Desi Style Aloo Keema Recipe||Restaurant Style Keema Aloo||Super Easy and Quick Recipe of aloo keema

Desi Aloo Keema Recipe, Restaurant Style Keema Aloo, Super Easy and Quick Recipe by fluffyfood
Aloo Keema Recipe | Super Quick and Tasty Keema Aloo Recipe | Keema Aloo Recipe
Aloo keema recipe | Aisi recipe aapko kahi nahi milegi | keema aloo recipe
Aloo Keema Recipe I Restaurant Style Keema Fry At Home I Keema Aloo Recipe
Aloo keema is a popular Pakistani and North Indian dish made with minced meat (usually beef, mutton, or a combination of the two) and potatoes. The name "aloo keema" literally translates to "potato meat" in Urdu and Hindi.
Here's a brief overview of the dish:
- Main ingredients: Minced meat, potatoes, onions, garlic, ginger, cumin seeds, coriander powder, turmeric powder, red chili powder, salt, and oil.
- Preparation: The minced meat is cooked with spices and potatoes until the potatoes are tender and the meat is fully cooked.
- Texture: The dish has a thick, stew-like consistency.
- Flavor: Aloo keema has a rich, savory flavor with a balance of spices, herbs, and a slight tang from the tomatoes.
- Serving: Aloo keema is often served with naan, rice, or roti.
Aloo keema is a comforting and flavorful dish that's popular in many parts of South Asia.
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[@nomanhussainnoman8214]

😋 yummy

[@iramwaseem1501]

Mashallah bht e mazaydar❤

[@Street_youTuber-m1x]

Zabardast❤