కర కరలాడే దొండకాయ ఫ్రై | మా ఇంట్లో ఈ ఫ్రై చేసినప్పుడు ఒక్క పోవుటకే కూర మాయం! Dondakaya Pakodi Fry

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  • čas přidán 17. 07. 2024
  • కర కరలాడే దొండకాయ ఫ్రై | మా ఇంట్లో ఈ ఫ్రై చేసినప్పుడు ఒక్క పోవుటకే కూర మాయం! Crispy Dondakaya Fry
    #sailawskitchen #dondakayafry #dondakayavepudu #dondakayarecipe
    My WhatsApp Channel Link : whatsapp.com/channel/0029VaE4...
    Chapters :
    0:00 - Intro
    0:29 - Ingredients
    0:50 - Recipe (Dondakaya Fry)
    6:20 - Tasting
    6:58 - Conclusion
    7:06 - Tip on importance of ivy gourd
    Ingredients :
    Ivy Gourd - 400 Gms
    Turmeric Powder - 1/4 Tsp
    Salt - 1 Tsp + 1/4 Tsp
    Ginger Garlic Paste - 1/2 Tsp
    Rice Flour - 4 Tsp
    Yellow Chickpea Flour - 4 tsp
    Cumin Seeds - 1/2 Tsp
    Red Chili Powder - 1 1/2 Tsp + 1/2 Tsp
    Coriander Powder - 1 Tsp
    Coriander Leaves - Few
    Curry Leaves - Few
    Groundnut - 2 Tbsp
    Oil - Deep Fry
    Note: Kindly note that, subtitles are provided only for ingredients & cooking procedure. Narrations, general chit-chat and talks with guests are not translated.
    Links to social media accounts:
    Facebook : / sailaws.kitchen.96
    Facebook Page : / sailaws-kitchen-112114...
    Instagram : sailawskitchen
    Send your pictures and questions to - asksailaw@gmail.com
    Links to all the products mentioned in my videos - linktr.ee/sailawskitchen
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