The original biscoff lasagne! Worth the hype!

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  • čas přidán 9. 09. 2024

Komentáře • 31

  • @Altbarbie
    @Altbarbie Před rokem +60

    1 1/2 cups Heavy whipping cream
    1/4 cup sugar
    1 tablespoon vanilla
    Double as much as needed. Your welcome.

    • @zaraali2863
      @zaraali2863 Před měsícem

      Thank you for sharing the measurements. Does this quantity will be enough for this single tray?😊

    • @berrybluex2501
      @berrybluex2501 Před 12 dny

      Y doesn’t this work for me?

  • @kayabdo8748
    @kayabdo8748 Před rokem +22

    My niece made it on Eid, and it was soooo delicious! Thank you!

  • @ShelbU373
    @ShelbU373 Před 2 měsíci +4

    i would add cream cheese to make the whip cream a bit more stiff so it doesn't melt back down at all but this looks so good

  • @lenahughes1627
    @lenahughes1627 Před 7 měsíci +5

    Use lidl speculos biscuits to keep it cheap and their own spread. Both exactly the same as lotus brand..

  • @Dorra19
    @Dorra19 Před 2 lety +8

    One of my favorite dessert to make! My family and friends always ask me to make them this dessert and I got the recipes from you 💕💕

  • @aminahhernandez408
    @aminahhernandez408 Před rokem +5

    What kind of cream is that? Looks great❤

  • @ecrin.e5476
    @ecrin.e5476 Před rokem +3

    İ tried it but without the biscoff spread because i didnt have any 😢 Thanks sm for the recipe though ❤

  • @mohdoohee1
    @mohdoohee1 Před 2 lety +5

    Great stuff, what is the ingredient/recipe plz ?!?

  • @samreenarahman7452
    @samreenarahman7452 Před 8 měsíci

    How did you make the dressing/spread?

  • @rubinabashir1708
    @rubinabashir1708 Před 2 lety +3

    If I make it night time and eat it to next day evening so is the taste will be fine or no?

  • @user-uh4zg2zn7w
    @user-uh4zg2zn7w Před 4 měsíci

    Do you have to wait for the biscuits to turn soft

  • @fahimakhanom8287
    @fahimakhanom8287 Před 5 měsíci

    Which cream did you use ?

  • @user-rj1ym5uw6g
    @user-rj1ym5uw6g Před 22 dny

    Pls can u make a caramel macchiato

  • @a948212
    @a948212 Před 5 měsíci

    What size pan

  • @user-cd1yn6ed8h
    @user-cd1yn6ed8h Před 2 měsíci

    Is this really sweet

  • @dellafelipa8970
    @dellafelipa8970 Před 2 měsíci

    😍🥧😋🤗

  • @AngelicCherrys
    @AngelicCherrys Před 7 měsíci

    I swear baking channels are obsessed with biscoft

  • @user-yh8hk7tm5g
    @user-yh8hk7tm5g Před 3 měsíci

    😌💞💝

  • @JD_213xxx
    @JD_213xxx Před 3 měsíci

    I actually thought she but lasagna and biscoff together

  • @ayshasajid6590
    @ayshasajid6590 Před rokem +1

    What cream

  • @musfikahmostain
    @musfikahmostain Před rokem

    motki so yuck