How to Make Baghali Polo- Persian Fava Bean and Dill Specialty Rice
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- čas přidán 9. 09. 2024
- Mom's Persian Kitchen explains step-by-step how to make this flavorful dish featuring basmati rice, fava beans, and dill. This is a staple of Iranian cuisine, featured at many Iranian restaurants. You can make it even more delicious at home with the right ingredients and the right recipe. We even explain how to make your tahdig crispy!
I absolutely love your introduction especially your dedication to your future grandchildren. Really warmed my heart.
My Persian MIL taught me how to make this but I needed a refresher. Thanks for sharing. God bless you and your family
Im not persian, but I love persian food and especially this dish and this video was really helpful. Thank you so much ❤
Aww I loved her sweet intro. ❤ Thank you for the recipe.
Dedicating your videos for the future generations is an amazing idea
My pleasure 😊
I am not Iranian, but I fall in love for you guys food❤
Thank you so much for posting this recipe!
My pleasure 😊
Got it.
You explained well; I forwarded some; got the gist; now will make.
Thanks for the tips of how to get frozen Fava Beans.
Today I making only for myself so will use Pinto Beans but next week I have guests I will usvAll Correct ingredients!
Great recipe! It was so easy to follow, and my Persian bf really enjoyed it!
That's wonderful!
Non credo che mi piaccia .Preferisco il nostro RISOTTO COI FRUTTI DI MARE 😝
Great presentation, very organized clean and clear, blessings to you and your family 🙏
Thank you so much!!
thank you for the wonderful tutorial!
You're welcome! Enjoy!
Very clear instructions! Great teacher and great production/editing! Thank you 😊
You're very welcome!
Oh wow, great photography, lighting, perfect colors, perfect audio, soothing to hear the instructions, very clear to understand, you look great 👍 looking forward to more recipes 🙂
Thank you! Yes, more recipes to come. Next up: fesenjan!
This was so helpful thank you!
Glad you liked it!
Great recipe!! love your videos. Keep sharing them❤
Thanks 🎉🎉🎉
It looks amazing, it makes me hungry excellent cheli chube
I'm so glad to hear it! We are going to put out an episode about Ghormeh Sabzi soon. Many more to come.
Its one of my favorite dishes, used to have it often in Dubai back in the day. I will try your recipe soon, thank you!
Hope you enjoy
Very clear recipe.
Thanks a lot
Wow! Wonderful fir Tehgid?
Sorry, didn't get.
But I guess it aksoo helps NOT to burn at the bottom.
also I meant to mention, you are a natural teacher. do you teach for a living? in case someone doesn't have access to Mediterranean markets, I've used baby lima beans as a good substitute... just wanted to add that out there
Thank you! Yes, I did some teaching and I love to share what I know with others. Thanks for the nice comment and I'm glad you found a good substitute!
Ahhhhhmazing! You’re soooo good!
Thank you!
How do you cook the chicken to go with Baghali Polow? Easy recipe pleas. Thank you.
We will make a video for this recipe! Thanks for requesting
consider yourself judged...by your Tahdig ;)
Exactly!
I always feel that persian rice is supposed to have lemon in it,
You can certainly add some lemon if you enjoy the flavor!
I am single father. Thank you!
Your future grand children 🤣🤣🤣🤣🤣you are lunny
Hopefully soon!