUTSIDE AGAIN!!!!!
Damn, you got mad skill. The only thing I know how toss is salad.
BEAUTIFUL!!!
I'm making this for lunch tomorrow!
Thank you.
Mouthwatering shrimps, the way I like it.
Wow that stove and cook mastering the art of wok
Subscribed. I was skeptical about the ingredients, but after watching your wok skills and the fact that the shrimp/prawn is intact, shells and all... I'll follow :)
Now you know how to cook that was an awesome display of how it should be done
I love this chinese recipe :)
Everyone needs a wok setup in their backyard.
Wow
I cook this today super yummy
Omg … I think your recipe is to my liking … that looks so yummy, I wish I have that kind of stove and I will make this tomorrow… I am your fan now . Greetings from Washington DC
Nikki
wow that's a real chef😂 thanks for the recipe! Am going to try this tomorrow
wowwww A1
My all time favorite shrimp dish. I'll have to try it at home finally.
wow! like eating in a restaurant! yummy!
Very Good❤
Yummy
Looks amazingly delicious!
Thank you it was!
Muy bien amigo . asta me mariaste con tanta buelta
Omg I want some sooo bad!!
Instant subscribe. This young man has mad skills.
Wow 🤩 just in Time I Cook tonight thanks for share your tips 😋😋😋😋😋😋
My absolute favorite! Thanks for showing how to make it. :)
Looks sooo delicious! I feel inspired!! Awesome job from start to finish!!
Just the way I like it perfectly cooked
looks so yummy and crispy shrimp. My mouth is watering now.
Ok. I need an invite. Yum
excellent presentation! YUM!
Looks yummy 😋
Damn. You have restaurant-level wok skills. Respect!. I tried to make this at home, but don't have a 20,000 BTU burner like you have. Doesn't quite fry up the same.
Thank you!! 🙏 True true wok hei really puts it over the top. If you're ever looking to upgrade to wok range, we got ours off eBay haha 🙂
This guy ain't playing with this wok!!.. That oil hot as hell if it ever catch yu.. Omg... Lovely dish 👌👌😂😏😉💯👌
That looks really good!
My my you are great with a wok! Great video happy to subscribe!
Good morning blessed Friday beautiful video
bravo!!! authentic
Nicely done! Eating the heads is the best part!
Thank you and they are!
@@takeoutmadeeasy, when you say 'eating the heads' do you consume the whole head (one bite at a time of course) or do you just suck out the internals??
@@familyaccount5365 Once you deep fry them, the head juices kind of solidify so it's better to eat the whole head like a chip haha!
Thanks for the recipe subscribed 🤗 I have only made salt and pepper chicken never thought to make shrimp this way ❤️
Amazing... You're so good at using the wok.
That's how its done in Chinatown restos in TO!!
Great technique!
Nice style you must be a chef, very impressed thanks for sharing
Thank you for watching!
FANTASTIC!
You’re AMAZING. I’m blown away by your cooking skills. The BEST!
Perfect!!!
Damn!!! Talk about wok the talk 🤯
Love your cooking station
how can I get my own
The food looks Delicious
Such a beautiful plate of deliciousness
Bro...THANK YOU!!!
The best recipe I meet 😋
看起来很好吃,太棒了！ 집에서 요리하기 쉬운 레시피도 좀 올려주세요
Beautifully done
need that flamethrower burner to get the right texture and taste
so delicious looking very yummy recipe
Thank you 🙂
I added Lemon and fish sauce. Bomb!
Awesome 👍
I shall be cooking this
Question: Do you peel the shrimp to eat them after this or eat them whole, shell and all?
That’s dope ❤🎉
Looks amazing
hi Matt, your recipe is PERFECT
Perfect...
You made me hungry... going to buy the ingredients..
Amazing 😱😱😱 I will cook this one tomorrow
Deliciousness 😋
Hello, just came across your channel and your cooking skills are amazing! May I ask how you learned how to cook like this? Will have to try your salt and pepper shrimp recipe...do you add salt and pepper to the shrimp or to onion/jalepeno mixture..noticed it's different in your other video.
Btw, I am a dentist and your video brought back memories from 25 years ago...like the wax ups. Good luck in dental school. I can tell by your sharp cooking skills, you will do great!
I learned in college while working at a restaurant! First I had to learn how to flip uncooked rice. Then I had to learn to cook a fried rice that was acceptable in taste and technique to the other cooks. After that I could finally graduate to learning other dishes 😁 I would add S&P to the shrimp!!
And thank you so much! I can't wait to go back to practicing hand skills again 😭
Wow!!!❤
I got to learn how to flip that shrimp!!! lol
Skills !!!!
Yummy 😋 😍
❤
Nice!
Where did you buy your stove? Please I really like it
Nice job!
Thank you! 🙏
how have you been man? hope everything is well and you're still getting down in the wok
I've been well. Thanks for asking 🙂 planning to make a comeback soon
Awesome! Where did you get that amazing Outdoor stove/wok set up?
I want it too
Great skills man ! 💯💯
Thank you! 🙏
😋😎
Hey! Curious, I saw the wet batter recipe but I didn’t see in the video or I missed it? Is it just an option for just using cornstarch? Thanks!
Where did you get that burner from?
Where did you buy the gas burner?
#Skills
👍
🙂
Nice vid! How do you dispose/store the hot oil between deep fry and sauté?
Thank you! We use a big metal oil canister