The EASIEST Zucchini Recipe with the BEST Flavor | Quick Recipe
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- čas přidán 13. 06. 2024
- EPISODE 757 - How to Make Sautéed Zucchini with Paprika & Garlic | Calabacin con Pimenton y Ajo Recipe
FULL RECIPE HERE:
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It's so nice to see a recipe for zucchini that doesn't want you to cook it to soggy mush! I won't tell you how old I was before I ever discovered a nice, firm grilled zucchini that finally allowed it to become food to me instead of forever remaining a Childhood Horror Food From Hell... (Ok, the soft stuff _still_ is, but at least I know now that if I cook it myself, I will be able to eat it.)
Much love :)
Thank you for the recipe! My five zucchini plants are showering me with their fruit, and I was slowly running out of ideas. So, today we are having your sauteed zucchinis for supper.
Don't forget that squash blossoms are also food, and harvesting those periodically to stuff, fry, or use in salads will help prevent getting too many of those overgrown, inedible, gigantic baseball bats of fruit!
@@alysoffoxdale Thank you for the advice. I don't allow my zucchinis to grow larger than a large cucumber (no seeds inside), but I still get too many. I heard about the flowers, but never tried cooking them. Any suggestions will be highly appreciated, thanks!
Hope you enjoy! Much love :)
You introduced me to the Spanish smoked paprikas, and for that I am grateful!
Yes!!! Much love :)
I’ve got it and it’s dinner tonight
Yes!! Much love :)
You have all ready blown us away with some of your recipes. Thank you.🇦🇺
Much love :)
Looks delicious‼️👍
Much love :)
You have the best tips. And my favorite words for a recipe, quick and easy.
Much love :)
YOU are the BEST! Thank you!
Much love :)
This sounds amazing!
Albert: *_I❤ZUCCHINI !!!_* You keep the flavors simple AND _delicious_ with garlic _powder._ Also, you make those
slices lòók like Spanish gold medallions. A WILL-make. Thanks again. (Fan from San Francisco, California.) *!!~
PS: Garlic *_powder_* - the *_other_* garlic goodness.
Yes!!! Much love :)
I love your recipes and your soothing voice 💕 😌
Much love :)
Delicious. Thank you
Much love :)
I've been wanting to saute some zucchini for a few days now and this is how I was going to do it. It was nice to see how well it works. I know what I'll be having for lunch.
Yes!! Much love :)
Great as usual. Many thanks indeed.
Much love :)
Thank you for sharing the beautiful video, nice presentation, and absolutely delicious.
I love zucchini and eat it all year round. I made this tonight and I will NEVER make it any other way - it was absolutely incredible - thank you.
Happy to hear that! Much love :)
Delicious, I will make it tonight 👍👍👌👌😊
I’ve only just discovered your Chanel and I’m loving it, I’ve been going through some of your past videos so have a few dinners planned for next week. Tried ordering the Spanish paprika but it’s sold out, hope it’s back in soon 🤞
Much love :)
No more soggy breaded zucchini, yay!
Yes!! Much love :)
WOW so delicious recipe ♥️🥰 looking good 👍 amazing recipe ♥️🥰🥰 thanks for sharing 👌👌 really good 👍😊 awesome presentation ♥️♥️♥️
🍃❤️Ohh yuummm! I want to make this for lunch tomorrow!❤️🍃
Thank you for your recipes. I love them! And also how to plate it so it looks nice.👍⚘️
Much love :)
Thank you for sharing your beautiful video. I love zucchini I’m going to try this dish i’ve tried your other zucchini dishes turned out wonderful😊❤️
Much love :)
Love it! Such an easy extra on my vegetarian table. 🇦🇺
Much love :)
Just bought some and wanted a good new recipe - thanks for the help! Looks yummy/
Much love :)
Good morning, Zucchini can be very bland but this version looks so tasty. I love the manner you present the vegetables from boring to super tasty. I am going to try this a we get tired of eating the same style all the time. Thank you for showing and sharing, this is a winner. Ole Kind regards.
Much love :)
Hola me Encanto esta receta facil y deliciosa y saludable gracias muchas gracias
Saludos!
OMGoodness look simple and delicious. 🐞💞
Much love :)
I like the way of ur recepies ,I m gonna to try all ur food ❤️ lots of love from kashmir
Much love :)
Yes. Thank you very much. I will proof it. 😉😊
Much love :)
Beautiful delicious 😋
Much love :)
looks so good :)
Much love :)
THANKS :)
Much love :)
Have my own home grown zucchini and looking forward to cooking this recipe 😎
Sounds great! Much love :)
I made these wonderful zucchini for tonight’s dinner as a side with salmon. They are truly delicious and we’re very much enjoyed. Shall try making your other zucchini recipes too. Susan
Happy to hear that! Much love :)
Have you considered doing a cookbook 👍
Hopefully soon! Much love :)
I love zucchini, much more than cucumber because the seeds are gentler as far as digestion goes.
Seems like a great recipe, but I think I would toss it in the airfryer with a little spray of olive oil! Thanks a lot! 🤗💚
Sounds great! Much love :)
Nice job lots of zucchini in the garden this year can I use minced garlic instead of garlic powder
You can, just make sure to not over cook it :) much love
helle you .chia se công thức làm ra món ăn quá tuyêt vời .👍
Does this have to be eaten hot, or can you make it ahead and serve at room temperature?
Hot, room temperature or even chilled :) Much love
Cudos to you to even sell this as a recipe 😂
You've started "singing" your last word of the sentence. Did you know you are doing this or is this a new you?
The only problem with fried zucchini: if you don't eat immediately they do get soggy!!