Nourish and Flourish

Fauziya Johnson, an artist based in Manchester, has been collaborating with a group of inspiring people of colour and working class 16 - 25 year olds and together they have been exploring the industrial food system and its impacts: socially, economically and environmentally.The industrial food system is vast and often obscured from everyday life. This group of young people attended a series of workshops which explored our relationship with food. They learnt traditional, sustainable, low-impact cooking; and discussed the violent history of our food system and its impacts on marginalised groups and the environment.

[@elias_phantom5]

love this project idea!

[@vernontaylor568]

Greenpeace will privately acknowledge the interdependence of many such problems as these and the gross overpopulation of the world, currently more than double that reckoned to be sustainable level of 4 billion, though some say the maximum sustainable population is 3 billion.
Greenpeace made it's name and earned respectability by grasping thorny issues and bringing "open secrets" into the mainstream.
I think it long past time Greenpeace stopped discussing this in private and made the interdependence of many world problems and overpopulation a public debate...

[@richardjohnson5529]

Vegan is the ONLY WAY